Nutrient Cut-offs in Pet Foods Flashcards by Susan Ritchie

Q

Low fat

A

Less than 20% ME or less than 25g/1000 kcal

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Q

Moderate fat

A

30% ME or 30-40g/1000 kcal

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Q

High fat

A

Greater than 40% ME or greater than 50g/1000 kcal

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Q

Very low protein

A

Less than 10% ME or less than 30g/1000 kcal

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Q

Low protein

A

10-20% ME or 30-60g/1000 kcal

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Q

Moderate protein

A

20-30% ME or 60-90g/1000 kcal

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Q

High protein

A

Greater than 30% ME or greater than 90g/1000 kcal

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Q

Low calcium

A

1.5g/1000 kcal or 0.5% DM

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Q

Moderate calcium

A

3g/1000 kcal or 1.1% DM

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Q

High calcium

A

Greater than 5g/1000 kcal

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Q

Very high calcium

A

8g/1000 kcal or 3% DM

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Q

Very low phosphorus

A

0.3g/1000 kcal

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Q

Low phosphorus

A

1g/1000 kcal

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Q

Moderate phosphorus

A

3g/1000 kcal

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Q

High phosphorus

A

6g/1000 kcal

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Q

Very low sodium

A

0.17-0.33g/1000 kcal

Q

Low sodium

A

Less than 1g/1000 kcal

Q

Moderate sodium

A

1-2g/1000 kcal

Q

High sodium

A

Greater than 2 and up to 5g/1000 kcal