nutrition test 3 protien energy balance Flashcards

1
Q

what elements does protein have

A

nitrogen hydrogen oxygen carbon

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2
Q

polypeptides

A

a single protein consists of polypeptides comprising from 50 to thousands of amino acids

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3
Q

essential amino acids

A

obtained from diet

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4
Q

nonessential amino acids

A

the body can make but does not need to

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5
Q

provision structure consists of skeletal smooth and cardiac muscles and collagen and elastin

A
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6
Q

anabolism

A

building up tissue

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7
Q

catabolism

A

breaking down tissue

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8
Q

nitrogen balance

A

The concept of nitrogen balance is that the difference between nitrogen intake and loss reflects the gain or loss of total body protein. If more nitrogen (protein) is given to the patient than lost, the patient is considered to be anabolic

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9
Q

positive balance

A

consuming more nitrogen building up more than it breaks down pregnant infancy childhood growth sprouts

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10
Q

negative balance

A

less nitrogen than they excrete breaking down more than it is building up bedrest, malnutrition,loss of lean body mass

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11
Q

protein contributes to regular body processes

A

hormones - secretes directly into blood stream insulin and glucagon are two important hormones

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12
Q

enzymes

A

speed up body process

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13
Q

glucagon

A

raises blood glucose liver glycogen

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14
Q

insulin

A

lowers blood glucose by increasing its uptake by cells

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15
Q

nucleoproteins

A

rna dna control protein synsthies

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16
Q

immunity

A

called an antibody targets cells to destory

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17
Q

circulation

A

albuimin in viens

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18
Q

lipoproteins

A

proteins attached to fats

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19
Q

enegry soruces

A

fat and protein can be used but uses fat more readily

20
Q

complete protein

A

foods that supply all nine amino acids

21
Q

incomplete protein

A

lack one or more essential amino acids

22
Q

vegtable soruce of protein

A

legumen quinia

23
Q

ovalactation

A

no meat but can have dairy and eggs

24
Q

lactovegetarian

A

no meat no eggs but can have diary

25
pescaterain
fish and maybe maybe
26
vegan
nothing but plants
27
ovovegetarian
no meat no diary but eggs
28
most plant proteins lack a amino acids but can still be implemnted in to the diet
29
major protein in the blood is albumin and aids the return of fluid from the cells and tissues to the bloodstream
30
vegans use legumens soybeans lentils quinoa
31
energy balance
regulates energy intake and expenditure occures when amount of energy needed varies food intake is erratic
32
homeostasis and survival
survial at cost energy balance
33
alchol is 7 kilocalories
34
appetitie
strong desire for food or pleasant sensation
35
hungry
sensation that results from lack of food
36
energy expenditure
the amount energy the body needs depnds on amount of activity
37
adaptive thermogensis
the body adapts to changes and lower calories the body makes it harder to lose weight
38
REE
makes with age sex growth body size taller climate colder eat more genetics
39
thermal effect of food
energy the body uses to chew and digest
40
AEE
two components someone participates in physical activity
41
aerobic exercise
swimming cycling jogging
42
anaerobic exercise
strength training
43
dense foods
soda sugar foods
44
a person's appetite can overrule the body's ability to maintain homeostasis
45
foods in low kcalories and contain substantial amounts of one or more nutrients are high in nutrient density
46
protein
10to 35
47
when an individual is not in energy balance they are gaining or losing weight