Outbreak Flashcards

1
Q

What is a healthcare associated infection?

A

Generally an infection acquired after being in hospital for more than 48 hours

For some organisms this will vary depending on the incubation period of the organism

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2
Q

What are the most common types of infection acquired in hospital?

A

UTI - mainly related to catheterisation

Infections after surgery (operations)

RTI - intubation etc

Skin infections

Sickness and diarrhoea

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3
Q

Definition of an outbreak

A

An outbreak of an infection is defined as 2 or more cases of an infection linked in time and place

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4
Q

Purpose of infection prevention and control?

A

Prevent individual infections AND outbreaks

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5
Q

Chain of infection

A

Infectious agent - susceptible host - portal of entry - mode of transmission - portal of exit - reservoir

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6
Q

Types of infectious agent (4)

A

Bacteria
Virus
Fungi
Prion

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7
Q

Reservoirs for infectious agents (5)

A
Humans
Equipment
Environment
Food 
Animals
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8
Q

Portal of exit (3)

A

Blood and bodily fluids

Skin scales/wound

Coughing and sneezing

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9
Q

Mode of transmission (3)

A

Direct/indirect

Inhalation

Ingestion of contaminated food

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10
Q

Portal of entry (5)

A

Skin/surgical wounds

Eyes or mouth

Respiratory tract

Intestinal tract

Tubes

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11
Q

Susceptible hosts (4)

A

Underdeveloped immune system

Decreasing immune system

Drugs or diseases

Tubes

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12
Q

How can you prevent transmission of a pathogen?

A

Hand hygiene

PPE

Food safety

Cleaning, disinfection, sterilisation

Isolation

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13
Q

5 moments of hand hygiene

A
  1. Before touching a patient
  2. Before aseptic procedure
  3. After body fluid exposure risk
  4. After touching a patient
  5. After touching patient surroundings
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14
Q

How to avoid creating reservoirs for pathogens to accumulate in?

A

Cleaning, disinfection, sterilisation

Pest control

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15
Q

What is a droplet?

A

> 5µm

Spread assumed to be about 1m

Drop to ground

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16
Q

What is an aerosol?

A

<5µm

Much more widespread

Remain suspended in the air. These are more highly transmissible and therefore require different precautions

17
Q

What happens when you disinfect an area?

A

Large reduction in microbe numbers - spores may remain

18
Q

What happens when you sterilise an area?

A

Remove/destroy ALL microbes and spore

19
Q

Give examples of medical equipment that needs to be disinfected (2)

A

Vaginal specula - used to dilate the vagina for examination of the vagina and cervix

Endoscopes

20
Q

Give an example of medical equipment that needs to be sterilised

A

surgical instruments

21
Q

Look

A

You must clean equipment before you disinfect/sterilise them

Also you must let them dry - drying is an important part of the process

22
Q

Methods of disinfection by heat (2)

A

Pasteurisation (e.g. bedpans, linen, dishwashers) - high enough temp to kill pathogen

Boiling (vaginal specula, ear syringes)

23
Q

Methods of sterilisation (4)

A

Steam under pressure (autoclave)

Hot Air Oven

Gas (ethylene dioxide)

Ionising Radiation