pasta and sauce Flashcards

1
Q

how do you make a cheese sauce to go on macaroni cheese?

A

place milk, flour, salt, pepper and mustard into a saucepan (using balloon whisk) whisk until smooth.
add margarine and stir until thick (using wooden spoon) boil for 1-2 minuets then stir in grated cheese

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2
Q

how do you cook pasta?

A

boil water half filling sauce pan, when boiling add salt and macaroni 50-75g per person for 12 minuets until tender

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3
Q

what ingredients goes into a cheese sauce?

A
  • 150gm cheese
  • 250ml milk
  • 25gm plain flour
  • 25gm margarine
  • Seasoning
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4
Q

what does simmering mean?

A

Simmering - to cook gently – just below boiling point.

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5
Q

what does al dente mean?

A

Al Dente - literally means “to the tooth” describing pasta cooked until firm to the bite.

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6
Q

what does creaming method mean?

A

Creaming method – a method of making cakes by combining margarine and sugar until soft and fluffy.

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7
Q

what does nutritional value mean?

A

Nutritional value – understanding the specific function of the main groups of nutrients.

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