orgo uW: Functional groups & biological molecules Flashcards
Inductive Effect
- The inductive effect is an electronic property in which the electrons are donated through sigma bonds.
-
Electronegative atoms or electron withdrawing groups tend to create greater dipoles, partial charges, and better leaving groups, and to have greater inductive effects than less electronegative atoms.
-
The closer the electron withdrawing group to an atom, the greater the inductive effect that atom experiences. Electron withdrawing groups also make good leaving groups because they can stabilize the negative charge acquired after being eliminated.
- Example: acetic anhydride (greater inductive effect) than N,N-diisopropylisohutyramide)
-
The closer the electron withdrawing group to an atom, the greater the inductive effect that atom experiences. Electron withdrawing groups also make good leaving groups because they can stabilize the negative charge acquired after being eliminated.
Oxidation
Reduction
- Oxidation loss of electrons and increase in the number of carbon-heteroatom bonds (see image)
-
Reduction gains electrons & the number of carbon-heteroatoms bonds decreases
- reduction can also be viewed as an increase in the number of bonds to hydrogen
Pyranose & aldoses–>hemiacetals
Furnasoes & ketoses–>hemiketals
- The cyclic structure of a sugar is classified by the size of the ring as well as whether the linear form contains an aldehyde (aldose) or a ketone (ketose).
- Furanoses are sugars with five-membered rings (four carbons and one oxygen), and pyranoses are sugars with six-membered rings (five carbons and one oxygen).
- Aldoses cyclize to form hemiacetals, and ketoses cyclize to form hemiketals.
Mannose Derivative
Classifying sugars as L or D
Drawing Conclusions
- to draw conclusions from the results of a study on enzyme activity, control experiments should be done to ensure that no confounding factors, such as side reactions occur.
- example:
Mass Spectroscopy
- Mass spectrometry is a technique that ionizes molecules in a sample, and the ions can fragment.
- The ions are accelerated toward a magnet, deflected according to mass, and detected.
- A plot of ion mass abundance vs. m/z ratio is generated; fragments of the sample can be identified by the m/z difference between two peaks in the mass spectrum.
- m/z (mass-to-charge ratio)
Aldol condensation reaction & enolate formation
- Protons on an α-carbon (adjacent to a carbonyl) are more acidic than other protons bonded to a carbon atom because the carbonyl oxygen is electron withdrawing, resulting in less electron density around the α-protons.
- Therefore, α-protons have lower pKa values and can be more easily removed by a base to form an enolate, which can be stabilized by charge delocalization.
Acidic & basic Functional groups
Formation of aldol product
Aldol condensation products of diketones
FULL summary of aldol condensation
- Aldol condensations are carbon-carbon bond-forming reactions that require two carbonyl substrates (ketones and/or aldehydes).
- The reaction begins with deprotonation of the α-carbon on one of the substrates, forming a resonance-stabilized enolate intermediate.
- Nucleophilic addition of the enolate to the other carbonyl substrate yields the aldol product, and then deprotonation of the α-carbon, followed by –OH elimination, yields the conjugated product, an α,β-unsaturated carbonyl compound.
Products of retro-aldol reactions
Nucleophiles vs leaving groups
hydrolysis of a glycosidic bond
- A glycosidic bond is the α- or β-linkage between a sugar and an –OH of another molecule.
- Hydrolysis of a glycosidic bond is cleavage of the linkage by addition of H2O, breaking the molecule into two smaller units.
Hydrogen bonding
- Hydrogen bonding is an intermolecular or intramolecular force that occurs between a hydrogen bond donor and acceptor; this type of force helps stabilize molecules.
- Hydrogen bond acceptors are electronegative atoms with a lone pair of electrons (eg, oxygen and nitrogen), and hydrogen bond donors are hydrogen atoms bonded to an electronegative atom.
- Alcohols and amines contain groups that can act as both hydrogen bond donors and acceptors.
In order for decarboxylation reactions to happen, what must be included?
- Decarboxylation is a reaction that removes a carboxyl group from a carboxylic acid with a β-carbonyl, releasing the carboxyl group as CO2 gas.
- A β-carbonyl is necessary for decarboxylation because a cyclic transition state incorporating both carbonyls is formed. Esters with a β-carbonyl can also undergo decarboxylation if they are hydrolyzed to a carboxylic acid first.
Conjugation
L/D Sterochemistry
Determining priority of amino acids
Imine formation
- An imine is an analogue of ketones and aldehydes that contains a carbon-nitrogen double bond.
- Imines are formed from a ketone or aldehyde and NH3 or a primary amine via an acid-catalyzed addition of the amine followed by an acid-catalyzed dehydration.
Acid-catalyzed addition of amine
involves protonation of the carbonyl, nucleophilic attack of the carbonyl by the amine, and deprotonation of the amine.
Acid-catalyzed dehydration
involving protonation of the –OH group, loss of H2O, and deprotonation.
Strecker Synthesis
- is used to make α-amino acids from aldehydes using NH3 and potassium cyanide (KCN).
- The first step of the reaction proceeds with protonation of the carbonyl oxygen by H3O+, followed by nucleophilic attack of the carbonyl carbon by NH3, resulting in dehydration and imine formation.
- Therefore, an aldehyde and NH3 are used to form the imine intermediate in the Strecker synthesis.
How is Enamine formed?
- An aldehyde and a secondary amine react to form an enamine via an acid-catalyzed addition of the amine followed by an acid-catalyzed dehydration.
- Ketones can be used in the formation of ________
- how about tertiary and quaternary amines?
- imines
- tertiary and quaternary amines are not suitable for imine synthesis becuasae tertiary amines do not have an availabe hydrogen for deprotonation & quaternary amines cannot act as nucleopholes and add the ketone (or alldehyde) carbonyl.
Waxes
- Lipids are hydrophobic molecules broadly classified as hydrolyzable or nonhydrolyzable, and more specifically classified based on their backbone structure.
- Waxes are hydrolyzable lipids that contain an ester bond formed by the linkage between a long-chain fatty acid and a long-chain alcohol.
Anhydride Formation
- Anhydrides are carboxylic acid derivatives characterized by two carbonyl groups joined by an oxygen atom.
- Anhydrides can be prepared by condensation of two carboxylic acid molecules or nucleophilic acyl substitution of an acid chloride by a carboxylate.
- Both reactions result in the loss of a water molecule from the carboxylic acid starting material.
What do boiling points depend on?
Ketone Boiling Point
- Boiling point depends on intermolecular forces, surface area, and molecular weight (MW).
- Strong intermolecular forces and greater surface area (less branching and higher MW) have higher boiling points compared to molecules with weaker intermolecular forces and a smaller surface area.
-
Ketones and aldehydes of the same MW have similar boiling points because they both have dipole-dipole interactions.
- a linear 5-carbon ketone has a boiling point that is most similar to a branched aldehyde with the same molecular weight
Increasing boiling point, increasing intermolecular forces
Boiling points based on surface area
Peptide bonds are formed between which 2 functional groups?
amino group of one aa and the carboxylic group of another aa
How does a peptide bond form?
- Peptide bonds are formed through a dehydration reaction, in which the carboxyl group of one amino acid loses a hydroxyl group and the amino group of another amino acid loses a hydrogen atom.
- H2O is released as a byproduct in a dehydration reaction.
Giving priority for functional groups in amino acids
Formation of glyceraldehyde
- Glyceraldehyde is an aldose that can be derived from the oxidation of glycerol.
- It contains an aldehyde and two hydroxyl groups.
- D/L designations for all other molecules are based on D- and L-glyceraldehyde.
- glycerol has no sterocenters and is neither D or L
whats a reaon for why to use the same solvent (resin) for the reaction?
- to avoid introducing another cariable in the synthesis
- Variables are components of an experiment that change while other components of the experiment are held constant. These parameters must be isolated to determine the effect a variable has on the results of an experiment.
Resolution in chromatography
Fatty Acids Structure
- Fatty acids (FAs) are made up of a nonpolar hydrocarbon chain with a polar carboxyl head group, and can be classified as either saturated or unsaturated.
- Free FAs are usually not found in blood plasma but rather exist as derivatives, such as a triacylglyceride or phospholipid.
- Hydrolysis of triacylglycerides and phospholipids releases free FAs.
Triacylglycerols
- Triacylglycerols are made up of three fatty acids and a glycerol molecule connected through ester linkages.
- Hydrolysis of a triacylglycerol releases free fatty acids and glycerol.
- The number of distinct fatty acids released corresponds to the number of distinct hydrocarbon chains in the triacylglyceride.
- example the hydrolysis of tricylgycerols give 4 products (1 glycerol, 3f fatty acid chains (2 are identical) so count it as 2 chains)
Hydrolysis of triacylglycerol
Sponification
- Saponification is the hydrolysis of an ester with a strong base.
- Triacylglycerols contain three fatty acids bonded to a molecule of glycerol through ester linkages, and saponification of a triacylglycerol with a strong base releases free fatty acids (as sodium salts) and a molecule of glycerol.
- One equivalent of base is needed to hydrolyze one ester linkage; therefore, three equivalents of base are needed to completely hydrolyze a triglyceride.
(if question says a catalytic amount know that it means: less than 1 equivalent)
Fatty acid Extraction
Fatty acids sodium salts
- Fatty acids sodium salts are soluble in water due to ion-dipole interactions of the charged carboxyl group and sodium ion with water.
- Protonation of fatty acid sodium salts renders the molecule insoluble in water because the fatty acid is no longer a charged species, and therefore cannot interact as readily with water.
- The long-chain hydrocarbon makes fatty acids hydrophobic, allowing for solubility in organic solvents.
Separation of glycerol from fatty acid sodium salts can be accomplished by protonation of the negatively charged carboxyl group, which can be achieved by the addition of a strong acid, such as HCl. Hexanes are nonpolar organic molecules that can readily interact with the protonated fatty acids. Therefore, protonated fatty acids will enter the organic layer after extraction with the organic solvent hexanes.
Isomers
- Isomers are molecules with the same molecular formula but different structural arrangements, and are either constitutional (differ in atom connectivity) or stereoisomers (have the same atom connectivty but differ in spatial arrangment)
- steroisomers that arise from distributed double bonds are called geometric isomers
- classified by double bonds that give rise to cis (H on same side) or trans isomers, depending on the relative positions of nonhydrogen substituents.
- These isomers have slightly different boiling points and can be separated by gas chromatography.
- have the same molecular weight and m/z ratio—>cis/trans form
- steroisomers that arise from distributed double bonds are called geometric isomers
Arachidonic Acid
omega-6 FA