Module 6 - Cultural Management Practices as IPM strategies Flashcards

1
Q

Precision agriculture

A

a management system that is information and technology based, is site specific, and uses one or more of the following sources of data (soils, nutrients, crops/yield, pests, moisture, or landscape/elevation) for optimum profitability, sustainability, and protection of the environment

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2
Q

what impacts plant disease development

A

crop stand and microenvironment

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3
Q

what is crop canopy affected by

A

soil properties, moisture, and fertility

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4
Q

Using _____ and ______, a field can be characterized into management units

A

GPS, GIS

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5
Q

what does GPS stand for

A

global positioning systems

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6
Q

what does GIS stand for

A

geographic information system

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7
Q

what are common management units based on

A

vegetation density, soil fertility, or slope position (topography)

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8
Q

t/f: disease presence can increase depending on where they are on the slope of a hill

A

t

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9
Q

how does tillage reduce disease

A

pathogen inoculum is reduced by burying infested residue or increasing rate of residue decomposition

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10
Q

what does tillage directly affect

A

physical/chemical properties of soil, soil environment, plant growth, populations of vectors of plant pathogens, and the viability of pathogens

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11
Q

what does tillage indirectly affect

A

alter fertilizer application, weed control, planting methods, planting date

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12
Q

what are some examples of diseases that were reduced by tillage

A

septoria leaf spot, tan spot, fusarium spp

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13
Q

what is an example of a disease that is not reduced by tillage

A

cochliobolus sativus

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14
Q

what has the biggest impact on crop diseases

A

the environment

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15
Q

benefits of no-till

A

reduced cost, reduced erosion, improved moisture conservation, improved soil health

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16
Q

what is the impact of burning and tillage on sclerotina stem rot and black leg

A

more ssr when burned, but no impact on on blackleg
no impact from tillage on ssr

17
Q

how can different seeding times affect disease

A

may avoid disease by early seeding (many disease release spores in late spring early summer)

18
Q

what do you need to know about disease in order to decide the best time to seed to avoid it

A

disease cycle and conditions optimum for disease development

19
Q

for crown rust of oat, may avoid severe disease by seeding ______

A

early

20
Q

for stripe rust in wheat , may avoid severe disease by seeding ______

A

late

21
Q

how does seeding depth affect disease

A

increases opportunities for infection and disease development because of delayed emergence

22
Q

common root rot of cereals has been found to be ______ at lower seeding depths

A

worse

23
Q

how can you reduce foliar diseases with row spacing and seeding rate

A

lower seeding rate and larger row spacing helps increase air movement and reduce humidity/leaf surface wetness

24
Q

buffer areas

A

should not put a field right by previous years stubble or same crop because of airborne movement of spores

25
Q

what are some examples of cultural controls

A

alternative host eradication
volunteer crop/weed control
cover cropping