miscellaneous Flashcards

1
Q

HSCT acute complications

A
  • GI toxicities from chemo
  • acute GVHD
  • renal impairment
  • SOS
  • infection
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2
Q

long term complications of HSCT

A
  • chronic GVHD (80-100days post transplant)
  • osteoporosis (Ca/vitD, weight bearing exercise, biphosphanate therapy)
  • growth and development issues (peds)
  • endocrine complications - metabolic syndrome, hyperlipidemia **esp peds have high risk of DM, HTN, obesity
  • iron overload - due to large # of transfusions; avoid iron containing supplements
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3
Q

hemochromatosis

A

iron overload
common in hepatocellular cancer and certain treatments (ie. gemcitabine)
- avoid high iron foods such as shellfish
- avoid iron supplementation + vitamin c
- avoid alcohol (stresses liver)
- increase fruit/veg and whole grain/legume intake
*non-heme does not contribute to iron overload

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4
Q

PERT

A

most likely for pancreatic/bile duct cancer

  • steatorrhea symptoms - light, floating, fatty stools, excessive gas
  • unexplained weight loss
  • common after whipple surgery

starting dose: 10,000-40,000 units/meal (half for snacks)
- titrate dose based on symptoms

upper level: don’t exceed 10,000 units/kg/day

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5
Q

fat limit per day for malabsorptive symptoms

A

75gm/day

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6
Q

gastric outlet obstruction

A

symptoms: n/v/abd distention/pain

treatment:

  • surgical (gastric bypass where jejunum is connected to stomach to bypass duodenum)
  • stent (metallic stent placed in duodenum to hold open obstructed area)
  • if above no possible: drainage g-tube + j-tube for feeding
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7
Q

diet for duodenal stent

A

not well established

  • establish tolerance to liquids first few days
  • soft, low fiber diet
  • advise to chew well and drink plenty of liquids
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8
Q

trismus

A

limited ability to open jaw

long term side effect of HN radiation

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9
Q

trismus

A

limited ability to open jaw

long term side effect of HN radiation

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10
Q

measuring outcomes of nutrition care/programs

  • clinical
  • practice
  • program
A

clinical: focus on end result of medical intervention
practice: look at best practice and meeting established guidelines
program: measure success of a program via patient satisfaction surveys (press ganey, gallup, etc)

results used to support nutrition program, increase staffing, improve services/overall nutr care

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11
Q

Higher energy expenditure with these cancers

A

Esophageal
Gastric
Pancreatic
NSCLC

(PEGN)

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12
Q

Energy needs predictive equations for healthy individuals

A

Mifflin StJeor
Harris Benedict
DRI

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13
Q

Energy needs predictive equations acutely ill

A

Mifflin StJeor

Ireton Jones

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14
Q

Energy needs predictive equations critically ill

A

Penn State
Swinamer
Ireton Jones (ventilator)

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15
Q

Energy needs predictive equations obese population

A

*indirect calorimetry

If not available:
Ireton Jones or hypocaloric:
11-14 kcal/kg of actual BW (hypo metabolic)
14-18 kcal/kg of actual BW
22 kcal/kg of IBW (both acutely and critically ill)

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16
Q

Calorie needs/:

Cancer, inactive and nonstressed 
Sepsis
Cancer, weight gain and depletion
HSCT
Cancer, hyper metabolic and stressed
A
Cancer, inactive and non-stressed 25-30 
Sepsis 25-30
Cancer, weight gain and repletion 30-35
HSCT 30-35
Cancer, hyper metabolic and stressed 35