Paper 1 Flashcards
Mass flow hypothesis:
-In source, sugar actively transported into phloem
- by companion cells
- lowers water potential of sieve cell and water enters by osmosis
Cohesion-tension theory:
- evaporation of water from leaf cells
- lowers water potential of leaf cells
- water pulled up xylem creating pressure
- water molecules cohere by hydrogen bonds
- forming water column
Nucleus structure and function:
- Nuclear envelope and pores
- double membrane
- Nucleoli
- Stores genetic information for polypeptide production
- DNA replication
Rate of transpiration increases during the day because:
- Rate of transpiration increases due to increased temp.
- increased water diffusion gradient
- stomata are open to allow gas exchange
Transport of carbohydrates in plants:
- Sucrose actively transported into phloem
- by companion cells
- lowers water potential and water enters by osmosis
- produces higher hydrostatic pressure
- removed from phloem by active transport
Induced fit:
- Substrate binds to active site
- active site changes shape slightly so complementary to substrate
Role of micelles:
- Carries fatty acids to lining
- maintains higher conc. of fatty acids to lining
- fatty acids absorbed by diffusion
How an enzyme is phosphorylated:
- attachment of phosphate
- From hydrolysis of ATP
Formation of ES complex increases rate of reaction:
-Reduces activation energy
-Due to bending bonds
General structure of an amino acid:
R
H2N - C - COOH
H
Degenerate code means:
- More than one codon codes for a single amino acid
Vaccination programme and humoral response:
- B cells specific to the venom divide by mitosis
- Produce plasma cells and memory cells
- Second dose produces antibodies in higher conc. and quickly
Role of DNA helicase and polymerase:
- DNA helicase causes breaking of hydrogen bonds
- DNA polymerase joins nucleotides
- Forming phosphodiester bonds
Gross structure of human gas exchange and how we breathe:
- Trachea, bronchi, bronchioles and alveoli
- Breathing in: Diaphragm contracts and external intercostal muscles contract
Volume increases and pressure decreases in thoracic cavity - Breathing out: Diaphragm relaxes and internal intercostal muscles contract
Volume decrease and pressure increases in thoracic cavity
Structure and property of triglycerides and phospholipids:
- Contains glycerol
- Fatty acids can be saturated or unsaturated
- Insoluble in water
- Triglycerides have three fatty acid and phospholipids have two fatty acids plus one phosphate group
Formation of lactose:
- Glucose + galactose
- Joined by condensation reaction
- Joined by glycosidic bonds
- Added to polypeptide in golgi apparatus = glycoprotein
Non- competitive inhibitor:
- Binds to an area other than the active site
- Changes shape of active site
- No longer complementary so less E-S complexes form
Benefits and disadvantages of more hedgerows:
- Greater biodiversity so increase in predators of pests
- More difficult to farm so less income
Stabilising selection:
- extreme (feature) less likely to survive and reproduce and so less likely to pass on their alleles
- (feature) decreases in frequency
- alleles decrease in frequency
Structure of HIV:
- RNA
- reverse transcriptase
- capsid
- phospholipid envelope
- attachment proteins
Elisa test:
- add antibody to cells
- wash to remove excess antibody
- add second antibody with enzyme attached
- add substrate to cause colour change
How plants could survive without xylem:
- short diffusion pathway (for water)
Leaf growth on xerophytic plants:
- slow growth
- due to smaller number of stomata
Why slow growth with very little water in soil:
- stomata close (to prevents transpiration)
- Less CO2 uptake so less photosynthesis
P Values and null hypothesis:
Probability that difference is due to chance is less than 0.05
Null hypothesis can be rejected, in these cases
Hydrolysis:
Breaks chemical bond between monomers and uses water
Condensation:
Joins monomers together and forms a chemical bond and releases water
Examples:
Beta glucose and cellulose
Alpha glucose and starch
Monomer definition:
small, repeating unit from which larger molecules are made
Test for non reducing sugar:
- Heat with acid and neutralise
- Heat with benedicts
- Red precipitate
Differences between cellulose and glycogen:
- cellulose is made of beta glucose and glycogen is made of alpha glucose
- cellulose has straight chains and glucose is branched
Features of starch that make it a good storage molecule:
- Branched so makes molecule compact
- insoluble so does not affect water potential
- polymer of a glucose so provides glucose for respiration
- large so can’t cross cell membrane
Explain how the structure of protein is determined by amino acids it contains:
- structure is determined by the position of amino acids
- primary structure is the sequence of amino acids
- secondary structure is formed by hydrogen bonding
- tertiary structure formed by disulfide bridges
- quaternary structure contains one or more polypeptide chain
Bonds between amino acids:
- one amine group joins to carboxyl to forma peptide bond
- condensation reaction
Active site of an enzyme causes a high rate of reaction:
- lowers activation energy
- induced fit causes active site to change shape
- emzyme-substrate complex causes bonds to break
Biochemical test for protein:
- add bieuret reagent
- (sodium hydroxide + copper II sulfate solution)
Dipeptide similarities and differences:
- Amine group and carboxyl group (same)
- Variable r groups (different)
Structure of DNA:
- Polymer of nucleotide
- Each nucleotide formed from deoxyribose, phosphate group and nitrogenous base
- phosphodiester bond between adjacent nucleotides
- double helix
- hydrogen bonds between adenine, thymine, cytosine and guanine.
How phosphodiester bond forms:
- Condensation reaction
- Phosphate and deoxyribose
- catalysed by DNA polymerase
Why does DNA polymerase work in opposite directions:
- DNA has antiparallel strands
- Shape of the nucleotides is different
- Enzymes have active sites with specific shapes
- Only the 3’ end can bind with active site of enzyme
Why nucleotides can only be added in a 5’ to 3’ direction:
- DNA polymerase
- is specific
- only complementary to 5’ end
- shapes of 5’ end and 3’ end are different
Formation of an ATP molecule:
- Adenine, ribose and three phosphate molecules
- Condensation reaction
- ATP synthase
Five properties of water that are important for organisms:
- A metabolite in condensation reactions
- a solvent so reactions can occur
- High specific heat capacity so buffers change in temp.
- Large latent heat of vaporisation so provides a cooling effect
- Cohesion so supports columns of water
Role of membrane-bound ATP hydrolase enzyme:
- Hydrolyse of ATP into ADP and Pi releases energy
- allows active transport of ions