Minerals Flashcards
Sources of zinc
Seafood, red and white meat, spinach , nuts and seeds, wheat germ, cocoa and chocolate, dairy foods
Function of zinc
- wound healing
- healthy growth of children ( pregnancy, childhood, adolescence)
- healthy immune system
- stimulates enzyme activity
Deficiency of zinc
- slow growth in children
- compromised immune system
- impairment of cognitve and motor functions ( damage foetus’ neurological system)
What are the units for zincs recommended daily amount
Mg
Functions of calcium
- essential for building and maintaining healthy bones and teeth
- contraction of the muscles ( regular heart beat and nerve function )
Sources of calcium
Bread,milk, cheese, yoghurt, dairy, green veg, soya products, fish with edible bones
What is the average person daily recommend amount of calcium
800mg
Calcium deficiency
Rickets in children ( weakens bones , especially spine and legs)
In adults , low bone density ( osteoporosis )
Function of phosphorus
- bone and teeth structure
- release of energy from cells
- cell structure and muscles
Sources of phosphorus
Meat, milk, fish, cereals, peas, beans, fruit, processed foods
Average daily requirement for phosphorus
800mg
Deficiency of phosphorus
- very unlikely because it is found in many foods in the UK
- effects are similar to calcium deficiency
Give rich sources of iodine
Seafood and edible seaweed
Where is some iodine found
Meat, eggs and milk
Functions of iodine
- normal neurological development and energy metabolism
- absorbed in the thyroid gland where is is converted into two hormones