Lipids 1 Flashcards

1
Q

Name 4 lipid classes

A
  • Phospholipids
  • Fatty acids
  • Steroids
  • Glycolipids
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2
Q

What causes unsaturation of fatty acids?

A

C=C double bonds cause a kink in the chain, therefore more liquid

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3
Q

At how many carbons long can humans no longer produce double bonds?

A

Can’t produce bonds beyond carbon 9

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4
Q

Name two essential fatty acids

A

Linoleic and linolenic acid

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5
Q

What does linolenic acid produce?

A

Omega 3 FA’s, essential in lowering LDL.

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6
Q

What are bile salts?

A

Emulsifiers that allow enzymes to break down FA’s

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7
Q

What do lipids exist as in the blood?

A

Lipoproteins

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8
Q

Where does chylomicron transport FA’s to and from?

A

intestine to tissue (adipose)

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9
Q

VLDL

A

liver to tissue

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10
Q

LDL

A

cholesterol from tissue to cavities

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11
Q

HDL

A

tissue to liver for elimination

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12
Q

How is TAG digested?

A
  • degraded to monacylglycerol and 2 FA’s by pancreatic lipase
  • absorbed through mucous cells in the small intestine
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13
Q

What is steatorrhea and who is most susceptible?

A

excess fat in faeces causing foul smelling, floating faeces. CF sufferers

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14
Q

Removal of what organ reduces FA digestion?

A

Gall bladder - it produces bile

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15
Q

How are TAG stores used in response to hunger?

A
  • Epinephrine released
  • HSL phosphorylated
  • HSL then releases FA’s from TAG
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16
Q

How is HSL inhibited?

A

High blood [glucose]

17
Q

How are dietary lipids transported following digestion?

A
  • Insoluble lipids packaged into chylomicron
  • Transported to adipose tissue and resynthesised into TAG for storage
    OR
  • Transported in and released into the lymph.
18
Q

Chylomicron

A
  • made of apoB-48 to allow transport of insoluble lipids

- contain lipoprotein lipase that degrades TAG into glycerol and FA.

19
Q

How are phospholipids digested?

A

Broken down into lysophospholipid and FA.

20
Q

What can glycerol be used for?

A

In the liver it can produce glycerol 3 phosphate which can be used on glycolysis.