Part II: Fundamentals Flashcards

1
Q

How do we grade agglutination reactions?

A
  1. Size of the RBC agglutinate
  2. Color of supernatant fluid (SF)
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2
Q

% Ag: 100%
Score: 12
Description of appearance:
- One solid clump, no free
cells, clear supernatant

A

4+

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3
Q

% Ag: 75%
Score: 10
Description of appearance:
- Several large clumps, clear supernatant

A

3+

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4
Q

% Ag: 50%
Score: 8
Description of appearance:
- Many medium-sized clumps, cloudy red supernatant

A

2+

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5
Q

% Ag: 25%
Score: 5
Description of appearance:
- numerous small clumps, cloudy red supernatant

A

1+

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6
Q

% Ag: <25%
Score: 3
Description of appearance:
- numerous very small clumps, ,easily dispersed cloudy red supernatant

A

+/-

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7
Q

% Ag: <25%
Score: 1
Description of appearance:
- appears negative macroscopically, agglutination visible microscopically

A

+

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8
Q

% Ag: 0
Score: 0
Description of appearance:
- Negative, no agglutination
seen macroscopically

A

0

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9
Q

Complete hemolysis, no intact RBCs remaining

A

H

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10
Q

Partial hemolysis, some RBC sill intact; Hemolysis is visible

A

PH

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11
Q

Mixed field- mixtures of agglutinated and unagglutinated cells
● Cannot be determined
macroscopically
● Confirm using different
microscopic fields

A

mf (mixed field)

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12
Q

Normally the red blood cell surface transforms
into a net _____ because of
____ also called NANA.

A

NEGATIVE CHARGE ; SIALIC acid

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13
Q

To decrease the zeta potential add

A

POTENTIATOR

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14
Q

Antibody-like substances or agents obtained or
derived from plant sources specifically seed
extracts that could detect specific antigen

A

LECTINS

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15
Q

LECTINS

Anti-A1

A

Dolichos biflorus

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16
Q

LECTINS

Anti-B

A

Bandeiraea simplicifolia (Griffonia simplicifolia)

17
Q

LECTINS

Anti-H

A

Ulex europaeus

18
Q

LECTINS

Anti-M

A

*Iberis amara (most common source)
Iberis umbellata
Iberis sempervirens
Maclura aurantiaca

19
Q

LECTINS

Anti-N

A

Bauhinia variegata
Bauhinia bonastiana
Bauhinia purpurea
*Vicia graminea (most common source)

20
Q

Same with lectins but it is derived from animal
sources most commonly from snails

A

PROLECTINS

21
Q

PROLECTINS

Anti-A

A

Helix pomatia
Helix aspersa
Cepaea nemoralis

22
Q

PROLECTINS

Anti-A1

A

Euphradaperionphala spp
Bradybaemafructicum spp

23
Q

PROLECTINS

Anti-B

A

Salmo irideus

24
Q

PROLECTINS

Anti-H

A

Eel