Physiology of the small intestine and accesory organs Flashcards

1
Q

What are exocrine cells in the pancreas

A
  • accessory organ to digestion
  • secretion of enzyme rich fluid into duodenum
  • Break down all categories of digestible food
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2
Q

what are endocrine glands in the pancreas?

A
  • release hormones into bloodstream that affect carbohydrate metabolism
  • insulin
    -glucagon
  • somatostatin
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3
Q

What is the structure of the pamcreas?

A
  • similar to salivary glands
    acinar cells secrete enzymes and fluid into duct system
  • the pancreatic duct fuses with the bile duct on entry to duodenum
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4
Q

what is the aqueous component of pancreatic juices ?

A
  • 200-800ml secreted a day
  • rich in bicarbonate
  • helps to neutralise acid chyme
  • secretion stimulated by secretin
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5
Q

what is the proteolytic enzyme component ?

A

Trypsin, chromotrptins and carboxypeptidases

Secreted in active form, activated by the duodenum by enterokinase

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6
Q

what does pancreatic amylase do?

A

breaks down starch - secreted in active form

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7
Q

what does the lipolytic enzyme in the pancreas do?

A

Fat digestion
Lipase - secreted in active form
Colipase, cholesterol esterase, phospholipase

Activated by trypsin in the duodenum

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8
Q

what is the control of pancreatic secretions?

A
  • Nervous and hormonal control
  • Nervous reflex involves medulla and vagal innervation (cephalic phase)
  • gastrin release in response to stomach distension (gastric phase)
  • secretin and cck secreted by mucosa in response to presence of chyme in the duodenum (intestinal phase)
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9
Q

what is pancreatitis ?

A

pancreatic enzymes are activated in the pancreas, causing them to attack the organ itself
- Acute (can resolve) or Chronic (tissue is destroyed and scarring develops)

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10
Q

what are causes of pancreatitis?

A

gallstones ( pancreatic duct and bile duct fuse so blockage may affect the other)

Alcohol

Idiopathic

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11
Q

what are some function of the liver?

A
  • processing digested food from intestine
  • manufacturing of bile
  • storage
  • metabolism (breaks down stored glycogen, fat or protein to glucose)
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12
Q

what is the structure of the liver?

A
  • hepatic (liver) cells arrange in radial pattern around central vein
  • hepatocytes make up functional units called lobules
  • lobules form the 2 main lobes of the liver
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13
Q

what does hepatic blood supply do?

A
  • receives double blood supply (oxygenated from hepatic artery, deoxygenated from portal vein)
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14
Q

what does hepatic cells do?

A

Extract oxygen and most nutrients
Detoxify or story poisons and drugs
Secrete products (except bile) in hepatic vein

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15
Q

what are the two characteristics of bile?

A
  • excretory product of liver metabolism
  • a digestive secretion
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16
Q

What does bile salts do?

A

emulsifies fats into small droplets that enables them to be absorbed and digested more effectively

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17
Q

what are bile pigments called and what do they do?

A

Bilirubin - yellow/brown give faeces their colour (absorbed by the blood)

Salts, cholesterol and pigments secreted by liver cells (hepatocytes)

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18
Q

what does bicarbonate ions in the bile do?

A

neutralises acid chyme

it is secreted by epithelial lining bile ducts

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19
Q

what happens to most bile salts and emulsifying?

A

they are recirculated and reabsorbed
5% is synthesised and lost in faeces

20
Q

what does the gall bladder do?

A

stored and concentrates bile by extracting water and ions. Can lead to increased insoluble cholesterol levels

21
Q

how does bile enter the gallbladder?

A

by the cystic duct when the SI is empty

22
Q

when does ejection of bile into the duodenum occur?

A

when protein or fat-rich chyme enters duodenum
- causes CCK release
- CCK causes gallbladder to contract and sphincter of oddi to relax thus allowing bile to enter the duodenum

23
Q

what are gallstones?

A

crystalline deposit that accumulates when there is too much cholesterol and not enough bile salts

24
Q

how can gallstones be treated?

A

can be dissolved
if severe gall bladder can be removed (cholecystectomy)

25
Q

what is jaundice a symptom of gallstones?

A

Stones can block the common bile duct which causes increased levels of bilirubin in the blood plasma causing discolouration of the skin

26
Q

what are the three parts of the small intestine?

A

duodenum
jejunum
ileum

27
Q

what is the small intestines mucosa consisting of?

A

epithelium (enterocytes)
lamina propia
muscularis mucosae

28
Q

What types of muscle causes the small intestine to contract

A

Smooth muscle (longitudinal and circular )

29
Q

what are the components of the enteric NS

A

Myeteric plexus
submucosal plexus

30
Q

what is the neutransmitter for parasympathetic and sympathetic signals?

A

para - acetylcholine
symp - noradrenaline

31
Q

what does the submucosa contain and what does it do?

A

contains brunner’s glands to secrete alkaline mucous to protect the intestinal wall and neutralise acid chyme

32
Q

what are lacteals?

A

components of the lymphatic system for fat digestion

33
Q

what is the villi’s function?

A

increase SA for absorption
Microvilli further increases this

34
Q

what is the components of a villus?

A
  • arteriole and capillary bed (oxygenated blood)
  • venule (nutrients from villi)
    -lymphatic (fatty end stage products)
35
Q

what is the combination required for digestion in the SI

A

pancreatic juice
bile
intestinal juice

36
Q

how is carbohydrates digested?

A
  • starch converted to disaccharides by pancreatic amylase
  • disaccharides converted to monosaccharides by glycosidase
  • monosaccharide is absorbed in the epithelium
37
Q

what are polypeptides arriving from the stomach catabolised by?

A

trypsin and chymotrypsin

38
Q

how is glucose and galactose absorbed?

A

into epithelial cells by co-transport with Na via sodium glucose transporters
-leave epithelial cell and enter blood by facilitated diffusion via glucose transporters

39
Q

how is peptides absorbed in the SI

A

uptake into epithelial cell thought to be linked with H+ influx
Broken down to constituent amino acids inside epithelial cell

40
Q

how are amino acids absorbed in the SI?

A

uptake into epithelial cells by Na+ dependent co-transport
-leave by facilitated diffusion

41
Q

when do bile salts remain in the lumen of gut until?

A

until terminal ileum and then re-cycled into enterohepatic circulation

42
Q

what are cylomicrons?

A

when lipids(triglycerides) accumulate in vesicles of smooth ER of epithelial cell and leave by fusion with plasma membrane

43
Q

how do chylomicrons leave the intestines?

A

leave in lymph since they are too largs to enter the circulation immediately

44
Q

what is interstitial spaces ?

A

spaces between cells/organs

45
Q

what is lymphatic circulation due to?

A

muscular movements with slow contractile action of smooth muscle in walls of lymphatics pushing lymph along by peristalsis