Notes 6.4 Flashcards

1
Q

Types of land cover changes

A

Desertification
Deforestation
Draining wetlands
Soil salinization
pollution

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2
Q

Societal effects of agricultural practices (3)

A
  • changing diets
  • role of women in agricultural production
  • economic purpose
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3
Q

why doesn’t rural, remote, and impoverished areas don’t have access to food? (3)

A
  1. lack of infrastructure to distribute food
  2. lack of food supply in areas (inability for food producers to make money in these areas)
  3. adverse weather (dough)
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4
Q

pro of GMO usage (3)

A
  • provides more productive seeds
  • Develops organisms that flourish in various soil conditions
  • makes crops more resistant to pests and weather
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5
Q

Cons of GMO usage (3)

A
  • expensive
  • possible creation of “super pests”
  • Reduction in biodiversity
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6
Q

pros of aquaculture (2)

A
  • steady supply of fish
  • affordable prices
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7
Q

cons of aquaculture (3)

A
  • spread of disease and parasites from close contact
  • use of chemicals and antibiotics → ecosystem and biodiversity damage
  • high levels of organic matter in oceans from fish waste → worse water quality
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8
Q

How to solve food insecurity? (3)

A
  1. GMOs
  2. Fish
  3. Women
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9
Q

trends are making it more challenging to produce high quantities of food (3)

A

changing diets
climate change
declining arable land

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10
Q

Social Trends (3)

A

Organic farming
Community-supported agriculture (CSA)
Local food movement

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11
Q

Women vs. Men in agriculture (2)

A
  • compared to men, women are more likely to
    • be more involved in subsistence than commercial agriculture
    • lack access to key resources, such a fertilizers and pesticides
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