Poultry post-mortem Flashcards

1
Q
A

Airsacculitis

Total rejection if acute; otherwise partial

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2
Q
A

Ascites

Total rejection

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3
Q
A

Cellulitis

Total rejection if “wet” form and systemic

Partial rejection if “dry” form, not severe and can be trimmed

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4
Q
A

Dermatitis

Total rejection if generalised

Partial rejection if localised

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5
Q
A

Dead on arrival

Total rejection

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6
Q
A

Emaciation

Total rejection

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7
Q
A

Contamination

Total rejection if gross

Partial rejection if can be trimmed

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8
Q

Hepatitis

A

Partial rejection (reject liver)

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9
Q
A

Joint lesion

If no signs of systemic infection, reject affected area. Trim at next healthy joint.

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10
Q
A

Tumours/Marek’s disease

Partial rejection if tumour is localised and encapsulated

Total rejection if extensive cutaneous/visceral form of Marek’s disease

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11
Q
A

Pericarditis

Total rejection when associated with secondary conditions, or when FCI shows positive Salmonella Enteritidis or Tymphimurium

Partial rejection in all other cases

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12
Q
A

Perihepatitis

Total rejection

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13
Q
A

Runts

May be rejected as they are a poor size for processing. Likely to sustain machine damage/contamination but if not then technically fit for human consumption.

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14
Q
A

Salpingitis

Total rejection when associated with secondary conditions

Partial rejection if only oviduct affected

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