Notes 6.4 Flashcards
1
Q
Types of land cover changes
A
Desertification
Deforestation
Draining wetlands
Soil salinization
pollution
2
Q
Societal effects of agricultural practices (3)
A
- changing diets
- role of women in agricultural production
- economic purpose
3
Q
why doesn’t rural, remote, and impoverished areas don’t have access to food? (3)
A
- lack of infrastructure to distribute food
- lack of food supply in areas (inability for food producers to make money in these areas)
- adverse weather (dough)
4
Q
pro of GMO usage (3)
A
- provides more productive seeds
- Develops organisms that flourish in various soil conditions
- makes crops more resistant to pests and weather
5
Q
Cons of GMO usage (3)
A
- expensive
- possible creation of “super pests”
- Reduction in biodiversity
6
Q
pros of aquaculture (2)
A
- steady supply of fish
- affordable prices
7
Q
cons of aquaculture (3)
A
- spread of disease and parasites from close contact
- use of chemicals and antibiotics → ecosystem and biodiversity damage
- high levels of organic matter in oceans from fish waste → worse water quality
8
Q
How to solve food insecurity? (3)
A
- GMOs
- Fish
- Women
9
Q
trends are making it more challenging to produce high quantities of food (3)
A
changing diets
climate change
declining arable land
10
Q
Social Trends (3)
A
Organic farming
Community-supported agriculture (CSA)
Local food movement
11
Q
Women vs. Men in agriculture (2)
A
- compared to men, women are more likely to
- be more involved in subsistence than commercial agriculture
- lack access to key resources, such a fertilizers and pesticides