Pasta

Question 1

What flour to use for pasta and why?

Answer 1

00 flour, it has high protein and is milled to a finer texture than most other flours

Question 2

Basic method to make pasta

Answer 2

1. Sift the flour onto a work surface and create a well
2. Pour the liquid (egg and oil) in the well and gently stir, gradually drawing in the flour
3. Continue until a firm dough is formed
4. Turn the dough onto a clean area of work surface and knead until homogenous
5. Rest well before shaping

Question 3

Why is pasta dough too dry?

Answer 3

Used too much flour

Question 4

How to fix a pasta dough that is too dry?

Answer 4

Add some more egg