Macronutrients - lipids Flashcards
define hydrophobic
repels water/ doesn’t like water
define hydrophilic
attracted to water
what is adipose tissue? and where is it found?
fat cells
under skin and around organs
what are some of the characteristics of lipids?
-contains C,H and O but unlike carbohydrates lipids have a lot less oxygen
-non polar molecules so insoluble in water
-soluble in organic solvents
what are some types of lipids?
- triglycerides
- phospholipids
- other lipids eg hormones, cholesterol and waxes
what is the structure of a saturated fatty acid and where are they most commonly found?
- hydrocarbon chain has only single bonds,lies flat on top of each other
- animals fats are saturated and are solid
what is the structure of a unsaturated fatty acid and where is it commonly found?
- hydrocarbon chain consists of at least one carbon-carbon double bond and has a kink due to that so doesn’t lie flat
- most found in plant fats, liquid
what makes up a triglyceride?
glycerol and 3 fatty acids
how is a triglyceride formed?
a condensation reaction occurs between the carboxyl group from the fattu acids and the hydorxyl groups of the glycerol forming an ester bond.
glyceride molecule is always the same but fatty acids vary
what are some functions of triglycerides?(5)
-energy source and metabolic water source
-far as a buoyancy aid, fat is stored as adipose tissue
-heat insulation
-waterproofing for hair or feathers
-nervous systems
what makes a cell membrane?
phospholipid layer
why is glucose used for energy before lipids are?
it requires far more energy to break down lipids than glucose
what are the two similarities between triglycerides and phospholipids? 3 differences?
- both have glycerol
- both have ester bonds
- T has 3 fatty acids, P has 2
- T has no phosphate group, P has a phosphate group
- T is a non-polar molecule (completely hydrophobic), P has a polar head and non-polar tail (head is hydrophilic and tails are hydrophobic)
what is coronary heart disease?
build up of lipids in the coronary arteries
how does coronary heart disease occur?
- saturated fat raises the low density lipoproteins (LDL)
- which results in the LDL carrying cholesterol from the liver to the blood/tissues
- which increases the cholesterol in blood
- which increases the chance of atheromas forming leading to heart disease