MT4 Flashcards

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1
Q

T/F

Aim of complementary bac meat inspection is to detect surface contamination of meat during slaughter

A

FALSE

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2
Q

T/F

Aim of complementary bac meat inspection is to detect in-life bacteriological dissemination

A

TRUE

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3
Q

T/F
If pathogenic microorganisms are detected from at least 2 organs, the whole body shall be condemned irrespective of the type of pathogen detected

A

TRUE

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4
Q

T/F

If a pathogen can be isolated from a single organ, only the affected organ shall be declared unfit for ho consumption

A

FALSE

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5
Q

T/F

If T.pyogenes isolated from single organ, only the affected organ shall be declared unfit for ho consumption

A

TRUE

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6
Q

T/F
If Salmonella spp. can be isolated from a single organ, only the affected organ shall be declared unfit for ho consumption

A

FALSE

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7
Q

T/F

Diseases are included in the OIE list because of their public health significance

A

False

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8
Q

T/F

Diseases are included in the OIE list because of their animal health significance

A

True

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9
Q

T/F

In the case of anthrax, animals suspected of being diseased or infected must not be slaughtered

A

True

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10
Q

T/F

In the case of anthrax, animals suspected of being diseased or infected shall be slaughtered separately

A

False

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11
Q

T/F

In the case of FMD outbreak, susceptible animals originated from restricted areas shall be killed

A

False

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12
Q

T/F
Although echinococcosis is an important zoonosis, only the affected organs shall be condemned and the rest of the carcass may be fit for ho consumption

A

True

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13
Q

T/F
Although TB is an important zoonosis, if chronic TB is diagnosed in 1 organ, only the affected organ and its LNs shall be condemned

A

True

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14
Q

T/F

In case of BSE, diseased or infected animals must be killed at a designated sl house

A

True

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15
Q

T/F
Since bovine cysticercosis is an important zoonosis, when only a single cyst is found the whole carcass shall be declared unfit for ho consumption

A

False

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16
Q

T/F

In case of CSF, susceptible animals originated from restricted areas shall be killed at a designated sl house

A

False

17
Q

In case of ASF outbreak, all pigs at the farm of outbreak shall be killed

A

True

18
Q

T/F

In case of ASF, susceptible animals originated from restricted areas shall be killed at a designated sl house

A

False

19
Q

T/F

In case of asymptomatic carriage of Salmonella spp., the animals must not be slaughtered for ho consumption

A

False

20
Q

T/F
If salmonellosis is identified in 1 organ of a slaughtered animal, the whole carcass shall be declared unfit for ho consumption

A

True

21
Q

T/F

Salmonella + broiler flocks infected with any serotypes shall be slaughtered separately

A

False

22
Q

T/F

Campylobacter + broiler flocks shall be slaughtered separately

A

False

23
Q

T/F
If listeriosis is identified in 1 organ of a slaughtered animals, the whole carcass shall be declared unfit for ho consumption

A

True

24
Q

If yersiniosis is identified in 1 organ of a slaughtered animal, the whole carcass shall be declared unfit for ho consumption

A

True

25
Q

T/F
The general rules and specific requirements of official food control are described by EU directives that are directly applicable in Member States

A

False

26
Q

T/F

The Community provisions do not prescribe any organisational structures to be applied

A

True

27
Q

T/F
According to the Community provisions official food control shall be performed according to similar principles and using the same set of methods

A

True

28
Q

Community provisions determine the organisational structures to be applied in order to harmonise the official food controls

A

False

29
Q

T/F

In most European countries a single uniform food chain safety authority is responsible for official food control

A

False

30
Q

T/F

In most European countries multiple authorities with shared responsibilities are involved in the official food control

A

True