MEDIA Flashcards

CSMLS Study Guide

1
Q

What is the primary purpose of blood agar?

A

Isolation of non-fastidious microorganisms & determine hemolytic reactions.

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2
Q

What is the primary purpose of MacConkey agar?

A

Select for gram negative organisms and differentiate between lactose and non lactose fermenters.

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3
Q

What are the main ingredients in blood agar?

A

-Peptone
- Sodium chloride
- agar
- 5% Sheep blood

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4
Q

What are the main ingredients in MacConkey Agar?

A
  • Crystal violet
  • neutral red
  • bile salts
  • peptone base
  • lactose
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5
Q

Which ingredients in MacConkey agar make it selective?

A

Crystal Violet & Bile salts

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6
Q

Which ingredients in MacConkey agar make it differential?

A

Neutral red & lactose

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7
Q

What is the primary purpose of chocolate agar?

A

Growth of fastidious bacteria.

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8
Q

What are the main ingredients in chocolate agar?

A

-peptone base
- sodium chloride
- Hgb

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9
Q

What ingredients in Chocolate agar make it enriched?

A

RBC are lysed when agar base is heated lysing the cells releasing X (hemin) and V (NAD) factors.

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10
Q

What is the primary purpose of CNA agar?

A

Selective for isolation of gram positive organism.

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11
Q

What are the main ingredients of CNA?

A
  • Colistin
  • Nalidixic acid
  • 5% sheep blood
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12
Q

What ingredients in CNA make it selective?

A

Colistin and Nalidixic acid prevent growth of Gram negative organisms.

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13
Q

What is the primary purpose of PEA agar?

A

Selective for the isolation of aerobic GP, GPC and GNB organisms

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14
Q

What ingredients make PEA selective?

A

Phenylethyl alcohol inhibits GN

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14
Q

What are the main ingredients of PEA?

A
  • Nutrient agar base
  • phenylethyl alcohol
  • 5% sheep blood
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15
Q

What is the primary purpose of Mannitol Agar?

A

Selective for Staph, differentiates between coag + staph and non pathogenic staph.

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16
Q

What are the main ingredients of Mannitol Agar?

A
  • peptone base
  • mannitol
  • phenol red
  • 7.5% NaCl
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17
Q

What ingredients in Mannitol Agar make it selective?

A

7.5% NaCl - as high salt concentration inhibits most growth except for Halotolerant organisms

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18
Q

What ingredients in Mannitol Agar make it differential?

A

Phenol red & Mannitol

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19
Q

What is the primary purpose of Mueller Hinton Agar?

A

Used for AST

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20
Q

What are the main ingredients in Mueller Hinton agar?

A

-Beef extract
- Casein
- Starch
- Agar

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21
Q

What is the main purpose of Brain Heart Infusion agar?

A

Cultivation of fastidious organisms

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22
Q

What are the main ingredient s of brain heat infusion media?

A
  • Dextrose
  • Pork brain
  • Heart infusion
  • peptone
  • sodium chloride
  • disodium phosphate
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23
Q

What is the primary purpose of Sabouraud agar?

A

Selective for yeast and filamentous fungi

24
Q

What are the primary ingredients in Sabouraud agar?

A
  • Myocological peptones
  • dextrose
  • agar
  • antibiotics
25
Q

What is the purpose of Loeffler medium?

A

Isolation and growth of Corynebacterium

25
Q

What is the primary purpose of Tinsdale agar?

A

Selective and differentiates C.diphtheriae from other corynebacterium spp.

26
Q

What is the tell all sign that a tinsdale agar has growht of C.diptheria?

A

Black colonies with Brown halos

27
Q

What ingredient in tinsdale agar is differential?

A

Reduction of Potassium tellurite

28
Q

What is the primary purpose of Thayer-Martin agar?

A

selective for N.gonorrhoeae and N.menigitidis

29
Q

What are the primary ingredients in Thayer-Martin agar?

A
  • Blood agar base
  • Hgb and supplement B
30
Q

What is the primary purpose of Modified Thayer Martin?

A

Selective for brucella spp.

31
Q

what ingredient in Modified-TM differentiate it from TM agar?

A
  • Colistin
  • Nystatin
  • Vanc
  • Trimethoprim
32
Q

What is the purpose of thioglycollate broth?

A

Used for the recovery of anaerobes

33
Q

What are the main ingredients in thio broth?

A
  • Pancreatic digest of casein
  • soy broth
  • glucose
  • thioglycollate
  • agar
34
Q

what is the purpose of HEK agar?

A

Isolation of salmonella & shigella from stool

35
Q

What are the main ingredients in HEK agar?

A
  • Peptone with bile salts
  • lactose
    -sucrose
  • salicin
  • ferric ammonium citrate
  • bromothymol blue
  • acid fuchsin
36
Q

What ingredients in HEK make it selective?

A

Peptone base and bile salts

37
Q

what ingredients in HEK make it differential?

A
  • lactose
    -sucrose
  • salicin
  • ferric ammonium citrate
  • bromothymol blue
  • acid fuchsin
38
Q

What is the purpose of MacConkey Sorbitol agar?

A

Isolation and differentiation of E.coli O157:H7

39
Q

What are the main ingredients in MacConkey Sorbitol agar?

A
  • Crystal Violet
  • neutral red
  • bile salts
  • Peptone base
  • D-sorbitol
40
Q

What ingredients in SMAC make it selective?

A

Bile salts and crystal violet

41
Q

What ingredient in SMAC make it differential?

A

sorbitol and neutral red

42
Q

What is the purpose of Salmonella Shigella agar?

A

Selective for salmonella and shigella

43
Q

What are the main ingredients in Salmonella-Shigella agar?

A
  • Peptone base w Lactose
  • ferric ammonium citrate
  • sodium thiosulfate
  • neutral red
  • brilliant green
    -bile salts
44
Q

What ingredients in Salmonella-shigella agar make it selective?

A

Brilliant green and bile salts inhibit coliforms

45
Q

What ingredients in Salmonella-shigella agar make it differential?

A

Ferric ammonium citrate, sodium thiosulfate, neutral red

46
Q

What is the purpose of selenite broth?

A

Isolation of low numbers of salmonella

47
Q

What is the purpose of XLD media?

A

Selective and differential for Salmonella and shigella

48
Q

What are the main ingredients in XLD agar?

A
  • Yeast extract
  • lysine
  • xylose
  • lactose
  • sucrose
  • bile salts
  • ferric ammonium citrate
  • sodium deoxycholate
  • phenol red
49
Q

What ingredients in XLD media make it selective?

A

Bile salts,

50
Q

What ingredients in XLD media make it differential?

A
  • Lysine, xylose, lactose, sucrose
  • ferric ammonium citrate
  • sodium deoxycholate
  • phenol red
51
Q

What is the purpose of Campylobacter agar?

A

Isolation of Campylobacter species.

52
Q

What are the main ingredients in campy agar?

A
  • peptones
  • yeast extract
  • Burcella agar base
    -Vancomycin
  • Trimethoprim
  • ## Polymyxin B / colistin
53
Q

What is an additional ingredient found in CCDA and Karmali campy agar?

A

Charcoal to neutralize toxic oxygen radicals and metabolic byproducts.

54
Q

What is the purpose of CIN plate?

A

selective for Yersinia, and my be used for the isolation of Aeromonas.

55
Q

What are the main ingredients in CIN plate?

A
  • Peptone with Yeast
  • Mannitol
  • Bile salts
  • Neutral red
  • crystal violet
  • cefsulodin, irgasan and novobiocin
56
Q

What colonial morphology will yersinia have on CIN agar?

A

Bullseye appearance