Movement of substances into and out of cells Flashcards

1
Q

Diffusion

A

The movement of molecules from a region of higher concentration to a region of lower concentration

Molecules move down a concentration gradient

the movement of molecules is random, but the result of this random movement is the spreading out of molecules until they are at even concentration throughout the available space

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2
Q

Diffusion in living organisms

A

Molecules move into or out of living cells by diffusion when they cross the cell membrane

The cell membrane is partially permeable, meaning that it allows some molecules to cross, but not others

E.g. smaller molecules can diffuse across the membrane but larger molecules cannot

Diffusion allows living organisms to, e.g.:

gain nutrients in the digestive system

gain oxygen in the lungs

remove waste products in the lungs and kidneys

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3
Q

Osmosis

A

The movement of water molecules from a region of higher water concentration (a dilute solution) to a region of lower water concentration (a concentrated solution), through a partially permeable membrane

Osmosis is the diffusion of water, as the water is moving down its concentration gradient

Partially permeable membranes prevent the movement of larger molecules, e.g. sugars, but allow the movement of small water molecules

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4
Q

Osmosis in animal cells

A

Without a cell wall, osmosis can have severe effects on animal cells

In a strong sugar solution (lower water concentration), the cell loses water, becoming crenated (shrivelled)

In distilled water (higher water concentration), the cell gains water, eventually bursting as it lacks a cell wall to maintain structure

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5
Q

Osmosis in plant cells

A

Due to the cell wall, plant cells are protected from bursting:

In a strong sugar solution (lower water concentration), the cell loses water, the vacuole shrinks, and the cell membrane pulls away from the wall, making the cell flaccid or plasmolysed

In distilled water (higher water concentration), the cell gains water, the vacuole expands, and the membrane pushes against the cell wall, making the cell turgid

Turgid cells provide structural support and prevent wilting in plants

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6
Q

Flaccid

A

When water has moved out of a plant cell by osmosis. The cell wall is touching the cell membrane but not exerting any force upon it

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7
Q

Turgid

A

This describes a plant cell which is full of water after water has moved in by osmosis. Plant cells are normally in this state so that they can provide support and shape to the plant.

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8
Q

Active transport

A

The movement of a substance across a membrane from a low concentration to a high concentration, against the concentration gradient, using energy from respiration

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9
Q

Would plant cells immersed in a dilute solution gain or lose water by osmosis?

A

Gain water by osmosis

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10
Q

Carrier protein

A

These proteins are involved in active transport

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11
Q

root hair cells use this method to absorb water from the soil

A

osmosis

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12
Q

Root hair cells use this method of transport to absorb mineral ions like nitrate and magnesium from the soil.

A

active transport

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13
Q

Why does a red blood cell burst when placed in water?

A) Dissolved substances diffuse into the cell.

B) Dissolved substances diffuse out of the cell.

C) Water moves into the cell by osmosis.

D) Water moves out of the cell by osmosis.

A

C

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14
Q

what is plasmolysed

A

When so much water has left the plant cell by osmosis that the cell membrane peels away from the cell wall.

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