plasma membranes Flashcards

1
Q

what holds the bilayer together?

A

weak hydrophobic interactions

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2
Q

properties of the phospholipid bilayer

A
  • hydrophobic tails helps to form a bilayer and separate two aqueous regions
  • contains cholesterol to regulate fluidity
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3
Q

how does the fluid mosaic model describe the structure of plasma membranes?

A
  • proteins are randomly spread through the membrane
  • bilayer has hydrophobic tails facing inwards and hydrophilic heads facing outwards
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4
Q

what component of the plasma membrane acts as a barrier for mineral ions entering the cell?

A

phospholipid bilayer

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5
Q

outline the role of membranes within cells

A
  • compartmentalise areas which require specific conditions
  • site of chemical reactions
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6
Q

why is fluidity necessary?

A

allows spontaneous breaking and reforming for endo+exocytosis

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7
Q

how might a variation in saturated and unsaturated fatty acid tails affect membrane properties?

A
  • less stable
  • increased fluidity
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8
Q

what are channel proteins?

A

hydrophilic channel that allows movement of polar molecules down a concentration gradient

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9
Q

what are carrier proteins?

A

they change shape for passive and active transport

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10
Q

what are glycoproteins and what are they used for?

A
  • proteins with a carb chain attached
  • cell adhesion and as receptors for chemical signals
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11
Q

what are glycolipids and what are they used for?

A
  • lipid chain
  • cell markers or antigens which are recognised by the immune system
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12
Q

what is cholesterol?

A

lipid with a hydrophobic ad hydrophilic end

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13
Q

what is the role of cholesterol in the plasma membrane

A
  • binds to phospholipid fatty acid tails
  • this increases the packing of the membrane
  • reduces fluidity
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14
Q

why cant glucose pass through a membrane via simple diffusion?

A

glucose is too large so the phospholipids act as a barrier

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15
Q

why can progesterone move through membranes?

A

fat soluble so it can diffuse through

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16
Q

what is diffusion?

A

the net movement of particles down a concentration gradient

17
Q

why does diffusion take longer over a larger distance?

A

particles have more chance to collide and slow the movement

18
Q

what are the factors affecting rate of diffusion?

A
  • temperature
  • concentration gradient
  • distance travelled
19
Q

what is simple diffusion?

A

diffusion without the help of membrane proteins

20
Q

what is osmosis?

A

diffusion of water along a water potential gradient across a partially permeable membrane

21
Q

what is water potential?

A

the tendency of water to move from one place to another

22
Q

what is the highest water pressure?

23
Q

what affects water potential?

A

presence of solutes

24
Q

what is a hypertonic solution?

A

higher solute conc than another solution

25
what is a hypotonic solution?
lower solute conc than another solution
26
what is an isotonic solution?
equal solute conc to another solution
27
what is cytolysis?
cell bursting due to too much hydrostatic pressure
28
what is crenation?
cell shrinking
29
how does a cell prevent cytolysis or crenation?
surrounds itself with an aqueous solution
30
what is a protoplast?
cell with cell wall removed
31
what does the tonoplast do?
adjust turgor pressure
32
what is turgor pressure?
force of water on cell wall due to osmosis
33
what is plasmolysis?
when cells lose water in a hypertonic solution and contract
34
active transport method
- transported ions bind to receptors on carrier proteins - ATP binds to carrier protein and is hydrolysed into ADP and phosphate ions - binding of phosphate ions to carrier protein causes it to change shape and open - ion enters and ATP reforms
35
what is endocytosis?
bulk transport of molecules into a cell
36
what is the effect of high temperatures on membranes?
- phospholipids have more kinetic energy and move apart - bilayer becomes more fluid - proteins denature
37
how can root hair cells absorb water via osmosis when soil has a low water potential?
- uptake solutes via active transport to lower water potential until its lower than soil - creates a water potential gradient
38
what happens to a membrane between 20 and 70 degrees using knowledge of the structure and properties of a bilayer?
- at 20 the membrane is impermeable so stability is high - as temp increases, kinetic energy increases and the membrane becomes more fluid and lets more liquid out - at 70 the membrane is disrupted and very permeable - all this is due to the structure of phospholipids - hydrophilic phosphate heads facing outwards and hydrophobic fatty acid tails facing inwards - the bilayer is a barrier to water