Module 9 Deliveries

Question 1

What to check a delivery truck for?

Answer 1

thermometer for proper holding temps
smell
feel temp of food

Question 2

Fish for badness?

Answer 2

strong fishy or ammonia smell
sunken or cloudy eyes
soft flesh that leaves impression after touching
temp above 4
shellfish partly opened or don’t close when tapped means they’re dead
lobster shrimp soft and have a strong smell

Question 3

Eggs

Answer 3

cracks feathers feces, this is grade c

liquid eggs must be pasteurized

Question 4

Milk

Answer 4

check dates and labels

Question 5

Modified atmosphere products?

Answer 5

holes, bubbles, slime, colour, dates, temperature

Question 6

Cans

Answer 6

Dents, rust
swolen sides or ends
flawed seams
leaks or stains on packaging
missing label
smell
leaking

Question 7

Produce

Answer 7

wilting, mould, signs of pests

Question 8

Dry goods

Answer 8

drynesss
holes tears
dates and labels

Question 9

Sign that food has been thawed and refrozen

3 things

Answer 9

large crystals
dried out food
discolored food

Question 10

Food in fridge and freezer need to be saparated to…

Answer 10

allow air circulation