New Zealand Flashcards

1
Q

Because New Zealand is so close to Australia the climates of the two countries are very similar

A

F

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2
Q

Why does New Zealand play such an important role in the international wine industry

A

It’s exports of earned a valuable niche in the United Kingdom and United States and Australia

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3
Q

Like the United States and Australia the early years of the New Zealand wine industry were dominated by sweet fortified wines

A

T

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4
Q

Which statement best describes the initial impact of phylloxera on the New Zealand wine industry

A

The local growers replanted phylloxera resistant American hybrids

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5
Q

Which of the following statements is not true

A

Early Vineyards were concentrated on the cooler South Island

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6
Q

Today New Zealand’s leading export varietal is…

A

Sauvignon Blanc

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7
Q

New Zealand’s principal grape growing regions are farther from the equator than the Alsace region of France in the Rhinevalley in Germany

A

F

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8
Q

What is the impact of the ocean on New Zealand climate

A

The climate is relatively cool because the ocean moderates hot air from Australia and cold air from Antarctica

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9
Q

How does New Zealand’s rainfall pattern influence site selection for vineyards

A

Most venues are located on the eastern side of the country where the climate is drier and sunnier

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10
Q

Which of the following statements is not true

A

Currently the industry but it’s much more Infosys on the terroir of the winegrower than the techniques of the winemaker

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11
Q

When Dr. Richard smart served as government vita culturist what innovation did he pioneer

A

Canopy management

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12
Q

Is New Zealand’s wine industry expands which of these trends characterizes the planting of new vineyards

A

All the above

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13
Q

Which wine help New Zealand gain international recognition in 1986

A

Cloudy Bay Sauvignon Blanc

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14
Q

Which description best characterizes a typical New Zealand Sauvignon Blanc

A

Crisp grassy with flavors of gooseberry or grapefruit

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15
Q

Many experts feel the New Zealand has the potential to be one of the worlds leading producers of…

A

Pinot Noir

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16
Q

In terms of both volume and reputation the leading winegrowing region of New Zealand is…

A

Marlborough

17
Q

The fastest going wine region of New Zealand is

A

Central Otago

18
Q

Which statement best describes New Zealand’s label laws

A

Wine labeled with a specific varietal must contain at least 85% of that varietal

19
Q

By successfully selling high-end wines with screw cap closures New Zealand’s wineries are paving the pathway for the rest of the wine industry

A

T

20
Q

The principal grape of the Gisborne region is…

A

Chardonnay

21
Q

The principal grapes of the Hawks bay region are…

A

Merlot and Cabernet Sauvignon

22
Q

The principal grapes of the Wairarapa region are…

A

Pinot Noir and Chardonnay

23
Q

The principal grape of the Marlborough region is…

A

Sauvignon Blanc

24
Q

The principal grape of the central OTAGO region is…

A

Pinot Noir