Physical properties of soil Flashcards
Composition of soil
45% mineral matter, 25% air , 25% water , 5% organic matter
Soil texture
A measure of the proportion of different sized mineral particles (sand, silt & clay) that are found in a sample
Loam soil
Soil that contains equal amount of sand, silt and clay.
- Influences the aeration, drainage, available water and nutrients
Porosity
TOTAL VOLUME OF SOIL OCCUPIED BY PORES.
Describes materials that contain tiny holes or pores that allow gases and liquids to pass through the material.
Soil Triangle
Is used to classify a soil sample by the proportions of sand, silt and clay it
contains.
Soil structure
Describes the arrangement of soil particles within a soil.
Aggregate
A substance formed by combining several separate elements. Sand, silt and
clay particles cluster together.
Cementation
The binding together of soil particles.
Separation
Soil aggregates are broken up within the soil. Large cracks may develop in the
soil, which damages its overall structure.
Flocculation
Is the clustering together of soil particles to create larger structures called
floccules.
Plough pan
Layer of compaction that has been repeatedly ploughed at the same depth.
Removed using a subsoiler.
Soil compaction
Occurs when soil particles are pressed together, and aggregates are destroyed.
This reduces the total pore space in the soil.
Hygroscopic water
(absorbed water)
Forms a thin film around a soil particle and is held on the surface of the particle by the force of attraction.
It cannot be removed from the soil and is
not available to plants.
Capillary water
Water that moves up through the soil by capillary action. Water held in smaller pores is unavailable, water held in larger pores is available to plants
Gravitational water
Water that moves down through the soil pores with gravity. Temporarily available to plants before draining away.
Field capacity
Is the amount of water in a soil after the gravitational water has drained away.
Permanent wilting point
The point at which no more capillary water can be removed from a soil (by plant roots)
Available water capacity
The amount of water between the field capacity and permanent wilting point that is available for absorption by plant roots.
Soil colour
The colour of a soil can indicate its humus and mineral content.
Soil temperature
The rate of a chemical reaction doubles with every 10°C rise in temperature (Van’t Hoff’s Law) so the warmer the soil, the faster the growth rate.
Soil capping
A hard crust on the soil surface that limits permeability
Carbon sequestration
Removal of carbon dioxide from the atmosphere by plant photosynthesis and storing as plant biomass or organic soil matter.
Mineral matter
Derived from the parent material of the soil
Organic matter
Contains Dead plant and animal remains ( and microbes at various stages of decomposition) which decompose to form humus which contributes to soil structure and fertility