MIDTERM 01 - Solubility Flashcards

1
Q

Refers to the ability of a solute to dissolve in a solvent

A

Solubility

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2
Q

3 solubility parameters/profiles (AKT)

A

Apparent, Kinetic, Thermodynamic

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3
Q

Refers to solubility observed under experimental conditions (Types of solubility parameters/profiles)

A

Apparent solubility

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4
Q

Refers to solubility determined by rate of dissolution (Types of solubility parameters/profiles)

A

Kinetic solubility

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5
Q

Refers to solubility when the system is in equilibrium (Types of solubility parameters/profiles)

A

Thermodynamic solubility

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6
Q

Refers to how fast a solute dissolves in a solvent (Factors affecting solubility)

A

Dissolution rate of solute

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7
Q

Generally, a higher temperature results to a higher solubility (Factors affecting solubility)

A

Temperature

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8
Q

Relationship between temperature and solubility in solids

A

Directly proportional

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9
Q

Relationship between temperature and solubility in liquids

A

Directly proportional

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10
Q

Relationship between temperature and solubility in gases

A

Inversely proportional

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11
Q

Involves salting in and salting out (Factors affecting solubility)

A

Addition of salt

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12
Q

Results to an increase in solubility by stabilizing ions in solution

A

Salting in

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13
Q

Results to a decrease in solubility by competing with water molecules

A

Salting out

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14
Q

The formation of a complex with another compound can enhance solubility by stabilizing the solute in the solution (Factors affecting solubility)

A

Complex formation

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15
Q

Converting a solute into its salt form often increases solubility due to better dissociation in water (Factors affecting solubility)

A

Salt formation

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16
Q

Meaning of LUNA

A

Lipophilic, Unionized, Nonpolar, Absorbed

17
Q

Meaning of HIPE

A

Hydrophilic, Ionized, Polar, Excreted

18
Q

Amorphous solids have higher solubility than crystalline forms because their disordered structure dissolves more readily in a solvent (Factors affecting solubility)

A

Amorphous form

19
Q

Very soluble (Parts of solvent used to dissolve 1 part of solute)

A

<1

20
Q

Freely soluble (Parts of solvent used to dissolve 1 part of solute)

A

1-10

21
Q

Soluble (Parts of solvent used to dissolve 1 part of solute)

A

10-30

22
Q

Sparingly soluble (Parts of solvent used to dissolve 1 part of solute)

A

30-100

23
Q

Slightly soluble (Parts of solvent used to dissolve 1 part of solute)

A

100-1000

24
Q

Very slightly soluble (Parts of solvent used to dissolve 1 part of solute)

A

1000-10,000

25
Q

Practically insoluble (Parts of solvent used to dissolve 1 part of solute)

A

> 10,000

26
Q

Title of experiment 2

A

Solubility

27
Q

Is an oven designed to precisely heat and dry samples at the same time

A

Memmert oven

28
Q

Laboratory specification/temperature for Memmert oven

A

105°C

29
Q

Place __________ of distilled water into a 250 mL Erlenmeyer flask

A

20 mL

30
Q

Introduce a __________ amount of sample to the water and stir

A

Corn grain

31
Q

Shake the solution continuously for __________ minutes

A

15 minutes

32
Q

Pipette two portions of __________ mL of the filtrate into two separate tared evaporating dishes

A

5 mL

33
Q

Set the Memmert oven at 105°C and heat the solutions for __________ hours

A

1.5 / 1 1/2 hours