MAPEH (P.E) Flashcards

1
Q

is defined as a condition in which an individual has enough energy to avoid fatigue and enjoy life.

A

Fitness

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2
Q

FACTS

A

Physical fitness is divided into four health-related and six skill-related components.

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3
Q

is the ability to become and stay physically healthy.

A

Health-related fitness

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4
Q

enhances one’s performance in athletic or sports events.

A

Skill-related fitness

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5
Q

Health Components

A

Cardiovascular fitness,
Muscular strength, and endurance,
Flexibility,
Body composition

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6
Q

Skill Components

A

Agility,
Balance,
Power,
Speed,
Coordination,
Reaction time

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7
Q

focus on factors that promote optimum health and prevent the onset of disease and problems associated with an activity.

A

Health-related-components

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8
Q

is the ability of the heart (cardio) and circulatory system (vascular) to supply oxygen to muscles for an extended period of time Cardiovascular is also called cardiorespiratory (lungs) fitness

A

Cardiovascular fitness

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9
Q

is the muscle’s ability to produce effort or perform work. Muscular strength refers to the maximum amount of force a muscle can exert against an opposing force. Refers to the ability of the muscle to work over an extended period of time without fatigue.

A

Muscular strength and endurance

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10
Q

is the ability to move a body part through a full range of motion (ROM) at a joint. The sit-and-reach is commonly used to determine this.

A

Flexibility

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11
Q

is the ratio of body fat to lean body mass. Having too many fat tissues is a risk factor for cardiovascular diseases, diabetes, cancer, and arthritis.

A

Body Composition

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12
Q

Health-related Fitness Tests

A

A. Body Mass Index (BMI)
The following formula is used to get the BMI:
WEIGHT [in kilograms]
HEIGHT [in meters]2
Example: 30/(1.2)^2 = 30/1.44 = 20.83 (normal)

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13
Q

Classification:

A

Below 18.5 UNDERWEIGHT
18.6 - 24.9 NORMAL
25 - 29.9 OVERWEIGHT
30.0 - Above OBESE

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14
Q

is a good predictor of
the amount of visceral fat which increase risk for cardiovascular disease and diabetes than fat located in other areas of the body such the arms and legs.

A

Waist Circumference

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15
Q

refers to the muscle’s ability to generate force against physical object.

A

STRENGTH

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16
Q

to measure strength of the upper extremities.

A

NINETY-DEGREE PUSH-UP

17
Q

to measure strength of abdominal
muscles

18
Q

is a test of flexibility for the lower extremities particularly the hamstring.

A

SIT AND REACH

19
Q

is a test of upper arm and shoulder girdle flexibility intended to parallel the strength / endurance assessment of the region.

A

ZIPPER TEST

20
Q

is the ability of the heart, lungs, and blood vessel to deliver oxygen to working muscles and tissues

A

CARDIOVASCULAR ENDURANCE