organic chem (paper 2) Flashcards
fermentation equation
glucose = ethanol + carbon dioxide
how does the bromine test work
-the double bond C=C of the alkene reacts with the bromine to form a colourless product
(the bromine is therefor removed from the solution which loses its colour)
what is yeast fermentation a type of
anaerobic respiration
what is added to glucose during fermentation
yeast
how do you further concentrate alcohol
fractional distilisation
describe fractional distilisation of alcohols
-filtered fermented glucose is solution is heated
-ethanol has a lower boiling point than water so evaporates sooner
-separates and is condensed
-the first fraction collected with therefor have a high ethanol concentration
what is the general formula for alcohols
CnH2n+1OH
what are the similar chemical properties of alcohols
-can be oxidised to form compounds called carboxylic acids
-produce carbon dioxide and water on complete combustion
-react with reactive metals to form hydrogen as one of the products
alcohol functional group
-OH
uses of alcohols
used as solvents in:
cosmetics
medical drugs
varnishes
how are carboxylic acids made
through the gentle oxidation of alcohols using oxidising agents (such as copper oxide)
what is the general formula for carboxylic acids
CnH2n+1COOH
what does the oxidation of alcohols with oxidising agents produce
carboxylic acid + water + (the metal of the agent)
what are the similar chemical properties of carboxylic acids
-form acidic PH
-react with metals to form a salt and hydrogen
-react with bases to form a salt and water
-react with carbonates to form a salt water and carbon dioxide
how to test for carboxylic acids
add calcium carbonate
observe fizzing as the acid will produce carbon dioxide gas