M1 Nutrition Assessment Flashcards

1
Q

Nutrition assessment is the __ step of the Nutrition Care Process

A

First

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2
Q

Key things to remember about biochemical tests, medical data, and procedures

A

• A review of serial laboratory data is recommended
• Use reference values established by your laboratory
• An improvement in nutrition parameters does not always confer clinical benefit
• Treat the patient, not the laboratory value

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3
Q

How do acute phase proteins change during inflammation, illness, and/or metabolic stress?

A

Plasma concentration increases or decreases by at least 25%

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4
Q

Negative acute phase proteins include…

A

-Albumin
-Transferrin
-Prealbumin
-Retinol binding protein

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5
Q

Positive acute phase proteins include…

A

C reactive protein - normal is <.6 mg/dl but increases with stress

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6
Q

Tachycardia

A

Heart rate >100 bpm

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7
Q

Bradycardia

A

Heart rate <60 bpm

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8
Q

Increased heart rate could be due to…

A

-Infection/fever
-Inflammation
-Anemia
-Dehydration
-Caffeine

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9
Q

What is a normal respiratory rate?

A

12-20 breaths/min

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10
Q

Tachypnea

A

> 20 bpm

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11
Q

Bradypnea

A

<12 bpm

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12
Q

Hypovolemia

A

-When your body loses fluid, like blood or water
-Increased respiratory rate

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13
Q

Reduced respiratory rate is often do to _______ disturbances

A

Electrolyte

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14
Q

Nutrition Focused Physical Assessment includes

A

-Hair
-Eyes
-Mouth
-Skin
-Nails
-Abdomen
-Musculoskeletal
-Neurologic

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