Past Question Final 2 Flashcards
Close-up period of dairy cows is defined as a period:
Last 3 weeks before parturition
What is NOT true!
During early lactation period, the cow could loose:
1-2 kg/day
2-3 kg/day
In horses, the VFAs produced, are mainly absorbed in the:
Colon
More resistant to Fumonisins are:
Poultry
Dogs and cats are considered overweight if:
Weighing 10-19% more than the optimal weight for their breed
Following is characteristics for type II of ketosis:
Generally occurs earlier in lactation
Hyperglycemia, Hyperinsulinemia
Propylene glycol as a feed supplement:
Increase proprionate within ruminal fluid
Linolenic acid is often completely hydrogenated in rumen in:
Stearic acid
The main precursors of milk fat do NOT include:
Propionic acid derived from rumen fermentation
Ammonia derived from rumen fermentation
Fat acidity No.
Presents number of free FA in 1 g of fat, is determined by titration with KOH Mg
Prebiotics are defined as:
Dietary nutrients that modify the balance of the microfloral population
Sub-acute ruminal acidosis (pH < 5.7) is caused by:
A rapid rate of VFA production
Decrease in catalase activity in feeds signifies:
An older seed
The greatest risk for grass tetany is when pastures soils are:
High in nitrogen
High in available potassium
Feed additives commonly used to prevent milk fever are:
Anionic salts