Lipid Metabolism Flashcards

1
Q

How is lipid transported from the GI tract into the body?

A
  • they go into the lymphatics as chylomicron –> drains into the thoracic duct –> venous blood –> removed from plasma
  • adipose and liver membranes contain lipoprotin lipase –> hydrolyzes the chylomicron into triglyceride and fatty acids
  • the triglycerides immediately diffuse into cells –> then is resynthesized to triglyceride
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2
Q

How is the fat stored in adipose tissue transported to another site?

A
  • released from the cells as free fatty acids
  • the free fatty acids are bound to albumin in the plasma
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3
Q

What are the 3 major classes of lipoprotein?

A
  1. VLDL - very low density lipoproteins: mainly triglycerides
  2. IDL - intermediate density lipoproteins: a bit less triglycerides than VLDL
  3. LDL - low density lipoproteins: removal of almost all triglycerides
  4. HDL: high density lipoproteins: 50% protein with smaller concentration of lipids
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4
Q

Where are the lipoproteins formed?

A

almost all are formed in the liver

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5
Q

How are lipoproteins formed and transported?

A

they are formed from carbohydrates, and transported to other parts of the body as VLDL

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6
Q

What is the major function of adipose tissue?

A

to store fat

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7
Q

What type of cells are fats?

A

modified fibroblasts, can store large amounts of pure triglycerides

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8
Q

What are the 3 major roles the liver has in lipid metabolism?

A
  1. degrade fatty acids into smaller compound to be used for energy
  2. to synthesize triglycerides, mainly from carbohydrates and proteins
  3. to synthesize other lipids, especially from cholesterol and phospholipids
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9
Q

What are the 3 main steps to use triglycerides for energy?

A
  1. hydrolysis of triglycerides to fatty acids and glycerol
  2. transport to active tissue
  3. oxidized to release energy
    Almost all tissues can use fat, except brain and red blood cells
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10
Q

Where does fatty acid oxidation occur?

A

mitochondria, carrier mediated (by carnitine)
once inside, it dissociates from the carnitine

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11
Q

What are the end production of fatty acid oxidation?

A

Beta oxidation
- releases 1 carbon segments to form acetyl Co-A –> citric acid cycle –> CO2 and H+
- the H+ oxidized to form ATP

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12
Q

What’s the function of acetoacetic acid?

A

The liver is the site for a large amount of fatty acid degradation to acetyl Co-A, but it doesn’t need that much for itself
- the acetyl Co-A pairs and condenses to form acetoacetic acid, which is then converted to beta hydroxybutyric acid
- beta hydroxybutyric acid freely diffuses through the liver cell membrane –> goes into bloodstream –> diffuses into target cells, and reversed back to acetyl Co-A –> goes to citric acid cycle

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13
Q

Where does most of the triglyceride synthesis occur?

A

liver

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14
Q

Where is the triglyceride stored?

A

once made in the liver, they are transported by lipoproteins to adipose tissues for storage until needed for energy

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15
Q

What is the first step of making lipids from carbohydrates?

A

conversion of carbohydrates into acetyl co-A
- this happens normally in degradation of glucose by glycolysis

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16
Q

How does acetyl co-A become triglycerides??

A
  • fatty acids bind with glycerol to form triglycerides
17
Q

What’s the importance of alpha-glycerophosphate?

A

the glycerol portion of triglyceride is furnished with alpha-glycerophosphate, a breakdown product of glycolysis
- therefore, triglyceride formation is dependent on glucose availability

18
Q

Why is fatty acids derived from carbohydrate important?

A
  • not all the cells in the body can store carbohydrates in the form of glycogen
  • fat is also more energy dense
19
Q

How is triglycerides synthesized from protein?

A

many amino acids can be converted to acetyl Co-A, which can be convereted to triglyceride

20
Q

How does the amount of carbohydrate influence energy use and fat metabolis?

A

excess carbohydrates = fat sparing
- they are used preferentially for energy
- they can also make triglycerides
- therefore, they also increase fat stores

21
Q

What are the hormonal (4) regulation of fat utilization?

A
  1. Epinephrine/ norepinephrine
    - release from adrenal glands stimulated during heavy exercise
    - activates hormone sensitive triglyceride lipase –> rapid breakdown of triglycerides and mobilization of fatty acids
  2. ACTH
    - in response to stress, release cortisol, which also activates hormone sensitive triglyceride lipase
  3. Growth hormone
    - similar to ACTH, but less potent, less activation of hormone sensitive lipase
    A LACK of insulin will active hormone sensitive lipase
  4. Thyroid hormone
    - rapid mobilization of fat
    - probably indirectly from increased metabolism
22
Q

What are the 3 major types of phospholipids?

A
  1. lecithins
  2. cephalins
    - large numbers of cephalins form thromboplastine
  3. sphingomyelins
    - act as insulators in myelin
23
Q

Where is the endogenous cholesterol formed?

A

liver

24
Q

How does cholesterol go round the body?

A

circulates in lipoproteins

25
Q

What’s the function of cholic acid?

A
  • forms bile salt with other substances
  • used by the adrenal glands to from adrenocortical hormone
  • used by the ovaries for progesterone and estrogen
  • used by the testes for testosterone