Minerals, Electrolytes, Water, & Phytonutrients Flashcards

1
Q

Trace Minerals Consists of and required through dietary sources/day?

A

9 trace elements: iron, iodine, zinc, copper, manganese, chromium, selenium, molybdenum, and fluoride
20mg or less

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2
Q

Iodine
-significance
-sources
-Deficit/ Excess

A

Used for thyroxine synthesis for metabolism.
RDA is 150mcg for adults
Sources: seafood and fortified table salt
Taken by thyroid: Deficit—> goiter, Excess—> throtoxicosis

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3
Q

Iron

-Significance
-Sources
-Deficit/ Excess/Toxic
-EXPECTED & NC (if any)

A

-Responsible for O2 distribution to hemoglobin & myoglobin

-Heme Iron found in poultry & fish
-Non-Heme Iron found in grains, legumes, and veggies (spinach), raisins

-Def—> anemia, tacycardia (compensate)
-Excess= result from unneeded supplements
-Toxic from too much stored iron

-EXPECTED: GI upset, teeth discoloration (if in liquid form), green/black stools
-NC: Use straw, encourage fruits, veggies, high fiber

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4
Q

What can increase absorption of iron?

A

Vitamin C

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5
Q

Who are at risk for iron deficiency anemia?

A

Menstruating years, older infants & toddlers, and pregnant patients

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6
Q

Fluoride

-Significance
-Sources
-Deficit/ Excess/ Toxic
-EXPECTED & NC (if any)

A

forms a bind w. Calcium and accumulates in calcified bones & teeth.

-Added in h2O to protect against cavities

-Def—> dental caries, inc. risk of osteoporosis
-Tox—> itching, fluorosis, chest pain

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7
Q

How do we lose water

A

Via kidneys, bleeding, vomiting, rapid respiration

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8
Q

Minimum daily amount of water intake?

A

15oomL

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9
Q

How much water is loss in a healthy adults ?

A

1000mL through skin, fecal, respiration

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10
Q

How much water is loss to get rid of metabolic wastes?

A

500mL

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11
Q

What are other sources of water besides fluids?

A

Lettuce, gelatin, soup, melons, fruit products, frozen treats

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12
Q

AI for adult water intake in females

A

2.7/day, 2.2L should be from fluids

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13
Q

AI for adults water intake in men

A

3.7/day, 2L from fluids

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14
Q

Who gets dehydrated more rapidly?

A

Children & geriatrics

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15
Q

What is the late indicator of need of rehydration in geriatrics?

A

Thirst

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16
Q

Significance about caffeinated drinks

A

It’s a mild diuretic and when a patient builds tolerance and regularly consumes it, it has no effect on fluid volume

17
Q

Phytonutrients

-mneumonic?
-Significance
-Sources
-Deficit/ Excess/ Toxic
-EXPECTED & NC (if any)

A

“Think P as in plants, green plants”

Occurs naturally in plants and serves as antioxidants, stimulates immune, and promote hormone balance
- found in fruits and veggies, green tea, legumes, whole grains, broccoli

18
Q

How do you admin IM iron?

A

Z-Track

19
Q

What can decrease absorption of Iron?

A

Dairy & antacids

20
Q

Zinc

-Significance
-Sources
-Deficit/ Excess/ Toxic
-EXPECTED & NC (if any)

A

For immune function

-Nuts, oysters, red meat, poultry, seafood, fortified cereals, beans & whole grains