Misc Flashcards

1
Q

nutrients vines need

A

macro: nitrogen; phosphorus; potassium; calcium; magnesium (sulfur)
micro: iron; zinc; manganese; copper

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2
Q

p gris/grigio syn

A

rulander; grauburgunder; malvoisie; Szürkebarát; tokay d’alsace (no longer allowed post 2007)

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3
Q

tempranillo syn

A

ull de llebre; cencibel; tinto del pais

portugal: tinta roriz; aragonez

valdepenas

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4
Q

organic wine

A

uses organic principles in farming - means no chemical pesticides, fungicides, herbicides, or fertilizers. typically organic wines refers to wines made from grapes which were farmed organically.

it has seen massive growth in recent years

what constitutes organic wine varies depending on the country. certain countries like the US and Australia have fairly strict rules outlining what is considered organic and certification is doled out by third party organizations

the addition of sulphites is accepted by some winemakers and eschewed y others. wines without tend to be best for early drinking. In the US organic wines cannot have added sulphites.

In Europe wine cannot legally be labeled as ‘organic wine’

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5
Q

riesling

A

aromatic white grape from Germany which is notably found in Germany, Austria, Alsace, Australia in addition to parts of the US, New Zealand, and eastern europe.

bone dry to fully sweet, botryzied versions and ice wines, high acid but tends to be low alcohol. it does best in cool climates and is noted for it’s minerality, and the way in which it expresses its terroir. valued for being food friendly.

it is considered by many to be one of the finest white wines around in spite of previous bad reputation and is one of the longest lived white wines, capable of ageing for decades. as it ages, the petrol-like aroma which is caused by a compound called trimeythl dihydronapthalene tends to increase.

tends to taste like: green apple, citrus, floral,
warmer climates - stone fruit, citrus. very limey in australia

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6
Q

name factors that enable winemaker sin bdx to be able to grow cab

A

warming influence of the gulf stream

protection of Landes forest

gravel soils (well-draining, store hear)

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7
Q

why are different muscats used in alsace

A

ottonel is more disease and rot resistance despite not being as expressive or making as high quality wines

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8
Q

reductive

A

no oxygen

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9
Q

oxidative

A

sees oxygen

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10
Q

most common symptoms linked to nutritional deficency

A

chlorosis - discolouration of leaves. best solution to this problem is tolerant rootstocks

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11
Q

vouvray soil types

A

perruche (flint and clay)

aubuis (chalk and clay)

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12
Q

chinon soil types

A

tuffeau - tufa, porous
clay - alluvial
varennes - sandy alluvial

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13
Q

white wine when does pressing occur

A

before fermentation

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14
Q

red and rose wine when does pressing occur

A

after fermentation

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15
Q

examples of countries where chaptalization is allowed

A
alsace; burgundy; bdx; champagne
canada
oregon; new york;
new zealand
chile
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16
Q

where is acidification allowed

A
warm climate e.g. 
Argentina, 
Australia, 
California, 
Washington State, 
Italy, and 
South Africa.
17
Q

chaptalisation is illegal in

A
illegal in 
california; 
australia; 
austria; 
italy; 
germany (pradikat); 
greece
spain
portugal
south africa
18
Q

acidification illegal/seldom found in

A

Northern France, Germany, Austria, Oregon, and New Zealand.

19
Q

benefits of VSP

A

(type of trellis)
good for mechanized vineyards and low vigour vines
can produce excessive yields and shading (which is good in hot regions as it can help protect grapes)
in cool climate it is good if growers prune leaves and in doing so exposure the bunches to more sun.

20
Q

VSP

A

shoots are trained up wires meaning grapes aren’t shaded

21
Q

chablis grand crus

A

one aoc divided into seven

Bougros
Les Preuses
Vaudésir
Grenouilles - smallest
Valmur
Les Clos - largest
Blanchot
(unofficial) La Moutonne
22
Q

temp for wine storage

A

btwn 10-15 C

23
Q

how many fr departements have igps

A

54 out of 100

24
Q

what is albariza

A

a white marl composed of clay, calcium, and the remains of fossilized sea creatures. it is found in Jerez.

Reflects sunlight back onto the grapes and helps grapes to ripen

areas with this soil = Jerez superior

Retains moisture - important in the hot region. stores rainfall. allows roots to dig deep for nutrients.

good for palomino grapes

(other soils in the area inc. barros (clay) and arenas (sand)

the pago Marchanudo has a high concentration of albariza.

25
Q

dom pruning system in Alsace

A

guyot

26
Q

conditions needed for MLF

A

warm temps, low SO2

27
Q

areas exp hail

A

mendoza
burgundy
chablis
beaujolais