Other whites

Question 1

Muscat Reserve, Albert Boxler (Alsace, France)

Answer 1

Juicy and clean
Flavors of mandarin orange, peach, honeysuckle

Question 2

Vin des Allobroges ‘Argile’, Dom. des Ardoisieres

Answer 2

Floral with citrus and stone fruit aromas.
mineral like Chablis

Question 3

Udumbara, Stephane Meyer

Answer 3

.7 hectares in Jura

Bright, aromatic, fruity & savory, herbaceous and medium-bodied

Question 4

Sortevera marmajuelo

Answer 4

Medium bodied, herbaceous, earthy, mineral

Question 5

Vidonia Valle de la Orotava, Suertes del Marques

Answer 5

The winemaking is minimalist

highly perfumed, with a deep texture

ripe pear, tangy citrus, with a juicy, saline finish

Question 6

Vigneti Delle Dolomiti Bianco ‘Fontanasanta’ Foradori 2021

Answer 6

2 hectares of this ancient local variety

The aging in amphorae develops flavors and depth,
aromas of roasted lemons, like a creamy lemon custard with aromatic herbs and a nutty character.

Question 7

Costa d’Amalfi Bianco Furore Fiorduva, Marisa Cuomo 2020

Answer 7

Broad, rich and beautifully intense with tropical passion fruit, citrus, and plenty of salinity.

Question 8

Greco di Tufo, Pietracupa

Answer 8

Very energetic wine with stone fruit flavors and a great minerality. Refreshing acidity

Question 9

Etna Bianco Superiore ‘Pietramarina’, Benanti carricante

Answer 9

The nose is intense, rich, complex with notes of white flowers and ripe apple.
Dry and mineral, with a pleasantly high acidity.

Question 10

Assyrtiko Santorini, Santo Wines (Greece)

Answer 10

High acidity, citrus and green fruits.

Question 11

Cortese ‘Tendu’, Matthiason (Clarksburg, CA)

Answer 11

Dry & rich almost fat on palate.
Orange and apricot with a touch sweet cream that is cut with the wine’s very balanced acidity.

Question 12

‘País Salvaje’, J. Bouchon (Valle del Maule, Chile)

Answer 12

Fruity aromas of green apple and pear.
Very juicy and fresh, with a long finish

Question 13

‘Naranjo’ Vina Gonzalez Bastias

Answer 13

Tropical & stone fruit aromas(pineapple, peach, apricot), very fresh with lingering acidity.

Question 15

‘Vorberg Pinot Blanc
Kellerei Cantina Terlano

Answer 15

“The south-facing slopes between 450 and 650 meters above sea-level.

ripe fruit, including melon, white peach, pear and aromas camomile and pineapple, on the one hand, and mineral notes of flint on the other.

The interplay of fruity aromatic and salty components is repeated on the palate. The compact structure and elegant creamy elements create a lingering, firmly minerally and spicy character on the aftertaste.