Minerals Flashcards

1
Q

What are the functions of ZINC

A

Helps to make new cells and enzymes

Helps process carbohydrate, fat and protein in food

Helps with the healing of wounds.

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2
Q

What are the sources of ZINC?

A
Meat 
Shellfish
Cereal products
Dairy products - cheese
Bread
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3
Q

What is the RDI of ZINC?

A

5.5-9.5mg for men
4-7mg for women

PER DAY

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4
Q

What happens when you have excess ZINC?

A

Reduces the amount of copper the body can absorb which can lead to anaemia and weakening of the bones

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5
Q

What is the deficiency of ZINC?

A

Impaired taste and smell

Impaired wound healing

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6
Q

What are the functions of CHLORIDE?

A

Needed to keep the proper balance of body fluids

It is an essential part of digestive juices

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7
Q

What are the sources of CHLORIDE?

A
Rye
Tomatoes 
Lettuce
Celery
Olives
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8
Q

What is the RDI of CHLORIDE?

A

2.3g a day

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9
Q

What is the deficiency of CHLORIDE?

A
Hypochloremia:
Loss of appetite
Lethargy
Muscle weakness 
Dehydration
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10
Q

What happens when you have excess CHLORIDE?

A

Increase blood pressure

Cause buildup of fluid in people with kidney disease and/or congestive heart failure.

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11
Q

What are the functions of IODINE?

A

Helps make thyroid hormones which help keep cells and he metabolic rate healthy.

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12
Q

What are the source of IODINE?

A

It is a trace element found in seawater
Seaweed
Sea fish - tuna, cod, haddock
Shell fish - oysters, lobsters, clams

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13
Q

What happens when you have excess IODINE?

A

High doses for a long time could Change the way your thyroid glands work leading to symptoms such as weight gain.

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14
Q

What is the deficiency of IODINE?

A

Enlargement of the thyroid

Mental retardation in infants and children whose mothers were iodine deficient during pregnancy

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15
Q

What is the RDI of IODINE

A

0.14mg a day

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16
Q

What are the functions of SODIUM?

A

Controls blood pressure and blood volume

Needed for muscles and nerves to work properly.

17
Q

What are the sources of SODIUM

A

Table salt - sodium chloride
Milk
Beetroot
Celery

It is added to many food products - MSG, sodium nitrate and sodium bicarbonate - these are in items such as bouillon cubes, soy sauce and garlic salt.

18
Q

What is the RDI of SODIUM?

A

2,300mg in healthy adults

1,500 for those with high blood pressure.

19
Q

What happens when you have excess SODIUM?

A

High blood pressure

A buildup of fluid in people with congestive heart failure or kidney disease

20
Q

What is the deficiency of SODIUM?

A

HYPONATREMIA
Low sodium levels it the blood
It typically occurs when the body has excreted excess sodium - with athletes or when too much water is ingested flushing out sodium.

21
Q

What are the functions of IRON?

A

Helps make red blood cells which carry oxygen around the body.

22
Q

What are the sources of IRON?

A
Liver
Red meat 
Dark chocolate 
Dark green leafy veg - curly kale, spinach and broccoli 
Nuts
Dried fruit 
Whole grains (brown rice)
23
Q

What is the deficiency of IRON?

A

Iron deficiency anaemia: reduction of red blood cells

Symptoms include tiredness, lack of energy, shortness of breath, heart palpitations and a pale complexion.

24
Q

What Is the RDI of IRON?

A
  1. 7mg for men

14. 8 for women

25
What happens when you have excess IRON?
``` Constipation Vomiting Nausea Stomach pains Can damage the liver. ```
26
What are the functions of PHOSPHORUS?
Helps build strong bones and teeth Helps release energy from food
27
What are the source of PHOSPHORUS?
``` Red meat Fish Bread Oats Dairy products - milk products and egg yolk Poultry Brown rice ```
28
What happens when you have excess PHOSPHORUS?
Diarrhoea Stomach pain Taking high doses for a long time can reduce the amount of calcium in the body = bones more likely to fracture.
29
What is the deficiency of PHOSPHORUS?
May cause bone diseases - Rickets in children and osteomalacia in adults.
30
What is the RDI of PHOSPHORUS?
550mg per day
31
What's the function of CALCIUM?
It helps build strong bones and teeth Regulates muscle contractions - heartbeat Ensures at blood clots normally May help lower high blood pressure and protect against breast cancer
32
What are the sources of CALCIUM?
``` Milk Cheese Green leafy veg - broccoli, okra, cabbage Soya Nuts Tofu Fish - sardines and pilchards ```
33
What is the RDI of CALCIUM?
700mg
34
What vitamin plays an important role in the absorption of calcium (helping bone development).
Vitamin D
35
What is the deficiency of CALCIUM?
Bones and teeth weaken - may become soft. Rickets in children: bones become soft and weaken = bone deformities Osteoporosis (later in life) weakens bones making them fragile and likely to break.