nutrition test 3 protien energy balance Flashcards

1
Q

what elements does protein have

A

nitrogen hydrogen oxygen carbon

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2
Q

polypeptides

A

a single protein consists of polypeptides comprising from 50 to thousands of amino acids

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3
Q

essential amino acids

A

obtained from diet

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4
Q

nonessential amino acids

A

the body can make but does not need to

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5
Q

provision structure consists of skeletal smooth and cardiac muscles and collagen and elastin

A
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6
Q

anabolism

A

building up tissue

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7
Q

catabolism

A

breaking down tissue

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8
Q

nitrogen balance

A

The concept of nitrogen balance is that the difference between nitrogen intake and loss reflects the gain or loss of total body protein. If more nitrogen (protein) is given to the patient than lost, the patient is considered to be anabolic

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9
Q

positive balance

A

consuming more nitrogen building up more than it breaks down pregnant infancy childhood growth sprouts

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10
Q

negative balance

A

less nitrogen than they excrete breaking down more than it is building up bedrest, malnutrition,loss of lean body mass

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11
Q

protein contributes to regular body processes

A

hormones - secretes directly into blood stream insulin and glucagon are two important hormones

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12
Q

enzymes

A

speed up body process

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13
Q

glucagon

A

raises blood glucose liver glycogen

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14
Q

insulin

A

lowers blood glucose by increasing its uptake by cells

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15
Q

nucleoproteins

A

rna dna control protein synsthies

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16
Q

immunity

A

called an antibody targets cells to destory

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17
Q

circulation

A

albuimin in viens

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18
Q

lipoproteins

A

proteins attached to fats

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19
Q

enegry soruces

A

fat and protein can be used but uses fat more readily

20
Q

complete protein

A

foods that supply all nine amino acids

21
Q

incomplete protein

A

lack one or more essential amino acids

22
Q

vegtable soruce of protein

A

legumen quinia

23
Q

ovalactation

A

no meat but can have dairy and eggs

24
Q

lactovegetarian

A

no meat no eggs but can have diary

25
Q

pescaterain

A

fish and maybe maybe

26
Q

vegan

A

nothing but plants

27
Q

ovovegetarian

A

no meat no diary but eggs

28
Q

most plant proteins lack a amino acids but can still be implemnted in to the diet

A
29
Q

major protein in the blood is albumin and aids the return of fluid from the cells and tissues to the bloodstream

A
30
Q

vegans use legumens soybeans lentils quinoa

A
31
Q

energy balance

A

regulates energy intake and expenditure occures when amount of energy needed varies food intake is erratic

32
Q

homeostasis and survival

A

survial at cost energy balance

33
Q

alchol is 7 kilocalories

A
34
Q

appetitie

A

strong desire for food or pleasant sensation

35
Q

hungry

A

sensation that results from lack of food

36
Q

energy expenditure

A

the amount energy the body needs depnds on amount of activity

37
Q

adaptive thermogensis

A

the body adapts to changes and lower calories the body makes it harder to lose weight

38
Q

REE

A

makes with age sex growth body size taller climate colder eat more genetics

39
Q

thermal effect of food

A

energy the body uses to chew and digest

40
Q

AEE

A

two components someone participates in physical activity

41
Q

aerobic exercise

A

swimming cycling jogging

42
Q

anaerobic exercise

A

strength training

43
Q

dense foods

A

soda sugar foods

44
Q

a person’s appetite can overrule the body’s ability to maintain homeostasis

A
45
Q

foods in low kcalories and contain substantial amounts of one or more nutrients are high in nutrient density

A
46
Q

protein

A

10to 35

47
Q

when an individual is not in energy balance they are gaining or losing weight

A