Metabolic and Endocrine Control during Special Circumstances Flashcards

1
Q

What are the anti-insulin hormones and why are they known by this term

A

Glucagon, adrenaline, growth hormone, cortisol

Their actions oppose that of insulins

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2
Q

What is the normal glucose range in a healthy individual

A

4.0-6.0mmol/L

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3
Q

What is hypoglycaemia

A

A reduction in blood glucose to 3.0mmol/L or lower

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4
Q

What are the acute effects of hypoglycaemia

A

Weakness/tiredness

Palpitations

Changes in mood

Sweating

Headache

Sickness

Slurred speech

Can lead to unconsciousness and dead if untreated

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5
Q

What is hyperglycaemia

A

Elevation of the fasting blood glucose above 7.0mmol/L

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6
Q

What hormones are important in starvation and how do they act

A

Cortisol - stimulates gluconeogenesis, lipolysis and use of fatty acids instread of glucose by cells

Glucagon - stimulates gluconeogenesis and lipolysis

Anti-insulin hormones - stimulate ketone body production

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7
Q

Why does maternal metabolism change during pregnancy

A

Ensure foetus is supplied with range of nutrients it requires

Ensure nutrients are supplied at appropriate rate for each stage of development

Ensure there is minimal disturbance to materal nutrient homeostasis

Ensure foetus is buffered from any major disturbances in materal nutrient supply

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8
Q

What hormones are produced/involved in pregnancy

A

Maternal insulin

Oestrogens

Progesterone

Placental lactogen

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9
Q

What is the role of materal insulin

A

Promotes uptake and storage of nutrients, largely as fat in maternal adipose tissue

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10
Q

What are the foetal-placental hormones and what effect do they have

A

Human placental lactogen, progesterone, corticotropin releasing hormone

Have an anti-insulin effect

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11
Q

What metabolic changes occur during the first half of pregnancy

A

Increase in maternal nutrient stores - increased insulin level to promote anabolic state

This is for the more rapid growth of foetus, birth and subsequent lactation

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12
Q

What metabolic changes occur during the second half of pregnancy

A

Second half of pregnancy marked by increase in growth of placenta and foetus

Maternal metabolism adapts to meet increasing demands of foetal-placental unit by keeping nutrient concentration in maternal circulation relatively high

There is an increase in production of anti-insulin hormones

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13
Q

How is nutrient concentration in materal circulation kept high during second half of pregnancy

A

Reduced maternal utilisation of glucose by switching tissues to use of fatty acids

Delayed disposal of maternal nutrients after meals

Release of fatty acids from stores built up during first half of pregnancy

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14
Q

Due to the increased availability of fatty acids, what process is switched on during pregnancy

A

Maternal ketogenesis - ketone body production is switched on

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15
Q

Where are the ketone bodies produced by maternal ketogenesis used

A

Used as a fuel by the developing foetal brain

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16
Q

How is the increased insulin produced achieved by the cells of the pancreas during pregnancy

A

B-cell hyperplasia and hypertrophy

Insulin synthesis in B-cells increases

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17
Q

What is gestational diabetes

A

Where the endocrine pancreas is unable to respond to metabolic demands of pregnancy and pancreas fails to release increased amounts of insulin required

There is a loss of control of metabolism, blood glucose increases and diabetes mellitus results

After birth, metabolic demands of pregnancy are removed and diabetes disappears as endocrine pancreas can respond normal demands

18
Q

What does the metabolic response to exercise ensure

A

Increased energy demands are met by mobilisation of fuel molecules from energy stores

Minimal disturbances to homeostasis by keeping rate of mobilisation equal to rate of utilisation

Glucose supply to brain is maintained

End products of metabolism are removed as quickly as possible

19
Q

What does the energy requirement of exercise reflect

A

The increased activity of skeletal and cardiac muscle, increased activity of respiratory muscle is less significant

20
Q

Why is liver glycogen not used by muscles during exercise

A

It is used to prevent hypoglycaemia and associated impairment of CNS function

21
Q

What are the advantages of using muscle glycogen over circulating glucose

A

Availability not affected by blood supply

No need for membrane transport into muscle cells

Produces G-6-P without using ATP

Mobilisation can be very rapid - branched molecule

22
Q

What limits anaerobic metabolism of glucose in muscles

A

Accumulation of H+ and lactate

23
Q

How do H+ ions impair muscle function

A

H+ inhibits glycolysis

H+ interferes with actin/myosin interaction

H+ causes sarcoplasmic reticulum to bind calcium, inhibiting contraction

24
Q

What factors limit the use of fatty acids by muscles

A

Rate of lipolysis - rate of release from adipose tissue

Limited capacity of blood to transport fatty acids

Rate of fatty acids uptake into muscle cells and into muscle mitochondria

Fatty acid oxidation requires more oxygen/mole of ATP produced than glucose

Fatty acids only metabolised under aerobic conditions

25
Q

What is the metabolic response to short-duration, high intensity exercise and what controls this response

A

Metabolic response is rapid and largely confined to skeletal muscle that works anaerobically

Controlled by nervous system (NA) and some endocrine input (adrenaline)

26
Q

Describe the metabolic response to short-duration, high intensity exercise

A

Muscle ATP and C~P are used initially

Muscle glycogen is rapidly mobilised to provide ATP

G-6-P is metabolised by substrate level phosphorylation

Glycolysis is carried out under anaerobic conditions

Dramatic increase in rate of anaerobic glycolysis produced lactate and H+

H+ ions build up, producing fatigue

27
Q

What is the metabolic response to medium duration, medium intensity exercise

A

Initial spint uses muscle ATP, C~P and anaerobic glycogen metabolism

Long middle phase where ATP is produced aerobically from glycogen in muscle

Finial burst relying on anaerobic metabolism of glycogen

28
Q

What control the changes in metabolism that occur during long duration, low intensity exercise

A

Hormonal - insulin, adrenaline, growth hormone, glucagon, cortisol

Nervous system - noradrenaline

29
Q

What are the major features of the metabolic response that occur during long duration, low intensity exercise

A

Muscles work aerobically

Muscles can use all types of fuel molecules

Origin and type of fuel changes as exercise proceeds

30
Q

What fuel molecules are used during a marathon and during what points are they used

A

Initially muscle glycogen is used as major fuel

As marathon proceeds, there is increased utilisation of circulating blood glucose - replaced by glucose release from liver

Fatty acids can be used by muscle due to aerobic conditions

There are limited substrates for gluconeogenesis though so blood glucose level may fall

31
Q

How is the metabolic response during a marathon controlled - what is secreted and what is inhibited

A

Insulin secretion inhibited by adrenaline and noradrenaline

Noradrenaline, adrenaline and growth hormone levels increase rapidly

Glucagon and cortisol levels increase gradually

32
Q

What are the effects caused by changes in the endocrine system during a marathon

A

Fall in insulin/anti-insulin ratio causing:

Increased glycogenolysis in liver

Increased gluconeogenesis in liver - lactate and glycerol

Increased lipolysis in adipose

No effect on ketogenesis

33
Q

What is fatigue

A

Inability to maintain a given power output affecting the intensity and/or duration of exercise

34
Q

Give some biochemical causes of fatigue

A

Depletion of muscle glycogen

Accumulation of H+ in muscle

Dehydration

35
Q

What are the whole body reponses to prolonged exercise

A

Increased fuel consumption by muscles

Increased ATP production and utilisation by muscles

Increased heat production

Increased oxygen delivery - arteriole vasodilation

Increased removal of CO2, H+ and lactate

Increased cardiac output - beat faster, larger stroke volume

Redistribution of blood from to muscles, away from kidneys and gut

Changes in breathing - increased rate and depth

36
Q

What is training and what body systems does it primarly affect

A

Long term adaptations to improve capacity for physical work

Cardiovascular and musculoskeletal systems

37
Q

What are the cardiovascular changes due to training

A

More 2,3-bisphosphoglycerate

Heart beats slower for same cardiac output

38
Q

What are the musculoskeletal changes as a result of training

A

GLUT4 in cell membrane

Glycogen storage

Potential for oxidation metabolism - especially fatty acids

Number and size of muscle fibres

Vascularisation of muscles

Myoglobin content of muscle

39
Q

What are the benefits of exercise

A

Body composition changes - increased muscle, decreased adipose

Glucose tolerance improves - increased muscle glycogenesis

Insulin sensitivity increases

Blood TAGs decrease - increased HDL, decreased VLDL and LDL

BP falls

Feeling of well-being - psychological effect

40
Q

What are the two types of muscle and what exercise are they good for

A

Type 1 (red) - low intensity, high endurance

Type 2 (white) - high intensity, low endurance