Minerals and Bone Health Flashcards

1
Q

What are Minerals?

A
  • Major mineral- you need more than 100mg/d

- Trace elements - you need less than 100 mg/d

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2
Q

What do Minerals do?

A
  • Structural Roles
    • Calcium, magnesium, phosphorus and fluoride are needed for the structure of bone
    • Regulatory roles:
    • Iodine is used to make thyroid hormones - metabolic rate
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3
Q

Bone Consists of…

A
  • 65% minerals -> Hardness

- 35% organic substances -> strength and flexibility

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4
Q

Calcium is

A
  • A major mineral - we need > 100mg

- It makes up 2% of our body weight

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5
Q

Sources of Calcium

A
  • Tofu

- Some nuts (almonds) and seeds (sesame)

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6
Q

Absorption of Calcium

A
  • Only about 25% of the calcium in foods is absorbed
    • Less if you have a diet low in Vitamin D
    • Pregnant women need much more calcium and so the body adapts to absorb more
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7
Q

Getting the Most Out of your Calcium

A
  • Your intestine only absorb about 1 cup of milk’s worth at one time
    • Oxylates (spinach), Phytates (whole grains) and tannins )tea) decrease absorption
    • Avoid taking zinc, iron or magnesium supplements when you’re eating a source of calcium
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8
Q

Note for Dairy-Free Folks

A
  • High calcium leafy greens

- Tofu

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9
Q

Calcium is Critical for Strong Bones

A
  • 99% calcium stored in bones
    • Critical part of hydroxyapatite crystals
    • Oxygen and hydrogen in the middle
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10
Q

Calcium has another role as an Electrolyte

A
  • 1% calcium is in the blood as an electrolyte:
    • Regulate heart beat
    • Muscle contraction and relaxation
    • In muscle contraction the nerves tell the muscle to contract and the calcium moves into the muscles
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11
Q

If you’re not Getting Enough Calcium

A
  • Your body will take what it needs from your bones

- Blood Ca levels don’t change but bones weaken

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12
Q

What if I cant get Enough?

A
  • Amount - you cant absorb more than ~500mg
    • Most supplements are about 30% absorbed
    • Calcium carbonate is the cheapest: TUMS
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13
Q

Maximizing Supplement Absorption

A
  • Don’t take calcium with a multivitamin
    • Take a calcium supplement with food:
    • Its absorbed better
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14
Q

What if I eat too much Calcium?

A
  • Eating more doesn’t change blood level of calcium
    • The extra comes out in the feces
    • Particularly iron and zinc
    • Different cultures have different rules in relation to nutrition
    • Jewish: don’t eat meat and milk together, started religiously but later realized it had health benefits
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15
Q

Phosphorus

A
  • Another major mineral (>100mg/d needed)

- 85% phosphorus is found in bones

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16
Q

Phosphorus in the Diet

A
  • In almost every food we eat
    • Added to processed foods and carbonated beverages
    • P in ATP contains phosphorus
    • There is a lot of phosphorus in our diet
17
Q

Foods Highest in Phosphorus are

A

High protein foods

18
Q

Other Roles of Phosphorus

A
  • Energy storage and release

- Fluid balance

19
Q

Phosphorus - Too Much?

A
  • Concern about over-consuming processed foods and carbonated beverages
    • Too much can interfere with calcium absorption & excretion.. May also affect bone mineralization
    • No problem usually for health people
20
Q

Magnesium

A
  • 50-60% of our body’s magnesium is in the bone
    • Regulates calcium balance
    • Not part of hydroxyapatite crystals
21
Q

Other Functions of Magnesium

A
  • Is a cofactor for over 300 enzymes
    • These enzymes control:
    • Energy use
    • Blood clotting
    • Needed for everything
22
Q

Where is Magnesium?

A
  • Found in most foods, so acute deficiencies are rare

- Best sources: whole grains, green leafy vegetables, nuts, seeds and beans

23
Q

Too Much or Too Little

A
  • Acute deficiencies are rare, but low intakes are related to increased risk of:
    • Heart disease
    • Type 2 diabetes