Pest Management Flashcards

1
Q

Integrated pest management (IPM)

A

solving pest issues while minimizing human risk

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2
Q

Most important step of IPM

A

Monitoring to know exact time to start and what your problem is

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3
Q

5 components of IPM programs

A

Prevention
Identification
Monitoring and assessing numbers and damage
Guidelines for when action is needed
Combination of biological, cultural, physical/mechanical and chemical tools

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4
Q

Physical Damage that can kill insects

A

tillage

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5
Q

Plant competition advantages

A

enhanced with proper fertility
limits room weeds have
ability varies by crop

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6
Q

three classes of pesticides

A

herbicides, fungicides, insecticides

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7
Q

Rotation reasons

A

some crops compete better
specific herbicides work better

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8
Q

Biological control

A

using natural predators
insects and disease

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9
Q

Advantages and disadvantages of biological control

A

ad- selectivity, inaccessible areas, less environmental impact
dis- few options, slower

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10
Q

key factor in gaining control of weeds

A

many methods

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11
Q

Biological disease control options

A

choosing resistant crops
starting with clean seed
providing good growing conditions

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12
Q

Cultural practices to avoid disease

A

early seeding
crop rotation
removal of diseased residue
cleaning machinery

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13
Q

How do plant varieties have resistance to insects

A

producing a substance to hurt the insect
having a trait to make themselves undesirable

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14
Q

Beauveria bassiana

A

fungus used to control arthropods by breaking down insect body and then using it as food

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15
Q

Bacillus thuringiensis (Bt)

A

naturally occurring soil bacteria that produces a protein that is poisonous to insects. potatoes can have this in their leaves to prevent being eaten

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16
Q

Agronomy

A

study of field crop production and management of land and water. producing while maintaining the environment