Lipids Flashcards
Eg of derived lipids
Fatty acids, glycerol, fat soluble vitamins,ketone bodies,…
Short chain fatty acids
C2- C6
Seen in vinegar and butter
Medium chain Fatty acids
C8 - C14
Lauric acid C12
Myristic acid C14
Present in coconut milk, oil
Very long chain fatty acids- part of long chain fatty acids
> C 20-22
Animal fat
Unsaturated MUFA
Palmitoleic acid C16
Oleic acid C18
Elaidic acid C18
Mustard oil/ rapeseed oil
PUFA
Linoleic acid 18C and 2=
Alpha linolenic acid 18 C 3=
Gamma Linolenic acid (GLA) 18 C 3=
Arachidonic acid 20C 4=
Timnodonic acid (Eicosa Pentanenoic acid) 20C 5=
Cervonic acid (Docosa Hexaenoic acid DHA) 22C 6=
Safflower oil (sunflower oil) Least in coconut oil
List of various PUFA present in ___ oil
Linoleic acid - safflower oil
Alpha linolenic acid - flax seed oil
Gamma linoleic acid - oil of primrose/Borage oil
Arachidonic acid - animal fat
Timnodonic acid and cervonic acid - fish oil, breast milk
EFA and semi essential FA
Linoleic acids
Alpha linolenic acid
Semi essential FA
Arachidonic acid
Gamma linolenic acid
Delta numbering and omega numbering
In delta numbering the 1st carbon is the carboxylic carbon
In omega numbering the first carbon is at the end
Omega 3 FA
ATC
Alpha linolenic acid
Timnodonic acid
Cervonic acid
Omega 6 FA
- GLA
- Linoleic acid
- Arachidonic acid
Omega 3 and 6
Linoleic acid (indirectly) and Arachidonic acid (omega-6) leads to PGs and leukotrienes.
Thus omega 6 increases inflammation and thrombosis.
Omega 3 decreases inflammation, CV risk, ADHD, Rheumatoid arthritis, Azheilmers disease and cancers
Cervonic acid or DHA
Omega 3
Needed for infant and foetal brain development and retina development.
Decreased HA leads to Retinitis pigmentosa
It can pass transplacentally.
Cis form of FA
Increases the fluidity of the membrane and decreases the melting temperature
Sources of trans fatty acids
- Hardening of fat / partial hydrogenation to vanaspathi
2. Reheating of food
Ill efects of trans fatty acids
Increases:
- LDL
- Triglycerides
- Atherosclerosis
- Rigidity of membrane, becoming insensitive to receptors like insulin receptor
Maximum level of trans fatty acid that can be consumed
2-7 gm/day
Classification of phospholipids
Glycerolphospholipids and sphingophospholipids
Glycerophospholipids are classified into :
1. nitrogen containing (lecithin, cephalin, phosphatidyl serine)
2. non nitrogen containing (phosphatidyl glycerol, cardiolipin, phosphatidyl inositol)
3. unclassified (phosphatidic acid, ether lipids).
Phosphatidic acid
Diacyl glycerol + phosphate (no base)
Lecithin
Phosphatidyl choline (DPPC - DiPalmitoyl …)
- Most abundant phospholipid in cell membrane, lung surfactant.
- Store house of choline
Cephalin
Phospatidyl ethanolamine
Phosphatidyl serine
Phosphatidic acid + serine
Mediator of apoptosis
Usually present in the inner surface of plasma membrane but during apoptosis it is present in the outer surface for phagocytosis
Phosphatidyl inositol
Phosphatidic acid + inositol
Present in cell membrane
Mediator/ source of secondary messengers (as PIP2 Phosphatidyl inositol 4,5 bisphosphate)
Cardiolipin
Diphosphatidyl glycerol
No base
1. Isolated first from cardiac muscle
2. Only antigenic phospholipid (cross react with antibodies formed against Treponema pallidum)
Hence false +ve in the test for syphillis
3. Present in inner mitochondrial membrane
a)Cardio skeletal myopathy (Barth syndrome)
b)Aging, hypothyroidism, heart failure,…
Ether lipids
Eg plasmalogen, PAF
Plasmalogen
Glycerol + ( unsaturated alkyl , acyl, phosphate-ethanolamine)
PAF
Glycerol + (saturated alkyl, acetyl, phosphate-ethanolamine)
Sphingosine
3 carbons 1. -OH 2. -NH2 3. -Fatty acid Amino alcohol Derived from serine+palmitic acid
The one sphingolipid
Sphingomyelin
(Sphingosine + an FA attaching to the -NH2) = ceramide
Ceramide + -PO4-nitrogenous base(choline) = sphingomyelin
Significance of sphingomyelin
- Cell membrane
- Specialised structure like lipid rafts
- Myelin sheath, white matter
Glycolipids
Also called glycosphingolipids
Non phosphorylated sphingophospholipids
Cerebroside
Ceremide (sphingosine+FA) + monosaccharide = cerebroside or glycolipid
Glucocerebroside
Non neural tissues
Galactocerebroside
Neural tissue
FA of the ceramide in it is cerebronic acid (24C)
Globoside
Ceramide (sphingosine+FA) + oligosaccharide = globoside
Eg lactosyl ceramide
Globotriocyl ceramide
Ganglioside
Ceramide (sphingosine+FA) +oligosaccharide containing NANA
N Acetyl Neuraminic Acid is a sialic acid residue i.e, a monosaccharide with 9C
Nomenclature of gangliosides
GMn
G-ganglioside
M-monosialo containing
n-number assigned based on chromatography
GM1
Ganglioside that acts as a receptor for cholera toxin in human intestine
GM3
Simplest ganglioside
Ceramide + Gal-Glu-NANA
Sphingolipidosis
Defect in degradation of sphingosin containing compounds like sphingophospholipids and glycolipids.
Accumulation of lipid substrates containing Ceramide in lysosome
GM1 Gangliosidoses
GM1 ganglioside is converted to GM2 ganglioside by beta galactosidase
Skeletal deformities of GM1 gangliosidosis
Low set ears
Long philtrum
Depressed nasal bridge
Frontal bossing
Clinical features of GM1 gangliosidosis
- Hepatosplenomegaly
- Angiokeratoma
- Developmental delay
- Blindness
- Deafness
- Cherry red spot in the macula
GM2 gangliosidosis
GM2 is converted to GM3 by beta hexosaminidase
Tay Sachs disease or Sandhoffs disease
Tay Sachs disease
Sandhoffs disease
Beta hexosaminidase A (ab) Or defect in alpha subunit
Both beta hexosaminidase A and B (bb)
Or defect in beta subunit
Tay Sachs disease
- Developmental delay
- Neurological defect
- Hyperacusis (increased startle reflex)
- Cherry red spot
Sandhoffs disease clinical features in addition to Tay Sachs disease
- Hepatosplenomegaly
2. Cardiac abnormalities
Krabbes disease
Galactocerebroside is converted to ceramide by beta galactocerebroside/ beta galactosidase (same name as GM1 gangliosidosis)
Increased galactocerebroside
Clinical features of Globoid cell leukodystrophy
Krabbe’s disease
Severe neurological deficits
No hepatosplenomegaly
Cherry red spot variable
Gauchers disease
Biochemical defect
Most common lysosomal storage disorder
Glucocerebroside is converted to ceramide by beta glucosidase / glucocerebrosidase
Clinical features of Gaucher’s disease
No mental retardation (in the common type 1 and most other types)
Visceromegaly
Hepatosplenomegaly
No cherry red spot (present in the rare type 2)
Accumulation of glucocerebrosides in Gaucher’s disease causes
- Pancytopenia
- Decreased thrombocytes leads to bleeding manifestations
- Pain and pathological fractures of long bones
Treatment of Gaucher’s disease
1. ERT - Acid beta glucosidase, Other ERT a)velaglucerase alpha b) Taleglucerase alpha 2. Substrate Reduction therapy Miglustat inhibits glucosyl ceramide synthase 3. Bone marrow transplantation
Diagnosis of Gaucher’s disease
- X ray of femur shows Erlenmeyer Flask deformity
2. Bone marrow biopsy- Gaucher’s cell is present having a crumpled tissue paper appearance
Niemann Pick disease
Sphingomyelinase which converts sphingomyelin to ceramide
Cherry red spot
Zebra body inclusions
Farbers disease
Ceramidase which converts ceramide to sphingosine + fatty acid
Resembles rheumatoid arthritis (pain,swelling,nodules in the joints)
Fabrys disease
X linked recessive
Alpha galactosidase
Increased globotriocyl ceramide
Clinical features of Fabrys disease
- Angiokeratoma in bathing trunk areas
- Hypohydrosis (decreased sweating)
- Fabry’s crisis-agonising pain,swelling because of inflammation of proximal joints
- Urinary sediments (lipid inclusions excreted in urine have the shape of Mattese cross)
- Corneal and lenticular opacities with whirled appearance in the lens
Treatment of Fabry’s disease
- ERT-recombinant alpha galactosidase (agalzidase beta or Fabrazyme)
- Agalzidase alpha
Wolman’s disease/cholesterol ester storage disease (CESD)
Acid lipase is defective
Increased TAG and cholesterol ester in histiocytic foam cell
Lysosomal storage disorder
Wolmann’s disease clinical features
- Watery green diarrhoea
- Relentless vomiting
- Hepatosplenomegaly
- Calcification of adrenal
Metachromatic leukodystrophy
Acrylic sulfatase A deficiency
General characteristics of sphingolipidosis
- All are autosomal recessive except Fabry’s disease
- Cherry red spot (except Fabry’s and Gaucher’s disease)
- Mental retardation (except Gaucher’s and Fabry’s disease)
- Hepatosplenomegaly (except Fabry’s ,…)
Sphingolipidosis with no hepatosplenomegaly
Fabry’s disease
Metachromatic leukodystrophy
Krabbe’s disease
Corneal clouding seen in sphingolipidosis like
Fabry’s disease
GM1 gangliosidosis
Sites of beta oxidation occurs
Mitochondria
Liver, adipose tissue, muscle
Steps of beta oxidation
- Activation of FA
- Transport of activated FA to mitochondria
- Beta oxidation
Activation of FA
By acyl CoA synthetase
FA to Acyl CoA
1ATP to 1AMP (2 high energy PO4)
Energy requiring step of beta oxidation
Outer mitochondrial membrane (cytoplasm)
Enzymes involved in transport of activated FA to mitochondria
Via carnitine
- CAT-1 (CPT-1) Carnitine Acyl Transferase
- CAT-2 (CPT-2) inner membrane
- Carnitine Acyl Carnitine translocase
Carnitine
Beta OH gamma trimethyl NH4+ butyrate
Synthesised and stored in muscle from lysine and methionine (SAM)
Not required by FA with less than C<14
Product formed in the inter mitochondrial space during beta oxidation
Acyl carnitine and CoA by CAT-1
Substrate of carnitine Acyl carnitine translocase
Acyl carnitine is transported as it is both directions
Does carnitine enter the cystosol during beta oxidation
No. It does not cross the outermitochondrial membrane.
Gateway of beta oxidation
CAT-1 (CPT-1)
First step of beta oxidation in mitochondria
Acyl CoA is converted to Enoyl CoA by Acyl CoA dehydrogenase with the help of FAD.
Second step of beta oxidation in mitochondria
Enoyl CoA is converted to Hydroxy Acyl CoA by Hydratase.
Third step of beta oxidation in mitochondria
Hydroxy Acyl CoA is converted to Keto Acyl CoA by Hydroxy Acyl CoA dehydrogenase with the help of NAD
Last step of beta oxidation
Keto Acyl CoA is converted to a new Acyl CoA + Acetyl CoA by Thiolase
Regulation of beta oxidation
Malonyl CoA is an allosteric inhibitor of CAT-1
Jamaican vomiting sickness biochemical defect
Asked fruit contains a toxin called hypoglycin.
Inhibits Acyl CoA dehydrogenase (first step of beta oxidation)
1. Decreased ATP and Acetyl CoA leads to decreased gluconeogenesis. Leads to fasting hypoglycaemia (non ketotic).
2. Decreased ketone body synthesis.
Clinical features of Jamaican vomiting sickness
- Sudden onset of vomiting (leads to fasting)
2. Non-ketotic Fasting hypoglycaemia leads to coma,convulsions,death.
Medium chain Acyl CoA dehydrogenase deficiency
Most common disorder associated with FA
Decreased MCAD (first step of beta oxidation)
Decreased gluconeogenesis and ketone body synthesis.
Fasting hypoglycaemia
Increased omega oxidation leading to formation of decarboxylic acid (double headed FA).
Clinical features and treatment of MCAD deficiency
Coma,seizures,death due to fasting non-ketotic hypoglycaemia.
Frequent meals with low fat, high carb diet.
VLCFA oxidation/
In peroxisome / glyoxysome
Modified beta oxidation
Releases Acetyl CoA and H2O2 which is detoxified by catalase
Occurs upto octanoyl CoA (8C) rest in mitochondria (beta oxidation)
Zellweger syndrome
Cerebrohepatorenal syndrome
Peroxisomal protein targeting disorder (due to defective peroxin protein)
Peroxisomal Targeting Sequence-1 (PTS-1) is defective
Clinical features of Zellweger syndrome
- Mongoloid facies
- Hypertelorism
- High forehead
- Unslanting palpebral fissure
- Epicanthal folds.
- Brushfield spots in iris
- Severe neurological symptoms
Resembles Down’s syndrome
Diagnosis of Zellweger syndrome
- Decreased no. of peroxisomes
- Peroxisomal ghosts (empty)
- Increased VLCFA in plasma (eg, pipecolic acid)
- Increased phytanic acid in plasma (alpha oxidation)
Unsaturated FA oxidation
Modified beta oxidation in mitochondria
Normal beta oxidation occurs ,except for every double bond in even position ,first step is skipped (Acyl CoA dehydrogenase)
1.5 ATP less for every double bond in even position
Odd chain fatty acids oxidation
Beta oxidation occurs in mitochondria as usual with products Acetyl CoA and propionyl CoA (glycogenic)
Propionyl CoA metabolism
- It is carboxylated to D Methyl Malonyl CoA by Propionyl CoA carboxylase (biotin) and ATP
- It is then isomerised to L form by D Methyl Malonyl CoA Racemase
- It is then converted to succinyl CoA by Methyl Malonyl CoA mutase
- Then to TCA to OAA
Alpha oxidation
Peroxisome and ER
No ATP is produced
Happens when decreased beta oxidation or to those FA with a branch in the beta carbon like phytanic acid
Sources of phytanic acid
- Dairy products
2. Green leafy vegetables
Classic Refsum’s disease
Defect in alpha oxidation
Phytanoyl CoA hydroxylase/oxidase
Peroxisomal targeting disorder
Clinical features of Refsum’s disease are
- Icthyosis
- Retinitis pigmentosa
- Decreased vision
- Ataxia
- Peripheral neuropathy
- Increased phytanic acid in plasma
Omega oxidation
Occurs when beta oxidation does not occur
No ATP produced
Occurs in Microsomes (SER)
Omega carbon, i.e, last carbon is oxidised leading to double headed FA or dicarboxylic acid
Parameters checked in plasma lipid profile
- Serum total cholesterol
- Serum triglycerides
- LDL Cholesterol
- HDL cholesterol
Serum cholesterol levels according to Adult Treatment plan 4 (ATP-4)
Desirable level < 200 mg/dl
Borderline high 200-239 mg/dl
High > 240 mg/dl
Non-fasting level can be used in addition to fasting cholesterol level
Serum triglyceride level according to ATP-4
Normal level < 150 mg/dl
Borderline high 150-199
High 200-499
Very high > 500 mg/dl
Fasting sample should be used
LDL cholesterol level according to ATP-4
Optimum <100 mg/dl Near or above optimum 100-129 Borderline high 130-159 High 160-189 Very high >190 mg/dl
HDL cholesterol level according to ATP-4
Low level <= 40 mg/dl
High level >= 60 mg/dl
New parameters for plasma lipid profile
- Apo B/apo A1 ratio
- hsCRP (high sensitive C reactive protein)
- Lp(a)
- Total cholesterol/HDL-C ratio
- Non HDL cholesterol
Apo B/Apo A1 ratio
Ideal value is 0.7-0.9
Can be tested without fasting
Ideal level of Lp(a)
30 mg/dl
Ideal level of total cholesterol/HDL ratio
3.8-6
Ideal level of non HDL cholesterol
<130 mg/dl
Exception for VLDL = TAG/5
TAG >400 mg/dl
Deficiency of essential FA E results in
Scaly Dermatitis
Hair loss
Poor wound healing
As it is essential for maintaining skin integrity and cell membrane
FFA are transported by
Albumin