Module 8 Flashcards

1
Q

site of a large amount of microbial digestion, similar to the
rumen in cattle.

A

cecum

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2
Q

important for ingestion of feed.

A

mouth

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3
Q

Horses chew (“jaw
sweeps”)

A

60,000 per day.

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4
Q

Horses have
three salivary glands that can produce

A

10 gallons of saliva/ day.

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5
Q

Saliva
ingredients

A

Bicarbonate and Amylase.

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6
Q

used for grasping.

A

Lips, tongue and teeth

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7
Q

efficiently crops grass

A

horses’ fore-teeth

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8
Q

primarily involved in grinding.

A

back teeth

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9
Q

Horses spends ___ of their life
grazing

A

95%

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10
Q

they may lose their teeth at

A

2 or 3 years

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11
Q

simple muscular tube

A

horses esophagus

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12
Q

length of horses esophagus

A

(50 to 60 inches

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13
Q

(__% of the capacity of the entire digestive system). Horses stomach

A

10

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14
Q

The
stomach holds only ————– of feedstuffs

A

7.5 to 15 L (2 to 4 gallons)

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15
Q

Horses stomach is only about —
of the total capacity of the digestive tract.

A

8%

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16
Q

The rate of passage of ingested
feed through the stomach is

A

rapid; usually less than 2 hours.

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17
Q

Horses stomach functions well at three
quarters full and dose not do well when empty.

A
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18
Q

The small intestine is about long

A

21 m (70 ft)

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19
Q

The small intestine holds
about

A

45 L (12 gallons).

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20
Q

The rate of passage of ingested feed through the small
intestine is

A

fairly rapid, from 45 minutes to 8 hours.

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21
Q

Digestion and
absorption of some of the minerals and many of the vitamins takes place in the

A

small intestine.

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22
Q

The large intestine includes the

A

cecum and the
colon.

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23
Q

The large intestine comprises about – of the capacity of the digestive
tract.

A

60%

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24
Q

the rate
of passage through the large intestine is

A

slow, usually 50 to 60 hours.

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25
located at the junction of the small intestine and large intestine.
cecum
26
microbes in the cecum and colon synthesize ,
B vitamins
27
The large colon is
12 feet long & 10 inches diameter
28
it is where B- group vitamins, minerals and phosphorus are absorbed.
large colon
29
small colon are
are10 ft long & 4 inches diameter
30
where the fecal balls are formed.
small colon
31
Horses drink ____ of water per day during normal environmental conditions.
37.85 to 45.42 L (10 to 12 gallons)
32
During hot weather or when exercising intensely, horses may require up to ___ that amount as a result of fluids lost through sweating and respiration.
twice
33
Pregnant mares require more water than do nonpregnant mares,
(about 10%)
34
lactating mares require ______ more water.
50% to 75%
35
Of the feed horses eat, ______ converts to energy.
80% to 90%
36
In the diet, digestible energy (DE) is measured in
“megacalories” (Mcal) or “kilocalories” (Kcal).
37
an effective way to monitor the horse’s energy status
body condition scoring system
38
are referred to as soluble or hydrolysable carbohydrates
sugar and starch
39
as insoluble or fermentable carbohydrate.
cellulose
40
should only be given at a minimal amount in horse’s diet.
simple sugars
41
Fat or oil can be added to a grain mix at up to ___ of the concentrate without impairing digestibility of the feed.
10%
42
NRC recommends a dietary minimum for linoleic acid of ___ of dry matter in the diet.
0.5%
43
levels are usually adequate in typical diets fed to horses.
Magnesium and sulfur
44
The B-complex vitamins, except for _____ , are usually supplied in adequate amounts in high quality forage.
vitamin B12
45
mainstay of any horse’s diet.
Hay
46
which has higher protein, three times the calcium and more vitamins than grass hay, is often fed to young, growing horses and lactating broodmares.
Alfalfa hay
47
provide fiber and energy and are the safest horse grain.
Oats
48
does not provide much fiber but provides twice the energy content as the same volume of oats.
Corn
49
Make use of the pasture by grazing the horses when it is
4 to 6 inches tall.
50
Moldy or spoiled feed can cause
colic.
51
are mature, idle horses that are neither pregnant nor lactating.
Maintenance horses
52
For those horses that are more sedentary, the daily energy requirement is
30.3 kcal/kg body weight.
53
Minimum: BW x 1.08g CP/kg BW/day Average: BW x 1.26g CP/kg BW/day Elevated: BW x 1.44g CP/kg BW/day
54
The energy requirement of growing horses is
the total energy required for maintenance plus the energy required for gain.
55
Total daily feed intake by mares (hay plus concentrate) normally ranges from ______, with 2% serving as an average.
1.5% to 3% of bodyweight
56
It is during the ______ that the greatest amount of mineral retention occurs in the unborn foal.
tenth month
57
Mares produce an average of _____ of milk daily during a 5-month lactation period.
11 kg (i.e., 11 L, 24 lb, or 3 gallons)
58
A good recommended range in protein content for a performance horse feed is
10% to 14% crude protein.
59
Horses prefer tepid water from .
7.2° C to 23.9° C (45° F to 75° F)
60
Horses need to consume at least ___ of their body weight per day as roughage
1%
61
Ideally, the temperature of the available water should be between
7° C and 18° C (45° F and 65° F).
62
Disorders of the small intestine
enhancing hindgut fermentation and digestion by:
63
Disorders of large intestine
a. Requires maintenance of horses through enteral nutrition at first b. As soon as the horse is stabilized protein, carbohydrate, and fat should be provided through highly digestible grain sources c. Feed fermentable fibers d. Supplementation of B-complex and K vitamins e. Supplementation of Probiotic f. Omeprazole treatment