Martini Flashcards
The Dirty
- 5 oz Effen Vodka
- 0 oz Olive Juice
Add all ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain
Garnish: 3 Blue Cheese Olives
Clover
- 75 oz Hennessy
- 75 oz Makers Mark
- 00 oz Monin Agave Nectar
- 50 oz Fresh Lemon Juice
- 00 oz Orange Juice
Put all ingredients in mixing glass, fill with ice. Shake over head for 10 seconds.
Garnish: Orange Twist
Diva
- 25 oz Skyy Pineapple
- 75 oz PAMA Liqueur
- 0 oz Pineapple Juice
- 5 oz Monin Pomegranate Syrup
Add all ingredients to mixing glass, and fill with ice. Shake for 10 seconds and strain
Garnish: Pineapple Wedge
Effen Good
2.0 oz Effen Cucumber
1.0 oz Fresh Lime Juice
0.75 oz Monin Agave Nectar
5 Mint Leaves
5 Cucumber Slices
Add all into mixing glass and fill with ice. Shake for 10 seconds and strain
Garnish: Cucumber slice and Mint Sprig through the cucumber
The Fizz
- 0 oz Absolute Mandarin
- 5 oz St. Germain
- 5 oz Fresh Lemon Juice
- 5 oz Monin Pure Cane Syrup
- 0 oz La Marca Procecco (top after shaking)
Add Ingredients into mixing glass except Prosecco. Fill glass with ice. Shake for 10 seconds and strain
Top with 2 oz Prosecco
Garnish: Lemon Twist
Grand Lemon Drop
- 5 oz Grey Goose Le’Citron
- 5 oz Grand Marnier
- 75 oz Fresh Lemon Juice
- 75 oz Pure Cane Syrup
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain.
Garnish: Sugar rim and Lemon Twist
Honeydew
- 5 oz Cruzan Coconut
- 0 oz Midori Melon Liqueur
- 0 oz Pineapple Juice
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain.
Garnish: Pineapple Wedge
Louie’s Cosmo
- 5 oz Absolut Citron
- 75 oz O3 Orange Liqueur
- 0 oz Ocean Spray Cranberry Juice
- 25 oz Monin Pure Cane Syrup
- 5 oz Fresh Lime Juice
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain
Garnish: Lemon Twist
Original Cin
1.5 oz Ty KU Sake Silver
0.5 oz Domaine de Canton Ginger
0.5 oz Grey Goose
1.0 oz Apple Juice (jigger)
0.5 oz Lemon Juice
0.5 oz Monin Agave Nectar
3 dashes of Cinnamon
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain.
Garnish: Lemon Twist
The Peruvian
1 oz Pisco Porton 1 oz Grand Marnier 0.5 oz Lemon Juice 0.5 oz Lime Juice 1 oz Monin Agave Nectar
Add ingredients to mixing glass and fill with ice. Shake for 10 seconds and strain.
Garnish: Orange slice on rim
Pom Peche
- 0 oz Absolut Apeach
- 5 oz Monin Pomegranate Syrup
- 5 oz Funkin Mango Purée
- 75 oz Orange Juice
- 0 oz Sprite (top after shaking)
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain. Top with sprite
Garnish: Orange and Cherry horseshoe on Prism pick
Ramblin’ Rose
1.5 oz Hendricks Gin
0.5 oz St. Germain
1.0 oz Lime Juice
1.0 oz Monin Pure Cane Syrup
5 Raspberries
0.5 Egg White (jigger)
Add ingredients to mixing glass and fill with ice. Shake for 20 seconds and strain.
Garnish: Raspberry and Mint Leaf
Rat Pack
- 25 oz Grey Goose
- 25 oz Bombay Sapphire
- 5 oz Noilly Prat Dry Vermouth
Can be made with only 1 of the above liquors at 2.5 oz
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain.
Garnish: One olive on prism pick
S’Mores
- 0 oz Absolut Vanilla
- 0 oz Godiva Chocolate Liqueur
- 75 oz Monin Toasted Marshmallow
- 0 oz Half & Half Cream (jigger)
Add ingredients into mixing glass and fill with ice. Shake for 10 seconds and strain into Chocolate and Graham Cracker rimmed martini glass.
Garnish: 4 mini marshmallows with Chocolate drizzle
Strawberry Peach Bellini
- 5 oz SKYY Wild Strawberry
- 5 oz Funkin White Peach Purée
- 5 oz Monin Pure Cane Syrup
- 0 oz La Marca Prosecco (too after shaking)
Add ingredients except Prosecco into mixing glass and fill with ice. Shake for 10 seconds. Top with 2 oz Prosecco.
Garnish: 3 Raspberries
