PE - Eating Well Makes Your Body Well Flashcards

1
Q

It is choosing the right kinds of food based on your body’s nutritional needs.

A

Good eating habits

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2
Q

It serves as a guide for every Filipino teenager in selecting his or her food.

A

Food Pyramid

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3
Q

It shows the hierarchy of food groups according to the amount needed to be consumed by the intended age group.

A

Nutritional Guide Pyramid

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4
Q

It is your guide to choose what is right.

A

Self-care

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5
Q

It is the largest, strongly suggests that one should be involved in daily physical or recreational activities, avoid long exposure to TV and computer games, and avoid smoking and drinking alcoholic beverages.

A

Base Level: Important of daily physical activities, as well as personal and environmental hygiene

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6
Q

It suggests the daily number of glasses of drinks to be consumed.

A

Second Level: Water and beverage intake

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7
Q

It is considered as a nutrient without calories.

A

Water

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8
Q

It is composed of carbohydrate-rich foods, which supply the energy needed for any physical activity.

A

Third Level: Energy-giving foods

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9
Q

It consists of a variety of fruits and vegetables, which are rich in vitamins, minerals, and fiber.

A

Fourth Level: Body-regulating foods

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10
Q

These serve as antioxidants that help the body work properly.

A

Vitamins

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11
Q

These keep your teeth, bones, and blood healthy.

A

Minerals

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12
Q

It is part of the plant that cannot be digested or absorbed; it is neither a nutrient nor an energy source.

A

Fiber

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13
Q

It mainly consists of protein-rich foods that support the growth and development of the bones and muscles.

A

Fifth level: Body-building foods

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14
Q

It is a period when a lot of body changes occur.

A

Adolescence

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15
Q

It is located at the top of the pyramid, which should be consumed at the very least. It is composed of sugars or sweets, fats, and oils.

A

Peak of the Pyramid: Very least intake of sweets or sugars, fats, and oils.

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16
Q

These are important in vitamin absorption and in immune system function, and they are also a source of energy.

A

Fats

17
Q

It is a fat-like substance that can be consumed in food and can also be produced by the body.

A

Cholesterol

18
Q

It provides a suggested amount of energy or nutrients to be consumed daily to maintain the good health and wellness of an individual.

A

Philippine Dietary Reference Intakes (PDRI)

19
Q

What are the four different types of eating?

A

(1) Fueling for performance
(2) Emotional eating
(3) Social eating
(4) Distracted eating

20
Q

It states that proper nutrition plays an important role in sports performance.

A

Fueling for performance

21
Q

This refers to the consumption of food not because of hunger but because of emotional distress or as a way to relieve or cope with stress.

A

Emotional eating

22
Q

This happens during social gatherings or celebrations, when someone has to consume food even if it is unplanned just to avoid offending the host.

A

Social eating

23
Q

This refers to the habit of eating while watching TV, wherein the viewer tends to eat more than what is necessary.

A

Distracted eating

24
Q

It is a term used to emphasize the contribution of our behavior to the development of chronic diseases.

A

Lifestyle-related disease

25
Q

What are the seven factors leading to lifestyle-related diseases?

A

(1) Smoking
(2) Eating foods with high salt, fat, sugar, or oil
(3) High level of bad cholesterol
(4) Poor nutrition
(5) Physical Inactivity
(6) Stress
(7) Obesity

26
Q

What are the five major lifestyle-related diseases?

A

Cardiovascular disease, diabetes, hypertension, cancer, and stroke

27
Q

These are diseases related to the heart and blood vessels.

A

Cardiovascular Diseases

28
Q

It is a chronic metabolic disease characterized by an increase in blood sugar levels, which is associated with long-term damage and failure in organ functions.

A

Diabetes

29
Q

This is defined as a consistent elevation in mean arterial pressure.

A

Hypertension

30
Q

This develops when cells unnecessarily and rapidly multiply, and they outgrow the number of normal cells.

A

Cancer

31
Q

This happens when there is an interruption or an insufficient supply of blood flowing to the brain, which is caused by ruptured or blocked blood vessels.

A

Stroke