Metabolic Integration - General Flashcards

1
Q

The body has three potential types of stored fuel that can be accessed when needed and then replenished when dietary sources become available. What are these and what are they a source of?

A
  1. Glycogen: source of glucose
  2. Triacylglycerol: source of fatty acids
  3. Protein: not a storage form but can provide amino acids
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2
Q

Nearly all of the glycogen stores in the body (300-600g) are present in _____ and _____, with _____ stores being about twice as large as the other.

A

Liver, muscle, muscle

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3
Q

Is glycogen water soluble? How is it stored?

A

Glycogen is water-soluble, it has a fair bit of water that is stored with it, almost 2-3X the weight of glycogen itself.

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4
Q

Triacylglycerol stored in _____ (and a bit in _____) is the major stored energy source in the body.

A

Adipose, liver

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5
Q

Is there a limit to fat storage?

A

No

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6
Q

Triacylglycerol has a caloric value of ___ kcal/g, more than twice as high as carbohydrates, at ___ kcal/g.

A

9, 4

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7
Q

Fat is water-(soluble/insoluble). What does this essentially mean about fat storage?

A

Insoluble. There is essentially no water required to store fat

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8
Q

Protein will provide _____ for use as _____ precursors in pathophysiological conditions such as _____ and _____.

A

amino acids, glucose, starvation, diabetes

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9
Q

Protein is a potential source of fuel because of the _____ and _____ properties of amino acids.

A

glucogenic, ketogenic

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10
Q

Muscle protein will become an important fuel source for the synthesis of glucose when levels of _____ and _____ become limiting.

A

glycogen and TAG

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11
Q

Protein has a caloric value of ___ Kcal/gram and also stores _____ with it.

A

4, water

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12
Q

All of the nutrients that are absorbed in the small intestine enter into the _____, which flows directly to the liver.

A

portal vein

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13
Q

The _____ is uniquely positioned anatomically to be the central metabolic organ in the body, and possesses most of the major metabolic pathways that we have discussed thus far in this course.

A

liver

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14
Q

A major role of the liver is to produce fuel from the nutrients that it takes up from the blood that can be used by other organs for energy production. What does it use glucose, lactate, alanine and glycerol for?

A
  • Glucose: synthesizes glycogen which it stores until such time that blood glucose levels drop, at which point it is degraded to glucose and released into the blood.
  • Lactate and alanine(muscle), andglycerol(adipose): converts them toglucose via gluconeogenesis.
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15
Q

What is the primary fuel that the liver uses for itself? What process produces the fuel?

A

Fatty acids. Fatty acids taken up by the liver can be broken down for energy through 
β-oxidation.

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16
Q

Excess fatty acids are converted to _____ or _____, packaged into _____, and exported out to peripheral tissues.

A

cholesterol esters, triacylglycerol, lipoproteins

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17
Q

A major role of the liver is to act as a _____ sensor and regulate _____ levels.

A

glucose, blood glucose

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18
Q

Chronic elevated levels of glucose, such as is seen in untreated or poorly managed diabetes, causes damage to what?

A

Damage to the endothelium of blood vessels and to nerves.

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19
Q

If blood sugar levels fall too low (hypoglycemia), it can lead to these 5 things.

A
  1. Weakness
  2. Dizziness
  3. Shakiness
  4. Confusion
  5. Coma
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20
Q

What are the 3 specific features the liver has that make it a good glucose sensor?

A
  1. Specific glucose transporter (GLUT2) which has a high Km for glucose, meaning that glucose uptake into the liver is only increased significantly when glucose levels are high.
  2. Hexokinase isoform, called glucokinase, also has a high Km for glucose and thus only becomes fully active when glucose levels rise.
  3. Glucose binds directly to glycogen phosphorylase a, the phosphorylated active form of the enzyme that degrades glycogen. This increases the susceptibility of the enzyme to dephosphorylation and inactivation, ensuring that as glucose is taken up by the liver, glycogen synthesis is favoured rather than glycogen breakdown
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21
Q

The primary role of muscle is to _____, and the ATP required to do so is obtained from the oxidation of a variety of fuels, primarily these 3:

A

Contract.

  1. Glucose
  2. Fatty acids
  3. Ketone bodies
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22
Q

The fuel that muscle uses changes significantly depending on the _____ of muscle. Which fuel is used at rest, during exertion and continuous exertion?

A

Activity.

  • Rest: fatty acids from blood
  • Exertion: glucose from glycogen breakdown (main) and blood
  • Continuous exertion: fatty acids
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23
Q

Since muscle lacks this enzyme, the glucose released from glycogen as glucose-1-phosphate has only one route, that to be metabolized through glycolysis and TCA cycle for ATP production.

A

glucose-6-phosphatase

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24
Q

​During continuous exertion, _____ becomes a significant product in muscle due to the fact that the rates of glycolysis exceed that of the TCA cycle. What happens to this product? What is this process called?

A

Lactate. Lactate is rapidly released from muscle into the blood, which is taken to the liver for use in gluconeogenesis or used by the heart as an energy source through oxidation to CO2. This is called the Cori Cycle.

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25
Q

Outside of the big 3 for fueling muscle, what can be used as a potential source of energy? Why does this usually not occur? What is this potential fuel source usually used for instead?

A

Muscle protein is another potential source of energy, since protein turnover releases amino acids. Since the breakdown of muscle protein is both harmful to the organism and metabolically wasteful, amino acid catabolism is limited in muscle and instead these amino acids are reutilized for protein synthesis.

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26
Q

_____ is by far the largest storage compartment for fuel in the body.

A

Adipose tissue

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27
Q

How long can the fatty acids present in TAG within an individual of average weight sustain that person?

A

Several months

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28
Q

What is the primary role of adipose tissue?

A

Store fatty acids as triacylglycerol until such time as they are needed as fuel, at which point the triacylglycerol is broken down and the fatty acids released into the blood to be used by other tissues.

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29
Q

What happens to glycerol released from fatty acid breakdown?

A

Released into the blood and taken up by liver where it is use as a substrate for gluconeogenesis (Module 3).

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30
Q

Where does the glycerol-3-P come from for triacylglycerol synthesis in adipose?

A

It comes from the metabolism of glucose through glycolysis to dihydroxyacetone phosphate, which can in turn be converted to glycerol-3-P by glycerol phosphate dehydrogenase (Module 3).

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31
Q

The brain consumes about ___% of all glucose utilized by the body and ___% of total energy needs.

A

60, 15

32
Q

Under normal conditions, _____ is the only fuel the brain uses to generate the large amount of ATP needed for nerve transmission. The brain can switch to _____ as a fuel if glucose becomes in short supply.

A

Glucose. Ketone bodies.

33
Q

Can the brain use fatty acids as an energy source? Why or why not?

A

The brain cannot use fatty acids as an energy source, since fatty acids in blood are bound to albumin and cannot cross the blood-brain barrier.

34
Q

Much of this metabolic integration within cells and between organs is mediated by _____. We will focus on the big three:

A

Hormones

  1. Insulin
  2. Glucagon
  3. Epinephrine
35
Q

Insulin is produced and stored in the _____ and released into circulation in response to what?

A

Pancreas, increased levels of glucose in the blood

36
Q

Insulin signals the _____ state in the body.

A

Fed

37
Q

In the fed state, insulin will promote what 3 things?

A
  1. Uptake of diet-supplied nutrients
  2. Replenishment of fuel depots
  3. Biosynthesis of macromolecules as a result of an increased supply of precursors.
38
Q

One of the primary effects that insulin has is to stimulate glucose uptake into which 2 tissues? How does it do this?

A

Adipose and muscle. It does so by causing the translocation, or movement, of glucose transporters (specifically GLUT4) from intracellular sites to the plasma membrane, which increases glucose uptake.

39
Q

In liver, insulin increases glucose uptake by stimulating this enzyme, which enhances utilization of glucose in the cell which allows glucose to continue to enter the cell down the concentration gradient.

A

glucokinase

40
Q

Insulin stimulates glycogen synthesis in both liver and muscle, by both activating _____ and inhibiting _____, the latter being the enzyme that degrades glycogen.

A

Glycogen synthase, glycogen phosphorylase

41
Q

In liver and muscle, insulin stimulates glycolysis by increasing the activity of _____ and _____. At the same time in liver, insulin inhibits gluconeogenesis by decreasing the activity of _____.

A

Phosphofructokinase-1, pyruvate dehydrogenase. Fructose 1,6-bisphosphatase

42
Q

In liver, the acetyl CoA produced from enhanced rates of glycolysis is directed towards fatty acid synthesis through to the stimulation of this enzyme by insulin.

A

acetyl CoA carboxylase

43
Q

In adipose, in addition to stimulating glucose uptake, insulin stimulates conversion of glucose to _____ to which fatty acids are linked to synthesize TAG.

A

glycerol-3-P

44
Q

It should be apparent that the major organs through which insulin exerts its effects are _____, _____, and _____, three organs that are at the centre of metabolism.

A

liver, muscle, adipose

45
Q

Glucagon is released by the _____ in response to a drop in blood glucose levels, and its effects on target organs (_____ and _____) reflect the role of this hormone to _____ so that the _____ in particular has an adequate supply of its major fuel.

A

pancreas, liver, adipose, increase blood glucose levels, brain

46
Q

A major action of glucagon is to stimulate the release of glucose from _____ into the circulation.

A

liver

47
Q

From what 2 metabolic pathways is the glucose that glucagon targets derived? By which 2 enzymes?

A

Glycogen degradation and gluconeogenesis contribute to this, through the glucagon-stimulated activation of glycogen phosphorylase and PEP carboxykinase, respectively.

48
Q

Glycolysis is also slowed by inhibition of these two enzymes
; this reduces the use of glucose as a fuel in liver so that it can instead be released into the blood.

A

phosphofructokinase-1, pyruvate kinase

49
Q

In liver, glucagon also stimulates _____. Describe this process.

A

Ketogenesis. Ketone bodies are produced which the brain can use as an alternative to glucose in the event that glucose levels do not recover quickly enough in the blood.

50
Q

In adipose tissue, glucagon stimulates fatty acid mobilization and release into the blood by stimulating this enzyme. What does this serve to do?

A

Hormone-sensitive lipase. This serves to reduce the demand on glucose as a fuel source by providing an abundance of fatty acids that can be used as fuel by other tissues.

51
Q

Where is epinephrine released from? Under what conditions?

A

The adrenal gland under stressful conditions that require energy.

52
Q

The metabolic effects of epinephrine are exerted on these 3 tissues, and serve to do what?

A

Liver, muscle and adipose, serving to increase fuel availability and oxidation to produce ATP.

53
Q

In liver, epinephrine stimulates glycogen _____ and inhibits glycogen _____. ​

A

degradation, synthesis

54
Q

In muscle, epinephrine stimulates glycogen _____ and this pathway, which facilitates what?

A

Degradation, glycolysis. ATP production from the glucose release

55
Q

In adipose tissue, epinephrine stimulates _____, which provides further fuel for muscle to use in the form of _____.

A

TAG hydrolysis, fatty acids

56
Q

What is the duration of the effects of epinephrine? What is the duration of the effects of glucagon?

A

Epinephrine’s effects are short-lived whereas those of glucagon are longer-lasting.

57
Q

In the early phase of starvation what happens to glucose, insulin and glucagon levels? What do the changes in insulin and glucagon cause?

A

Glucose levels start dropping in the blood, insulin levels drop as well but glucagon levels rise.

The drop in insulin reduces glucose uptake and utilization by muscle, liver and adipose so that glucose is preserved for use by the brain.

Glucagon stimulates gluconeogenesis and glycogen breakdown in the liver, and the glucose released helps maintain blood glucose levels. Glucagon also stimulates TAG hydrolysis in adipose. The fatty acids released are used by muscle, liver and other tissues as fuel rather than glucose, and the glycerol released from adipose is used in liver as a substrate for gluconeogenesis.

58
Q

While some amino acids are likely used as substrates for gluconeogenesis in the early phase of starvation, it isn’t needed to any large degree due to the availability of _____.

A

glycogen

59
Q

Once in the mid phase of starvation, what has happened to liver glycogen? What is happening to TAG hydrolysis in adipose and how is the glycerol that is released used? Is this amount of glycerol sufficient?

A

Liver glycogen is depleted, a new phase of metabolic adaptation begins as the body tries to lower its utilization of glucose.

TAG hydrolysis in adipose continues at high rates to provide fatty acids to tissues for energy rather than glucose. The glycerol released from TAG hydrolysis is used by the liver as a substrate for gluconeogenesis.

The amount of glycerol available is insufficient for the level of glucose synthesis required.

60
Q

How is the remaining energy needed during the mid phase of starvation obtained?

A

Muscle protein degradation begins to increase to around 75 g/day to provide amino acids that the liver can use as substrates for gluconeogenesis. Thus, muscle wasting starts after just a few days of fasting.

61
Q

The other adaptation that occurs during the mid phase of starvation is that glucagon stimulates _____ synthesis in liver. What is this used for?

A

Ketone body synthesis. Use as fuel in the brain.

62
Q

In the late phase of starvation, _____ in _____ continues to provide most of the body’s energy needs.

A

fat mobilization, adipose

63
Q

One adaptation that occurs during the late phase of starvation is that muscle protein degradation _____. Why is this? What does this cause?

A

Slows dramatically, in order to spare whatever muscle remains. This reduces substrate for gluconeogenesis in liver, and thus glucose production falls.

64
Q

How does rates of ketone body synthesis change in the late phase of starvation? How much of the brain’s energy supply comes from ketone bodies? What determines the length of this phase?

A

Increases further. 2/3rds. How long this phase lasts relies mainly on the size of the fat depot.

65
Q

The degradation of _____ also occurs during the late phase of starvation, which compromises cell functions throughout the body. What are the symptoms of this?

A

Non-muscle cellular protein. This produces many symptoms, the obvious ones being apathy, withdrawal, flaky skin, and susceptibility to infectious diseases.

66
Q

People usually die from _____ rather than directly from starvation.

A

an infectious disease

67
Q

Type 1 diabetes is referred to using these 2 terms. Describe the reasons for both.

A

Juvenile-onset diabetes since most of the time it is diagnosed in children or teenagers.

It is also referred to as insulin-dependent diabetes, due to the fact that individuals with this type of diabetes are deficient in insulin.

68
Q

Type 2 diabetes is also known as these 2 terms and is typically seen in these people.

A

Adult-onset diabetes or insulin-independent diabetes. This type of diabetes occurs in overweight and/or inactive adults, and at least in early stages presents no deficiency in insulin.

69
Q

What is the primary action of insulin? How does Type 1 diabetes affect this?

A

To stimulate glucose uptake and metabolism. All individuals with type 1 diabetes have elevated levels of blood glucose or hyperglycemia since the absence of insulin prevents glucose uptake into many organs and cells (brain is an exception to this). What this means is that despite there being lots of glucose in the blood of individuals with type 1 diabetes, many organs such as adipose, muscle and liver can’t use the glucose.

70
Q

While the blood is rich in glucose, the body of someone with type 1 diabetes is sending what signals?

A

That glucose is low, as if that person was fasting

71
Q

Insulin normally suppresses _____ release from the pancreas; this ensures that these two metabolically opposing hormones are not both secreted simultaneously. What occurs in Type 1 diabetics? How does this affect the body?

A

Glucagon. With insulin absent in type 1 diabetics, glucagon secretion becomes constitutively turned on all the time. This results in activation of gluconeogenesis and glycogenolysis in the liver, which only worsens the hyperglycemia. The signal for stimulation of gluconeogenesis results in muscle protein degradation to provide amino acids as substrates.

72
Q

In type I diabetics, glucagon also stimulates TAG hydrolysis in adipose, which floods the blood with fatty acids and glycerol. Because glucose uptake into adipose is dependent on insulin, what happens in these individuals? What does this result in?

A

Because glucose uptake into adipose is dependent upon insulin, the lack of glucose uptake results in a reduction in glycerol-3-P synthesis in adipose.

This results in the inability of adipose to replenish its fat depot.

73
Q

In muscle, the absence of insulin means that _____ glucose enters. What are the muscle glycogen levels and how much glucose is metabolized?

A

Very little, muscle glycogen is low and there is little glucose metabolized.

74
Q

Because muscle glycogen is low and there is little glucose metabolized in individuals with diabetes, how do the liver and muscle obtain energy? What does this result in? What condition can this cause?

A

Muscle and liver both actively oxidize fatty acids for energy. So much so, that levels of acetyl CoA become high, much of which is directed towards ketone body synthesis in liver, which is also stimulated by glucagon. The enhanced ketone body synthesis is consistent with the body sensing that there’s not sufficient glucose available, especially for the brain. The large increase in ketone bodies in the blood results in the most serious acute symptom of type 1 diabetes: ketoacidosis.

75
Q

Describe ketoacidosis. What is one of the major ketones produced, how is it excreted, and what does this present as?

A

The excess ketone bodies can produce a drop in pH of the blood to 6.8 or lower.

One of the ketones produced is acetone, which, because it is volatile, is gotten rid of through the lungs. This can be smelled on the breath of poorly managed diabetics and is often mistaken for intoxication.

76
Q

One major problem observed in diabetes that does not occur in starvation is excessive _____. Why does this occur? What happens as a result?

A

Urination. When blood glucose levels rise above a certain level, usually around 10 mM (twice normal), the kidney is unable to filter out all of the glucose in the blood. As a result, glucose starts appearing in the urine and gives it a sweet taste if you were to sample it.

77
Q

The glucose in urine creates an _____ which results in lots of water being excreted along with the glucose, increasing urine output. What condition does this excessive water loss lead to?

A

Osmotic pressure. This loss of water from the body leads to excessive thirst called polydipsia.