Organisms Exchange Substances With Their Environment 3 Flashcards
Define digestion
The hydrolysis of large Insoluble food molecules into small soluble food molecules that can be absorbed and assimilated
What is the surface area to volume ratio like for smaller organisms and larger organisms
Smaller organisms have a large surface area to volume ratio
Larger organisms have a smaller surface area to volume ratio
What are the features of small organisms that allows them to simply exchange substances across their surface
Big surface area for susbyabce exchange
Short diffusion distance from the outside to the centre of the organisms
What features does large organisms have which means substances can’t diffuse across the surface
Smaller surface area to volume ratio and a larger distance from tbe outside to the centre of the organism
Larger organisms usually have a higher metabolic rate so it requires more efficient transport of waste out of cells and reactants into the cell(oxygen, carbon dioxide, nutrients, urea, amino acids)
What are some evolved features for efficient Gas exchange
-Flattened shape(No cell is far from the surface e.g. flatwork, leaf)
-Specialised exchange surface(Increase surface area to volume ratio e.g. lungs gills)
What are some key features of specialised exchange surfaces
-Large surface area to volume ratio
-Very thin membranes(short diffusion distance)
-Movement of environmental medium
-Transport system(movement of internal medium to maintain a diffusion system)
-Partially permeable so only specific molecules can pass through
Explain the process of digestion of carbohydrates/polysaccharides
Salivary glands and pancreas produce amylase which hydrolyses polysaccharides into disaccharides by hydrolysis glycosidic bonds
In the duodenum and iluem, membrane bound disacchardases are produced which hydrolysis disaccharides into monosaccharides
What are the two types of digestion and explain them
Mechanical: Hydrolysis of large food molecules into smaller forms to increase surface area
Chemical: Hydrolysis of large food moelcules into smaller soluble molecules with the action of enzymes
What does Maltase, sucrase and lactase do
Maltase hydrolyses Maltose into glucose
Sucrase hydrolyses sucrose into glucose and fructose
Lactase hydrolyses lactose unto glucose and galactose
What is the oesophagus
Peristalsis pushes food down into the stomach, what is peristalsis
A muscular tube that connects the mouth to the stomach
The contraction and relaxation of the walls of the oesophagus
What happens to carbohydrates in the stomach
Nothing because there’s no amylase, only churning of carbohydrates
How is the ileum adapted to absorption
Why is pancreatic juice alkali
Inner walls are folded into villi which are further folded into microvilli which increases surface area for absoption
To maintain a neutral pH as food from the stomach is acidic brcuqse it contains HCL
Starch is hydrolysed into — which is then hydrolysed into —-
Maltose
Glucose
What is absorption
Digested food molecules cross the walls of the intestine into the blood
How is the small intestine adapted to increase absorption rates
-Lots of microvilli(projections on the surface of intestines) which increases surface area
-Lots of mitochondria which releases ATP
What are cotransport proteins
Proteins that transport two or more moelcules across a membrane
What are peptidases
Enzymes involved in the hydrolysis of proteins by hydrolysing peptide bonds between amino acids
Explain how peptin,endopeptidases, exopeptidases and dipeptidases are involved in the digestion of proteins
PEPTIN: Hydrolyses proteins into peptides
ENDOPEPTIDASES: Hydrolyses peptide bonds between amino acids in the central region of the protein to form smaller peptide moelcules+increase surface area
EXOPEPTIDASES: Hydrolyses peptide bonds on the terminal amino acids of a peptide
DIPEPTIDASES: Hydrolyses peptide bonds between amino acids in a dipeptide
Where is carbohydrase, lipase and protease produced
CARBOHYDRASE: Pancreas, Small intestines, Salivary glands
LIPASE: Pancreas, Small intestines
PROTEASE: Pancreas, Small intestines, stomach
What is beneficial about the function of endopeptidases
They make more ends for exopeptidases to act on and also increase the surface area
What are lipids digested by
Lipase and bile salts
Explain the process of lipid digestion and absorption
-Lipase is produced in the pancreas which hydrolyses ester bonds in triglycerides to form monoglycerides and fatty acids
-Bile acid emulsifies large globules of fat into smaller droplets to increase surface area for faster hydrolysis by lipase
-Bile salts, monoglycerides and fatty acids combine to make micelles which makes fatty acids and monoglycerides more soluble in water
-Micelles carry fatty acids and monoglycerides to the epithelial cells through diffusion as they are non polar
-Fatty acids and monoglycerides join to form triglycerides
-Golgi apparatus packages triglycerides and proteins to form a chylomicron
-Excocytosis occurs which releases the chylomicron from the epithelial cells into the lacteal
-The lacteal takes the chylomicron to the blood capillaries
EXAM QUESTION: Describe the processes involved in the absorption and transport of digested lipid moelciles from the ileum to lymph vessels(5 marks)
- Micelles contain bile salts, fatty acids and monoglycerides
- Makes fattya cider and monoglycerides more soluble in water
- Fatty acids and monoglycerides absorbed by diffusion
- Triglycerides are formed
- Excocytosis
Insects have a thick exoskeleton
Describe the exoskeleton
It is made from a hard fibrous material for protection and a lipid layer to prevent water loss from evaporation of surfaces
Insects don’t have lungs, instead they have a …
Tracheal system
What are 3 insects adaptations to prevent water loss
-Insects gave a small surface area to volume ratio where water can evapourate from
-Insects have a waterproof exoskeleton
-Pair of valves over spiracles which can open and close to reduce water loss
Explain Spiracles
Explain Trachea
Explain Tracheoles
SPIRACLES: Holes in exoskeleton, Pair of valves over spriracles which can open and close, hairs around valve to reduce water loss
TRACHEA: Network of tubes with rings of chitin in it which strengthens the tubes and keeps them open
TRACHEOLES: Dead end tubes(made of dead cells), end at body cells (to deliver oxygen to all repairing cells), contains air sacs(gas is stored), (larger insects) filled with water
Explain how oxygen is transported in the tracheal system of an insect
During respiration, oxygen is used up so the oxygen cocnetrarion at tracheole ends decreases so there is now a cocnetrarion gradient for oxygen so oxygen diffuses down the cocnetrarion gradient from the atmosphere, along he trachea and tracheoles into the cell
Explain how carbon dioxide is transported in the tracheal system of an insect
During respiration, carbon dioxide is produced so the carbon dioxide concentration at tracheole ends increases so now there is a concentration gradient for carbon dioxide so carbon dioxide diffuses down the cocnnetrarion gradient from cells, along tracheoles and trachea, into the atmosphere
What are the advantages and disadvantages of the tracheal system in insects
ADVANTAGES: Short diffusion pathway for gases, maintains diffusion concentration gradient
DISADVANTAGES: When spiracle valves open water can evaporates which causes dehydration (this can be overcome as spiracles remain closed most of the times as air stored in air sacs can be used), relies on diffusion so diffusion pathway has to be short so the size of the insect is limited
Why is the tracheal system insufficient for larger insects
-Diffusion pathway is longer
-More active so needs more energy
-Needs more oxygen
Describe two methods large insects use for the movement of gases
-Rings of muscles that can contract or relax (rhythmic abdominal movement) which allows a large movement of air in and out of the trachea which increases the concentration gradient
-Muscle cells carry out anaerobic respiration which produces lactate, water potential in muscles decreases, water moelcules osmosis from the tracheoles into muscle cells, this increases the exposed surface area for air, gases diffuse faster in air than water so a greater volume of oxygen is supplied(goes back to aerobic respiration)
Give 3 adaptations in insects for efficient Gas exchange
-Large number of fine tracheoles which gives a larger surface area
-Walls of tracheoles are thin and short distance between spiracles and tracheoles
-Use of oxygen and production of carbon dioxide creates steep diffusion gradients
What are two features of bony fish
Waterproof scales and small surface area to volume ratio
Gills are made from … that are …..
Each Gill filament is covered in … which are …. to the filament
As water passes through the gills, … occurs at the lamellae
Gills are made from Gill filaments that are stacked upon eachother
Each Gill filament is covered in lamellae which are perpendicular to the filaments
As water passes through the gills, gas exchange occurs at the lamellae
List the adaptations for efficent gas exchange in fish
-Many Gill filaments covered in lamallae which increases surface area
-Single layer of epithelial cells which provides a short diffusion pathway
-Dense capillary network which provides a short diffusion pathway
-Fish pushes water over gills which means there’s constant ventilation
-Counter current flow maintains a concentration gradient
What is counter current flow
The flow of blood in capillaries and water over lamellae in opposite directions
Explain how counter current enables efficient diffusion of gases
It ensures that that the equilibrium is not reached as the diffusion gradient is maintained across the entire length of the lamellae so almost all of the oxygen diffuses into the blood
Explain why parallel flow in fishes leads to inefficient diffusion of gases
The diffusion gradient is not maintained across the entire length of the lamella so only some of the oxygen diffuses in
Fish Samsung notes
🎣🐟🐠🐡
Define ventilation
Define respiration
Ventilation is the physical movement of air in and out the lungs
Respiration is the chemical reaction to release energy in the form of ATP
Explain the structure of trachea and bronchus
-contains goblet cells which produces mucus that traps dirt
-made of smooth and elastic muscles which are lined with ciliated epithelium and cilia removes mucus
-flexible
-c shaped cartilage which holds it open and prevents it from collapsing
Explain the structure and function of bronchioles
Made from muscle which constrict to control air flow
What are alveoli made from
How is it adapted for efficient Gas exchange
Collagen and elastic fibres
Capillary is one cell thick and alveoli epithelium cells are very thin providing a short diffusion pathway
Alveoli surrounded by a network of capillaries which maintains a concentration gradient
Lots of alveoli with a large surface area to volume ratio which increases surface area
Where is the thorax located
What is the diaphragm
Between the neck and abdomen
Dome shaped muslce that seperates thorax from abdomen
Intercostal muscles are a ….. pair of muscles
Antagonistic
Is it inspiration or expiration when external intercostal muscles contract and when internal intercostal muscles contract
External intercostal muscles contract - Inspiration
Internal intercostal muscles contract - Expiration
Explain the process of inhalation
-External intercostal muscles contract and internal intercostal muscles relax
-Diaphragm contracts and flattens
-Volume of thorax increases as ghe ribcage moves up and out
-Pressure of thorax decreases to below atmospheric pressure
-Atmospheric air is forces into lungs down pressure gradient
Explain the process of exhalation
-External intercostal muscles relax and internal intercostal muscles contracts
-Diaphragm relaxes
-Volume of thorax decreases as the ribcage moves in
-Pressure of thorax increases to above atmospheric pressure
-Air is forces out of the lungs down pressure gradient
Define pulmonary ventilation
What is the formula for pulmonary ventilation
Give the units
Define each part in the formula
Pulmonary ventilation is the total volume of air that moves into lungs in one minute
Pulmonary ventilation(dm³min-¹) = Tidal volume(dm³) × Breathing rate(min-¹)
Tidal volume is the volume of air takin in at each breath
Breathing rate is the number of breaths taken in a minute
What does a spirometer do
Records the volume of air in and out the lung
Define correlation, causation and risk factors
CORRELATION: Change in one variable is linked to the change in another
CAUSATION: One variable directly causes another
RISK FACTORS: Something that correlates with an increased chance of developing a disease
When do you use and what is measurements, what two tests
When do you use and what is frequencies, what test
MEASUREMENTS: Investigation Involved in taking measurements
-Looking for differences between mean values(t test)
-Looks for associations between different measurements from the same sample - correlation coefficient
FREQUENCIES: Finds the number of individuals in different categories(chi squared test)
For correlation coefficient, give a conclusion for when the result of a statistical analysis is larger than the critical value
There is less than 5% probability that the correlation is due to chance
We reject the null hypothesis
For correlation coefficient, give a conclusion for when the result of a statistical analysis is smaller than the critical value
There is more than 5% probability that the correlation is due to chance
Accept null hypothesis
Samsung heart
💓
What does the pulmonary vein do
Carries oxygenated blood from the lungs to left atrium
What does the Aorta do
Carries oxygenated blood from left ventricle to rest of the body
What does the vena cava do
Carries deoxygenated blood from body to right atrium
What does the pulmonary artery do
Carries deoxygenated blood from right ventricle to lungs
Describe the structure of atria in the heart
Thin muscular walls, elastic walls to stretch when blood enters