macronutrients Flashcards

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1
Q

what’s protein needed for

A

growth, repair and maintenance

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2
Q

what are proteins made up of

A

amino acids

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3
Q

what are non essential amino acids

A

amino acids our bodies can make

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4
Q

what are essential amino acids

A

amino acids our body can’t produce that we need to eat

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5
Q

what’s high biological value proteins

A

they contain all of the essential amino acids

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6
Q

what’s a low biological value protein

A

a protein missing one or more essential amino acids

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7
Q

who needs to eat more protein

A

growing children, pregnant women, physically active people

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8
Q

problem with eating to much or turn

A

puts strain on liver and kidneys

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9
Q

what happens if you don’t eat enough protein

A

growth is slowed down

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10
Q

2 examples of alternative proteins

A

soya, tofu

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11
Q

what do fats provide

A

energy, nutrients, insulation

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12
Q

what is a saturated fat

A

unhealthy fats from animal products

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13
Q

what are unsaturated fats

A

unsaturated fats are healthier and come from plant sources

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14
Q

what happens if you eat to much fat

A

weight gain, become obese

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15
Q

what happens if you don’t eat enough fat

A

weight loss because you’re body starts eating the fat stored for energy

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16
Q

what are carbohydrates used for

A

energy

17
Q

what is a simple carbohydrates

A

carbs that are digested quickly

18
Q

what is a complex carbohydrates

A

a carb that takes longer to digest

19
Q

what happens if you eat to much carbohydrate

A

carbs are converted into fat, weight gain

20
Q

what happens if you don’t eat enough carbohydrates

A

blood sugar levels drop which leads to hunger, tiredness

21
Q

what’s proteins made up from

A

amino acids

22
Q

how much of the eat well guide should carbohydrates take up

A

1/3

23
Q

what % of the eat well guide should be proteins

A

12%

24
Q

what % of the eat well guide should be for fats

A

1%