Pinocchio's Menu (1-79) Flashcards

1
Q

What is Menu Item number 1?

A

Pane della Casa.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is Pene Della Casa?

A

Daily baked homemade bread, served with extra virgin olive oil and aged balsamic vinegar dip.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is menu item number 2?

A

Garlic Bread with cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Whats is garlic bread with cheese?

A

Ciabatta bread with garlic butter and cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is menu item number 3?

A

Olive Miste.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is olive miste?

A

Marinated mixed olives.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is menu item number 4?

A

Minestrone.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is minestrone?

A

Freshly made chunky vegetable soup with tomato sauce, black

pepper and Parmesan cheese. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is menu item number 5?

A

Bruschetta al Pomodoro.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is Bruschetta al Pomodoro.

A

Freshly chopped plum tomatoes, roasted mixed peppers, olive
oil, garlic and fresh basil, on toasted home made bread and
salad garnish.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is menu item number 6?

A

Funghi all’Aglio.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is Funghi all’Aglio?

A

Fresh mushrooms sautéed in olive oil, garlic, white wine, freshly grounded black pepper and parsley. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is menu item number 7?

A

Bruschetta al Salmone.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is Bruschetta al Salmone?

A

Freshly chopped plum tomatoes, roasted mixed peppers, finished with smoked Scottish salmon and rocket garnish.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is menu item number 8?

A

Gamberoni all’Aglio.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is Gamberoni all’Aglio?

A

King prawns sautéed in olive oil, garlic, white wine and parsley. Served with homemade bread, salad and lemon wedges.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is menu item number 9?

A

Mozzarella Filante.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What is Mozzarella Filante?

A

Ham, mozzarella, in between two homemade bread slices, bread-crumbed and butter fried, served with tomato sauce and fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What is menu item number 10?

A

Mangiatutto Fritti.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is Mangiatutto Fritti?

A

Delicious lightly breaded fried whitebait, served on a bed of mixed leaves, with homemade garlic mayonnaise and lemon wedges.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What is menu item number 11?

A

Cozze Alla Crema.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is Cozze Alla Crema?

A

Shell on mussels cooked in olive oil, onions, fresh hot chillies, white wine and cream sauce. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is menu item number 12?

A

Cozze Marinara.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What is Cozze Marinara?

A

Shell on mussels cooked in olive oil, onions, fresh hot chillies, white wine and tomato sauce. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

What is menu item number 13?

A

Prosciutto & Rucola.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What is Prosciutto & Rucola?

A

Parma ham finely sliced, served with rocket, Parmesan cheese shavings, lemon wedges. Drizzled with Italian finest extra virgin olive oil and aged balsamic vinegar. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

What is menu item number 14?

A

Lumache al Forno.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

What is Lumache al Forno?

A

Shell on large snails baked in garlic-herb butter, shallots, cognac, nutmeg, finished with spicy tomato sauce. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

What is menu item number 15?

A

Insalata Caprese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

What is Insalata Caprese?

A

Sliced vine tomato, buffalo mozzarella, olives, red onions fresh basil and olive oil. Served with homemade bread. (can be served for one person or to share).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

What is menu item number 16?

A

Asparagi Gratinati.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

What is Asparagi Gratinati?

A

Asparagus, Parma ham, butter, sprinkled with Parmesan cheese. Oven gratin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

What is menu item number 17?

A

Antipasto di Carne.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

What is Antipasto di Carne?

A

A selection of finest salami Milano, salami Napoli, Parma ham, mortadella, mixed olives, sun-dried tomatoes and buffalo mozzarella. Sprinkled with extra virgin olive oil. Served with homemade bread.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
35
Q

What is menu item number 18?

A

Penne Arrabiata.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
36
Q

What is Penne Arrabiata?

A

Penne with tomato sauce, hot chillies, garlic, olive oil, parsley, fresh basil and Parmesan cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
37
Q

What is menu item number 19?

A

Spaghetti al Pomodoro.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
38
Q

What is Spaghetti al Pomodoro?

A

Spaghetti with daily made tomato sauce with fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
39
Q

What is menu item number 20?

A

Spaghetti Bolognese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
40
Q

What is Spaghetti Bolognese?

A

Spaghetti with homemade rich bolognese sauce.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
41
Q

What is menu item number 21?

A

Spaghetti Carbonara.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
42
Q

What is spaghetti carbonara?

A

Spaghetti with Italian pancetta, egg yolk, cream, freshly ground black pepper and Parmesan cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
43
Q

What is menu item number 22?

A

Penne Stufate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
44
Q

What is Penne Stufate?

A

Penne with ham, mushrooms, mozzarella, Parmesan cheese, black pepper and cream.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
45
Q

What is menu item number 23?

A

Tagliatelle ai Funghi.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
46
Q

What is Tagliatelle ai Funghi?

A

Tagliatelle with wild Italian porcini mushrooms, sliced champignon mushrooms, sage, butter, white wine, parsley, black pepper, and black truffle cream sauce.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
47
Q

What is menu item number 24?

A

Spaghetti alle Polpette.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
48
Q

What is Spaghetti alle Polpette?

A

Spaghetti with homemade 100% beef meatballs in a rich tomato sauce with Parmesan cheese and fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
49
Q

What is menu item number 25?

A

Penne all’ Amatriciana.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
50
Q

What is Penne all’ Amatriciana (25)?

A

Penne with Italian pancetta, onions, fresh hot chillies, olives, garlic, olive oil, Parmesan cheese, parsley, in a rich tomato sauce with fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
51
Q

What is menu item number 26?

A

Penne Pollo & Asparagi.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
52
Q

What is Penne Pollo & Asparagi?

A

Penne with tender free-range chicken breast strips, asparagus, white wine, black pepper, cream and Parmesan cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
53
Q

What is menu item number 27?

A

Spaghetti Alle Cozze.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
54
Q

What is Spaghetti Alle Cozze.

A

Spaghetti with shell on mussels cooked in olive oil, garlic, hot chilies, white wine, black pepper, tomato sauce and parsley.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
55
Q

What is menu item number 28?

A

Penne alla Siciliana.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
56
Q

What is Penne alla Siciliana?

A

Penne with spice pepperoni, olives, sun-dried tomatoes, garlic, onions, roasted mixed peppers, anchovies, hot chillies tomato sauce and fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
57
Q

What is menu item number 29?

A

Penne della Casa.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
58
Q

What is Penne della Casa?

A

Penne with tender free-range chicken breast strips, mushrooms, asparagus, white wine, black pepper cream and Parmesan cheese.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
59
Q

What is menu item number 30?

A

Penne Boscaiola.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
60
Q

What is Penne Boscaiola?

A

Penne with tender free-range chicken breast strips, mushrooms, garlic, white wine, olive oil, parsley, Arrabiata sauce, Parmesan cheese and fresh basil.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
61
Q

What menu item number 31?

A

Spaghetti allo Scoglio.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
62
Q

What is Spaghetti allo Scoglio?

A

Spaghetti with shell-on mussels, calamari, shrimps, clams, prawns, peas, olive oil, garlic, hot chillies, black pepper, fresh diced tomatoes, white wine and parsley.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
63
Q

What is menu item number 32?

A

Penne alla Diavola.

64
Q

What is Penne alla Diavola?

A

Penne with tomato sauce, hot chillies, garlic, capers, mushrooms, anchovies, black olives, parsley, black pepper and fresh basil.

65
Q

What is menu item number 33?

A

Tagliatelle al Salmone.

66
Q

What is Tagliatelle al Salmone?

A

Tagliatelle with fresh and smoked salmon, fresh asparagus, brandy, cream, black pepper, parsley and tomato sauce.

67
Q

What is menu item number 34?

A

Spaghetti ai Frutti di Mare.

68
Q

What is Spaghetti ai Frutti di Mare?

A

Spaghetti with shell on mussels, calamari, shrimps, clams, prawn cooked in olive oil, garlic, fresh hot chillies, black pepper, parsley and tomato sauce.

69
Q

What is menu item number 35?

A

Tagliatelle Gamberoni e Zucchine.

70
Q

What is Tagliatelle Gamberoni e Zucchine?

A

King prawns, courgette, sun-dried tomatoes, cooked in olive oil, garlic, white wine, parsley, tomato sauce and cream.

71
Q

What is menu item number 36?

A

Spaghetti Cremonese.

72
Q

What is Spaghetti Cremonese?

A

Spaghetti with shell on mussels, calamari, shrimps, peas, clams, tiger prawn, hot chillies, brandy, black pepper, parsley and cream sauce.

73
Q

What is menu item number 37?

A

Chef’s Special Penne

74
Q

What is the Chef’s Special Penne?

A

Penne with prime diced beef fillet cooked with olive oil, garlic, mushrooms, courgette, olives, hot chillies, red wine and parsley.

75
Q

What is menu item number 38?

A

Cannelloni

76
Q

What is Cannelloni?

A

A homemade cannelloni with ricotta cheese, spinach, tomato sauce, cream and mozzarella.

77
Q

What is menu item number 39?

A

Crespelle al Pollo e Funghi.

78
Q

What is Crespelle al Pollo e Funghi?

A

Homemade rolled pancakes filled with chicken breast strips, ricotta cheese, spinach, mushrooms, mozzarella, nutmeg and Parmesan cheese. Baked in tomato and white sauce.

79
Q

What is menu item number 40?

A

Crespelle ai Funghi.

80
Q

What is Crespelle ai Funghi?

A

Homemade rolled pancakes filled with ricotta cheese, spinach, mushrooms, mozzarella, nutmeg and Parmesan cheese. Baked in tomato and white sauce.

81
Q

What is menu item number 41?

A

Lasagna Classica.

82
Q

What is the Lasagna Classica?

A

Layers of fresh pasta sheets, bolognese sauce, white sauce, mozzarella, fresh basil and Parmesan cheese.

83
Q

What is menu item number 42?

A

Tortellini di Carne.

84
Q

What is Tortellini di Carne?

A

Meat filled tortellini cooked with olive oil, asparagus, ham, mushrooms, Parmesan cheese, cream, black pepper and mozzarella.

85
Q

What is menu item number 43?

A

Gnocchi Piccanti.

86
Q

What is Gnocchi Piccanti?

A

A classic Italian potato pasta cooked with olive oil, garlic, mushrooms, fresh hot chillies, onions, roasted mixed peppers, tomato sauce, Parmesan cheese and parsley.

87
Q

What is menu item number 44?

A

Gnocchi al Gorgonzola.

88
Q

What is Gnocchi al Gorgonzola?

A

Potato pasta cooked with tender chicken fillet strips, mushrooms, olives, black pepper, Parmesan, cream and Gorgonzola cheese.

89
Q

What is menu item number 45?

A

Gnocchi Primavera.

90
Q

What is Gnocchi Primavera?

A

A classic Italian potato pasta, cooked with olive oil, garlic, mushrooms, roasted mixed peppers, olives, peas, caramelised onions, white wine, parsley, tomato sauce, Parmesan and mozzarella cheese.

91
Q

What is menu item number 46?

A

Risotto alla Contadina.

92
Q

What is Risotto alla Contadina?

A

Italian rice cooked with olive oil, garlic, mushrooms, onions, olives, sun-dried tomatoes, courgette, roasted mix peppers, tomato sauce and parsley.

93
Q

What is menu item number 47?

A

Risotto Pollo e Asparagi.

94
Q

What is Risotto Pollo e Asparagi?

A

Risotto with tender chicken breast strips,fresh local asparagus, mushrooms, Parmesan cheese, white wine and cream.

95
Q

What is menu item number 48?

A

Risotto Mari e Monti.

96
Q

What is Risotto Mari e Monti?

A

Rich seafood risotto with king prawn, mussels, clams, squid, langoustine, prawns, garlic, fresh hot chillies, spice pepperoni, peas, onions, chicken, white wine, tomato sauce, black pepper and parsley.

97
Q

What is menu item number 49?

A

Risotto alla Pescatora.

98
Q

What is Risotto alla Pescatora?

A

italian rice cooked with shell on mussels, calamari, shrimps, clams, prawn cooked in olive oil, garlic, fresh hot chillies, black pepper, parsley and tomato sauce.

99
Q

What is menu item number 50?

A

Risotto ai Funghi Porcini.

100
Q

What is Risotto ai Funghi Porcini?

A

Wild Italian porcini mushrooms, sliced champignon mushrooms, sage, butter, white wine, parsley black pepper, and black truffles cream sauce.

101
Q

What is menu item number 51?

A

Risotto Salmone.

102
Q

What is Risotto Salmone?

A

Italian rice cooked with a combination of fresh and smoked salmon, fresh asparagus, brandy, cream, black pepper, parsley and tomato sauce.

103
Q

What is menu item number 52?

A

Bistecca Paesana.

104
Q

What is Bistecca Paesana?

A

10oz Grilled 21 days matured sirloin steak, topped with mushrooms, roasted mix peppers, red wine and cream.

105
Q

What is item number 53?

A

Filetto al Gorgonzola.

106
Q

What is Filetto al Gorgonzola?

A

Pan fried fillet steak, topped with a Gorgonzola cheese, cognac and cream sauce. (Can also be made with peppercorn sauce).

107
Q

What is menu item number 54?

A

Pollo Alla Crema.

108
Q

What is Pollo Alla Crema?

A

Free range chicken breast, cooked with olive oil, mushrooms, garlic, roasted mixed peppers, parsley, black pepper and cream.

109
Q

What is menu item number 55?

A

Pollo alla Calabrese.

110
Q

What is Pollo alla Calabrese?

A

Pan fried free range marinated chicken breast, topped with onions, garlic, bacon, olives, fresh hot chillies, mushrooms, white wine, parsley and tomato sauce.

111
Q

What is menu item number 56?

A

Pollo Parma.

112
Q

What is Pollo Parma?

A

Free-range chicken breast, cooked with olive oil, garlic, mushrooms, Parma ham, black pepper and Gorgonzola cheese sauce.

113
Q

What is menu item number 57?

A

Saltimbocca alla Romana.

114
Q

What is Saltimbocca alla Romana?

A

Escallops of veal fried in butter, sage, brandy, topped with Parma ham finished with demi-glass sauce.

115
Q

What is menu item number 58?

A

Fegato alla Pinocchio’s.

116
Q

What is Fegato alla Pinocchio’s?

A

Calves liver, gently pan fried in extra virgin olive oil, with caramelised onions, fresh hot chillies, mushrooms, garlic, red wine, freshly grounded black pepper, parsley and tomato sauce.

117
Q

What is menu item number 59?

A

Vitello ai Funghi.

118
Q

What is Vitello ai Funghi (59)?

A

Escallops of veal, fried in butter, with sage and Parma ham, topped with a creamy champignon and wild porcini mushroom sauce.

119
Q

What is menu item number 60?

A

Spezzatino (Casserole).

120
Q

What is Spezzatino (Casserole) (60)?

A

Slow cooked beef stew with mixed vegetables, potatoes, onions, red wine, hot chillies and tomato sauce.

121
Q

What is menu item number 61?

A

Branzino.

122
Q

What is Branzino (61)?

A

Butter fried fresh Cod fillet, topped with mussels, brandy, cream, parsley and tomato sauce.

123
Q

What is item number 62?

A

Zuppa Di Pesce.

124
Q

What is Zuppa Di Pesce (62)?

A

Italy’s most popular fish soup. Cooked with olive oil, garlic, Tiger prawn, mussels, calamari, clams, cuttlefish, onions, tomato sauce, peas, white wine, hot chilies and parsley. Served with ciabatta bread.

125
Q

What is menu item number 63?

A

Margherita.

126
Q

What is the Margherita (63)?

A

Traditional tomato & mozzarella with oregano and fresh basil.

127
Q

What is menu item number 64?

A

Napoletana.

128
Q

What is the Napoletana (64)?

A

Anchovies, capers, black olives, hot chillies on a tomato and mozzarella base.

129
Q

What is menu item number 65?

A

Ai Funghi.

130
Q

What is the Ai Funghi (65)?

A

Fresh mushrooms on a tomato & mozzarella base with oregano and fresh basil.

131
Q

What is menu item number 66?

A

Vegetariana.

132
Q

What is the Vegetariana (66)?

A

Mushrooms, roasted mixed peppers, olives, caramelised onions on a tomato & mozzarella base with oregano and fresh basil.

133
Q

What is menu item number 67?

A

Capricciosa.

134
Q

What is the Capricciosa (67)?

A

Ham, artichokes, mushrooms, egg, on a tomato & mozzarella base with oregano.

135
Q

What is menu item number 68?

A

The Gorgonzola.

136
Q

What is the Gorgonzola (68)?

A

Tomato sauce, mozzarella, mushrooms, olives and Gorgonzola cheese.

137
Q

What is menu item number 69?

A

Prosciutto e Rucola.

138
Q

What is the Prosciutto e Rucola (69)?

A

Parma ham, rocket, Parmesan cheese shavings, on a tomato and mozzarella base.

139
Q

What is menu item number 70?

A

The Salmone.

140
Q

What is the Salmone (70)?

A

Smoked Scottish salmon, rocket and olive oil on a tomato and mozzarella base.

141
Q

What is menu item number 71?

A

Al Pesce.

142
Q

What is the Al Pesce (71)?

A

Mixed sea food, garlic, fresh hot chillies, parsley on a tomato and mozzarella base.

143
Q

What is the Montanara (72)?

A

Chicken, ham, pepperoni, red onions on a mozzarella and tomato base with oregano and fresh basil.

144
Q

What is menu item number 72?

A

The Montanara.

145
Q

What is menu item number 73?

A

The Al Pollo.

146
Q

What is the Al Pollo (73)?

A

Slow roasted chicken fillet strips, black olives, mushrooms and chillies on a tomato and mozzarella base with oregano and fresh basil.

147
Q

What is menu item number 74?

A

Hawaii.

148
Q

What is the Hawaii (74)?

A

Ham and pineapple, on a tomato and mozzarella base with fresh basil.

149
Q

What is menu item number 75?

A

Quattro Stagioni.

150
Q

What is Quattro Stagioni?

A

Parma ham, artichokes, mushrooms, roasted mix peppers, on a tomato and mozzarella base with oregano and fresh basil.

151
Q

What is menu item number 76?

A

Siciliana.

152
Q

What is the Siciliana?

A

Anchovies, sun-dried tomatoes, olives, roasted mix peppers, hot chillies on a tomato & mozzarella base with oregano fresh basil and chillies.

153
Q

What is menu item number 77?

A

Pepperoni.

154
Q

What is the Pepperoni?

A

Spicy pepperoni salami on a tomato & mozzarella base with oregano and fresh basil.

155
Q

What is menu item number 78?

A

Prosciutto & Funghi.

156
Q

What is the Prosciutto & Funghi?

A

Ham, mushrooms on a tomato & mozzarella base with oregano and fresh basil.