Meal Planning

Question 1

4 benefits of meal planning

Answer 1

Saves money, eating healthier, greater variety of foods eaten, less food waste, saves time (shop less often)

Question 2

4 factors to consider when meal planning

Answer 2

Food pyramid, occasion, dietary requirements, resources, people, availability of food

Question 3

2 types of menu

Answer 3

À la carte, table d’hôte

Question 4

1 Suggested soup garnish

Answer 4

Swirl of cream, parsley, croutons

Question 5

1 Suggested fish garnish

Answer 5

Lemon twists/wedges, tartare sauce, tomato roses

Question 6

1 suggested beef garnish

Answer 6

Horseradish sauce

Question 7

1 Suggested lamb garnish

Answer 7

Mint sprigs/sauce

Question 8

1 Suggested pork garnish

Answer 8

Apple sauce

Question 9

1 Suggested turkey garnish

Answer 9

Cranberries, cranberry sauce

Question 10

1 Suggested duck garnish

Answer 10

Orange twist/sauce