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Bartender's Training Institute > Mid Term (Drink Recipes) > Flashcards

Mid Term (Drink Recipes) Flashcards

1
Q

Madras

A

Glass: Highball glass with ice

1 oz. Vodka
½ fill with Cranberry juice
½ fill with Orange juice

Garnish: None

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2
Q

Champagne Cocktail

A

Glass: Flute glass

Place sugar cube on bar spoon
Soak sugar cube with Angostura Bitters
Place sugar cube in glass
Fill with Champagne
Dash of Angostura Bitters on top

Garnish: None

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3
Q

Long Island Ice Tea

A

Glass: Collins glass with ice

½ oz. Vodka
½ oz. Gin
½ oz. Rum
½ oz. Tequila
½ oz. Triple Sec
2 oz. SLJ
Toss then filled with Coca Cola

Garnish: Lemon Wedge and Lemon Squeeze

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4
Q

Magarita

A

Glass: Saucer glass (Optional salt on rim)

Mixing glass ½ filled with ice
1 oz. Tequila
Dash of Triple Sec and Rose's Lime Juice
1 ½ oz. SLJ
Shake and Strain

Garnish: Lime wedge

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5
Q

Californian

A

Glass: Highball glass with ice

1 oz. Vodka
½ fill with Grapefruit juice
½ fill with Orange juice

Garnish: None

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6
Q

Slow Comfortable Screw

A

Glass: Highball glass with ice

½ oz. Sloe Gin
½ oz. Southern Comfort
Fill with Orange juice

Garnish: None

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7
Q

Chocolate Cake Shot

A

Glass: Shot glass

1 oz. Hazelnut Liqueur (Frangelico - best hazelnut Liqueur)
½ oz. Vodka

Garnish: Sugar coated Lemon Wedge

(Hand both the glass and lemon sedge to the customer and instruct them to “Bite, Suck, DON’T Swallow, and wash down with the shot.

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8
Q

Singapore Sling

A

Glass: Collins glass with ice
(Tim Collins float with cherry or blackberry brandy)

1 oz. Gin
2 oz. SLJ
Toss then filled with Club Soda
Float with Cherry or Blackberry Brandy

Garnish: Flag (Orange and Cherry)

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9
Q

Cosmopolitan

A

Glass: Martini glass Chilled

Mixing glass ½ filled with ice
2 oz. Vodka
Dash of Triple Sec and Rose's Lime Juice
2 oz. Cranberry Juice
Shaken and Strain

Garnish: Cherry

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10
Q

Kir Royal

A

Glass: Flute glass

Fill with Champagne
Dash of Creme de Cassis

Garnish: None

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11
Q

Bacardi Cocktail

A

Glass: Saucer glass

Mixing glass ½ filled with ice
1 oz. Bacardi Light Rum
½ oz. Grenadine
1 ½ oz. SLJ
Shake and Strain into Saucer Glass

Garnish: None

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12
Q

B 52

A

Glass:Shot glass (drink MUST be layered)

½ oz. Kahlua
½ oz. Bailey’s Irish Cream
½ oz. Grand Marnier

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13
Q

Bloody Mary

A

Glass: Collins Glass with ice

1 oz. Vodka
Fill with Tomato Juice
2 dashes of Pepper
2 dashes of celery salt
4 drops of Worcestershire sauce
1 drop Tabasco sauce or Horseradish (Optional)
Lemon Squeeze
Toss with lemon or lime wedge squeeze

Garnish with celery stalk

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14
Q

Irish Coffee

A

Glass: Tempered coffee mug

1 oz. Irish Whiskey
1 tsp. sugar
Fill with hot coffee
Top with whipped cream

(Sprinkle a few drops of Green Creme de Menthe for St. Patrick’s Day)

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15
Q

Sex on the Beach

A

Glass: Highball glass with ice

½ oz. Vodka
½ oz. Peach Schnapps
½ fill with Cranberry juice
½ fill with Orange juice

Garnish: None

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16
Q

Kamikaze

A

Glass: Shot glass (This drink must be shaken)

Mixing glass ½ filled with ice
1 oz. Vodka
Dash of Triple Sec and Rose's Lime Juice
½ oz. SLJ
Shake and Strain

Garnish: (Optional Lime wedge, this may also be served on the Rocks, but only if requested)

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17
Q

Adios M.F.

A

Glass: Collins glass filled with ice

½ oz. Vodka
½ oz. Gin
½ oz. Rum
½ oz. Blue Curacao
2 oz. SLJ
Toss and fill with 7-Up

Garnish: Lemon wedge and Lemon squeeze

18
Q

Greyhound

A

Glass: Highball glass filled with ice

1 oz. Vodka
Fill with Grapefruit juice

Garnish: None

19
Q

Whiskey Sour

A

Glass: Sour glass

Mixing glass ½ filled with ice
1 oz. Whiskey
2 oz. SLJ
Shake and strain

Garnish: Flag (Cherry and Orange)

20
Q

Rootbeer float

A

Glass: Highball glass filled with ice

½ oz. Vodka
½ oz. Kahlua
½ oz. Galliano
1 oz. Cream
Toss and fill with Coca Cola

Garnish: None

21
Q

Slow Gin fizz

A

Glass: Collins glass filled with ice

1 oz. Sloe Gin
2 oz. SLJ
Toss and fill with Club Soda

Garnish: None

22
Q

Climax

A

(Very Tiring With Alot of Cum and Cream)
Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice
¼ oz. Vodka
¼ oz. Triple Sec
¼ oz. White Creme de Cacao
¼ oz. Amaretto
½ oz. Creme de Banana
1 ½ oz. Cream
Shake and strain

Garnish: None

23
Q

Stinger

A

Glass: Small Rock glass filled with ice

1 ½ oz. Brandy (Bees)
½ oz. White Creme de Menthe (Wasps)

Garnish: None

24
Q

Colorado Bulldog

A

Glass: Collins glass filled with ice

1 ½ oz. Vodka
½ oz. Kahlua
1 oz. Cream
Toss and filled with Coca Cola

Garnish: None

25
Q

Vodka Gibson Up

A

Glass: Martini glass chilled with ice

Mixing glass ½ filled with ice
Dash of Dry Vermouth
4 oz. Vodka
Stir and strain

Garnish: Onion

26
Q

Southern Comfort Manhattan Up

A

Glass: Martini glass chilled with ice

Mixing glass ½ filled with ice
Dash of Dry Vermouth
4 oz. Southern Comfort
Stir and strain

Garnish: Cherry

27
Q

Gin Presbyterian

A

Glass: Highball glass filled with ice

1 oz. Gin
½ fill with Club Soda
½ fill with Ginger Ale

Garnish: None

28
Q

Rusty Nail

A

Glass: Small Rock glass filled with ice

1 ½ oz. Scotch (Step)
½ oz. Drambui (Don’t)

Garnish: None

29
Q

Dry Black Label Manhattan Up

A

Glass: Martini glass chilled with ice

Mixing glass ½ filled with ice
Dash of Dry Vermouth
4 oz. Black Label
Stir and strain

Garnish: Lemon twist

30
Q

French Connection

A

Glass: Small Rock glass filled with ice

1 ½ oz. Brandy or Cognac (French)
½ oz. Amaretto (Italy)

Garnish: None

31
Q

Creamsickle

A

Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice

½ oz. Vodka
½ oz. Triple Sec
½ oz. Orange Juice
1 ½ oz. cream
Shaken and strain

Garnish: None

32
Q

Beefeater Martini Down

A

Glass: Small Rocks glass or Bucket glass filled with ice

Dash of Dry Vermouth
Fill with Beefeater Gin

Garnish: Lemon twist

33
Q

Girl Scout Cookeie

A

Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice
½ oz. White Creme de Menthe
½ oz. Brown Creme de Cacao
2 oz. Cream
Shake and strain

Garnish: None

34
Q

Brave Bull

A

(likes To Kick)
Glass: Small Rocks glass filled with ice

1 ½ oz. Tequila
½ oz. Kahlua

Garnish: None

35
Q

Cadillac Margarita

A

Glass: Large Rock glass or Bucket glass filled with ice

1 ½ oz. 1800 Tequila
Dash or splash of Triple Sec and Rose’s Lime Juice
2 oz. SLJ
Toss

Garnish: Lime wedge

Served with a shot of Grand Marnier on the side

36
Q

V.O. Manhattan on the Rocks

A

Glass: Small Rock glass or Bucket glass filled with ice

Dash of Sweet Vermouth
Fill with Seagrams V.O.

Garnish: Cherry

37
Q

Gin Gimlet Straight Up

A

Glass: Saucer glass chilled with ice

Dash or splash of Rose’s Lime Juice
3 oz. Gin
Shaken and strain

Garnish: Lime wedge

38
Q

Brandy Alexander

A

(BBC)
Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice
½ oz. Brandy
½ oz. Brown Creme de Cacao
2 oz. Cream
Shake and strain
Sprinkle Nutmeg over top

Garnish: None

39
Q

Pink Squirrel

A

(Likes Chocolate Nuts)
Glass: Saucer glass (Chilled with ice)

½ oz. Creme de Noyaux or Creme de Almond
½ oz. White Creme de Cacao
2 oz. Cream
Shake and strain

Garnish: None

40
Q

Golden Cadillac

A

Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice
½ oz. Galliano
½ oz. White Creme de Cacao
2 oz.  Cream
Shake and strain

Garnish: None

41
Q

Perfect C.C. Manhattan Up

A

Glass: Martini glass chilled with ice

Mixing glass ½ filled with ice
Dash of Dry and Sweet Vermouth
4 oz. C.C.
Stir and strain

Garnish: Lemon twist

42
Q

Grasshopper

A

Glass: Saucer glass (Chilled with ice)

Mixing glass ½ filled with ice
½ oz. Green Creme de Menthe
½ oz. White Creme de Cacao
2 oz. Cream
Shake and strain

Garnish: None

Bartender's Training Institute (9 decks)

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