oil refining Flashcards
Aim of refining
to remove ffa and toher objectionable substances including impurities
characterisitics of refined oil
bland flavor and odor
clear appearance
stable to oxidation
suitable for frying
light colour
crude oil component
95% tgc, 5% non tgc-ffa, phosphotlipids, ocidized products, metal ions, color pigments, tocopheraols
gums in oil
hydratable. non-hydratable
hydrolysis products of oils
diglycerides, monoglycerides, ffa, removed udring neutralisation step (chemi) or deodorization, distillation (phy)
proteinaceuous matter, CHO, resins
removed during neutralisation
colouring matter
removed during neutralisation and bleaching step
odour-causong chemicals
removed by deodorization step
waxes
removed by dewaxing step