Pancreatitis Flashcards
What are the symptoms of acute pancreatitis?
Severe, constant left upper quadrant pain, tachycardia, lower blood pressure, fever, pallor, diaphoresis, jaundice, nausea, vomiting, elevated enzymes, fatty stools, and indescribable pain affecting breathing.
What is the main problem in acute pancreatitis?
Inflammation causing premature enzyme release, leading to autodigestion.
What are the common causes of acute pancreatitis?
Gallstones, alcohol abuse, hyperlipidemia, hypercalcemia, trauma, infections, and certain medications.
What are the types of pancreatitis?
Acute (sudden onset, reversible) and chronic (progressive, irreversible leading to fibrosis).
What is the focus of the course on acute pancreatitis?
Importance of normal lab values and early detection of acute pancreatitis.
What are the nursing priorities for managing acute pancreatitis?
Pain management, nutritional management (strict NPO), and monitoring and educating about skin integrity, complications, self-care, and lifestyle changes.
What are the complications of acute pancreatitis?
Necrosis, infection, pseudocysts, rupture, systemic infection, abdominal compartment syndrome, MODS, sepsis, and shock.
What are the dietary recommendations for home care after acute pancreatitis?
High complex carbs, low fat, lean proteins; avoid full-fat dairy, alcohol, and caffeine.
What are the patient care interventions for acute pancreatitis?
Positioning (Semi-Fowler’s or side lying), non-pharmacological interventions (guided imagery, breathing exercises), oral hygiene supervision, and gradual diet reintroduction.
What is the importance of follow-up care after acute pancreatitis?
Regular lab checks and doctor visits to confirm resolution.
What future considerations might be necessary for patients with acute pancreatitis?
Possible need for stone removal or other interventions and the importance of seeking care rather than self-managing at home.
