Nutrition and Vitamins Flashcards
____ ____ is the world’s greatest cause of disease and death
Poor nutrition
Inadequate intake of protein and/or calories; affects children, particularly after nursing stops; this describes protein-energy malnutrition where?
Developing/”Third World” countries
Caused by inadequate intake of protein, increased protein loss, or increased body requirement; this protein-energy malnutrition occurs where?
Developed countries
Severe protein deficiency but adequate total calorie intake
Kwashiorkor
Why do patients w/ kwashiorkor have hepatomegaly and ascites?
Swollen abdomen b/c of protein deficiency and subcutaneous fat is still present
Why do patients w/ kwashiorkor not burn fat?
B/c there is no calorie deficiency; they’re burning muscle to liberate free amino acids
Deficient protein and calorie intake
Marasmus
Why is the subcutaneous fat markedly depleted in marasmus?
To liberate calories
Why is there severe muscle wasting in marasmus?
Muscle is depleted due to the need for calories and amino acids
3 causes of protein-energy malnutrition in the developed world
- Increased nutrient loss
- Decreased intake
- Increased body requirement
3 related states associated w/ increased nutrient loss
- Malabsorption
- Diarrhea
- Chronic hemorrhage
3 related states associated w/ decreased intake
- Senility/mental illness
- Food cost
- Poor dentition
- Nausea
- Alcoholism
- Anorexia
- Dysphagia
3 related states associated w/ increased body requirement
- Neoplasm
- Infection
- Fever
- Trauma
- Burns
- Surgery
- Lactation
BMI level for “underweight”
< 18.5
BMI level for normal weight
18.5-24.9
BM level for overweight
25-29.9
BMI level for obese
> 30
BMI level for “severely/morbidly obese”
> 40
Name at least 4 minerals
- Sodium
- Potassium
- Calcium
- Magnesium
- Chloride
- Phosphorus
Name at least 4 essential trace elements
- Cobalt
- Chromium
- Copper
- Fluoride
- Manganese
- Iron
- Selenium
- Nickel
- Molybdenum
- Zinc
Why do patients typically only suffer from deficiencies of water-soluble vitamins?
B/c any excess is excreted in the urine
Micronutrients that are not produced endogenously and must be obtained by dietary intake; most are cofactors for enzymatic reactions
Vitamins