Menu - Shared Plates

Question 1

Fried Brussel Sprouts

Answer 1

Served with spicy aioli.

4$

Question 2

Made to Order Mozz

Answer 2

3 oz House made Mozzarella, served with warm hand pressed organic olive oil, organic arugula and grilled bread.

7$

Question 3

Fried Olives

Answer 3

Beer battered (flour, beer, salt, corn starch, baking soda) and deep fried castelvetrano olives.

5$

Question 4

Crispy Pork Belly

Answer 4

Parsnip Puree, organic arugula, blood orange and shaved fennel.

10$

Question 5

Pulled Pork Poutine

Answer 5

Pulled pork, hand cut fries, BBQ Gravy, cheese curds, fennel slaw.

14$

Question 6

Fried Squeaky Cheese Curds

Answer 6

Wisconsin Cheddar Curds beer battered (flour, beer, salt, corn starch, baking soda) and deep fried.

5$

Question 7

Braised Lamb Meatballs

Answer 7

Longs Peak Lamb, fresh mozzarella, and organic basil.

11$

*not GF, has breadcrumbs.

Question 8

Peanut Brittle

Answer 8

Peanut Brittle with bacon.